Charlie....I have one question? Is there ANYTHING that you can't make? If you name something, I'm not gonna believe you!! I thank you for sharing your talent with us once again.😊
OH MY GOD, my friend. You out did yourself. Texas Roadhouse rolls are my absolute favorite, and here you are making them. I was hoping you would sqeeze the roll to show the softness, and you did it. They look light and fluffy. 👍🏾 I can't wait to try them. As always, thank you for sharing an amazing recipe. 🤗
It’s beeen a while since watching your videos Charlie. I watched a lot of your earlier videos and it seems couple things changed since. Your cooking video are pleasant as ever and I still see the glass top table, pots & pans you used to use but what has changed is the beard and your skin tone. You used to be dark but now you look light What’s going on? Also, the number of bangs on the table has increased dramatically. lol..sorry, not trying to bust your 🏀 to much but that’s what I noticed. I still enjoy watching your videos. Keep them coming. Thanks!
@LIFeGood808 Hey there!! That's understandable. I appreciate the compliments. Less sun exposure leads to the skin going back to its original color. I'm happy to hear that you still enjoy my videos. I sure will keep the videos coming. You're welcome. Thanks!
Charlie, you out did yourself! They look exactly like their rolls. You sure you didn't purchase those. (I KNOW YOU DIDN'T) Sometimes, I just go to Texas Roadhouse just to get those rolls, nothing else. 😋
Hey, Charlie, these look, these look like the dinner rolls that they have at Golden Corral. Minus the cinnamon. They're great tasting. Is this the same type of rolls?
I think I remember eating these rolls there... And the butter is flavorful... I love how you made your version bro😎... These rolls and the butter look mouthwatering🤤... A job well done💪
Hey, Charlie once again you always on the ball when it comes to cooking different recipes. Theses dinner rolls looks yummy. Charlie you are the best and you know your way in the kitchen and you got so much style and talent. Thank you for sharing every recipes with the viewer's. I Love the way you cook & love watching 👀 you.. God bless you my Brother always 🙏🏾
Hello Charlie thank you for the Texas Roadhouse rolls. They are good we had some donated to us for our niece wedding. I love them m. You keep on cooking bro man you are doing a wonderful job thank you very much
Hi Charlie, just when I think your recipes can't get any better, you come up with something even more amazing. You've outdone yourself. Thank you. Have a wonderful weekend everyone.😊
My Son likes those rolls, I joke on him about them. I never ate them due to I call them *_"Glass Buns."_* I had no interest with them. So much PHAKE PHOOD almost everywhere, I'm not trusting. They're SOOO shiny, I never seen such high gloss on bread until he brought them home. My Mother baked bread in her spare time, she never made them to a shine, still good though. Now I see how they're made by YOU.
Great recipe Charlie. I don't know what Texas Roadhouse rolls taste like but these were delicious. I hate pulling out the mixer so I normally make no-knead rolls but these were worth it. Thanks.
My grandson always goes to Texas rosé house to get him some roll to go with his meal he loves to. Back I’m gonna give him this one thank you for sharing ❤❤❤❤❤
im a vegetarian so i dont go to texas roadhouse anymore, lol... but i miss the rolls so much. Those crinkly buttery tops and cinnamon honey butter... you made me so hungry, i woke my husband up to make me breakfast. 😅 Im going to make these today. It's really hard to find chefs that share their recipes for home cooks who are used to actual Southern cooking. Most of it feels like what someone from Oregon thinks is food from the South, lol. Your recipes all look amazing and feel like things my mother and myself make for our families here in Texas. Thank you. ❤
That's understandable. Wow. lol That's awesome. Let me know how the rolls turn out. I appreciate the compliments and for sharing your story. You're welcome. Thank you!!
Hi Charlie, I just finished making and eating these, OMG it was so delicious, I've not heard of these here in Australia, but I have watched yr vids for a long while now and made lots of yr recipes,they have never ever dissapointed...Thanks again...yr the best 👍👍👍👍👍🙏🏻😀
Hey Charlie! Greetings from Michigan! These rolls look way better than Texas Roadhouse! Ive got to say that I must try them though to see if they taste better or close to there homemade rolls. The honey butter sauce I have never tried. Looking forward to trying these rolls and sauce. Yummy!!!!
I had to comment and thank you for this amazing video. I've never made bread before and i always found it intimidating. I even bought a stand mixer. But thanks to your video and your well explained tutorial i actually followed along close to perfectly and it came out fantastic!! Besides my dough cutting skills need work they tasted restaurant quality! Thank you so much ❤️
You're welcome. Wow, that's amazing. Hope you enjoy your new mixer. I'm happy to hear that the bread turned out wonderfully. Not bad for the first time making bread. Nice work. Thanks for sharing your story and for leaving feedback!!
Hi there Charlie 😊 WOOOOO WEEEEE !!! I haven't had a decent dinner roll such as yours in centuries!!! The last dinner 💣 roll I had was when my mom used to cook them every holiday. She passed away years ago and Lord knows I miss her and her rolls !! So , therefore I am on my way to your house to break bread with you !, Please pick me up from the airport in 20 minutes ! 😋😋😋😋😋😋😋
Heyy there!! Wow, centuries? That's a very long time ago. lol Sorry to hear about your mom. That sounds like a plan. Not sure if the rolls will be ready by then. lol Thanks so much for sharing.
Hey Charlie! You are always on time. The morning I went to the store to pick up some yeast, to make dinner rolls for Sunday dinner. Your rolls looks delicious! 🍞😋and I' am from Texas.🚩 We goes to Texas roadhouse for my son's birthday all the time, and we love their rolls. I will be using this recipe. Thanks! Have a blessed weekend. 1❤✌
