Thai Coconut Jello - Episode 243

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♥ Ingredient List
3 and 1/2 cups coconut water
3 teaspoons agar agar powder (for coconut water)
A few drops of coconut extract (for coconut water)
1 cup sugar (for coconut water)
3 and 1/2 cups coconut milk
3 teaspoons agar agar powder (for coconut milk)
1 cup sugar (for coconut milk)

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Some things I use in this video.
Agar Agar Powder: amzn.to/3CjgjPM
8" by 8" Non-Stick Cake Pan: amzn.to/3AmFKhK
Coconut Extract: amzn.to/3lKhD8u
==========
Connect with me on these social networks.
RU-vid: / spoonforkheart
Instagram: / spoonforkheart
Facebook: / spoonforkheart
Business or collaboration contact.
siri@spoonforkheart.com
www.spoonforkheart.com/contac...
==========
Search these hashtags on YT to find me.
#ThaiFood #ThaiRecipe #SpoonForkHeart

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Опубликовано:

6 авг 2021

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Комментарии : 396

@dawnstrand1676 Год назад

Thank you for this recipe. I love coconut and this looks delicious! I will definitely be making this. Also don’t worry about your English you speak beautifully ❤

@filihis Год назад

Wow, not only does it look delicious but it’s such a pretty desert. I can’t wait to try your recipe.

@mariamiry6459 Год назад

thank you 👍

@greenmanatee6462 Год назад

Thank you for sharing your recipe, it is new to me but I do love coconut and you explain how to make it very well 😊

@SpoonForkHeart Год назад

Thank you so much ♥

@dr.zillasafarinabintijaafa6240 Год назад

Tq, great sharing

@pamb440 Год назад

My daughter LOVES coconut water and this looks like the perfect desert for her. I’m going to surprise her and make it. I know we’ll love it. Looks delicious! Thanks for the recipe! 👍🏼✌🏼

@melb764 Год назад

I didn’t even know this was a thing! I love coconut and never thought of coconut jello! I’m imagining it with coconut whip cream to top it off too!! Heavenly!! I’ve Got to try this!🥰

@andyandy1331 2 года назад

Thank you! Yours is the best coconut jello video I’ve seen. Easy to follow! And I love the ways you poured the hot liquid to the pan and flipped the jello to the dish! So efficient and can tell you are an experienced cook! ❤️

@SpoonForkHeart 2 года назад

Thank you so much!

@updownstate Год назад

Looks delicious.Your English is very good, kitchen is clean and uncluttered, no music to cover up your voice. I subscribed. Thank you for no music See you soon..

@LIZZIE-lizzie Год назад

Lolol - that's okay - you're loosening up the sides so it easily comes out of the pan. So "Agar" powder is unflavored gelatin - that's what we call it in the USA. Thank you for showing the bag of Agar powder - as the bag reads, unflavored gelatin. Never knew what Agar powder was but have baked with unflavored gelatin - mixed with cream cheese and chocolate pudding for a pie. Coconut jello is making my mouth WATER ! Thank you 🥰

@Ohlala Год назад

Agar agar is not unflavoured gelatin commonly found at supermarkets. Agar agar is vegan and does not give the same texture as gelatin which is usually from pork. For instance Jello is made from gelatin.

@Dawn-zo2ny Год назад

If one doesn't want animal products, then Agar Agar is the way to go...It's from a seaweed, i think, instead of animal cartilage....🍓

@ellenraysmith4391 Год назад

Thank you so much, Siri, for showing us how to expand our cooking to include delicious recipes from Thailand! Yum!!

@cassandras206 Год назад

I love jellos! I can’t wait to make this! 😊 Thanks so much for sharing and explaining it very well. Fun to watch! 😊❤

@Shokupan982 3 года назад

So perfectly refreshing! Thanks for the recipe.

@marysandersmacfadyen2675 Год назад

Thank you. I ate this in South East Asia and loved it❤. I am so glad I now know how to make it for myself.

@LianeBuck Год назад

Thank you for being so generous with your time, and teaching so carefully. I always wanted to know how to do this. Thank you!

@SpoonForkHeart Год назад

You're so very welcome my friend.

@desleykakoulidisgallaway3382 Год назад

I love coconut and jelly 👍🏻😍

@Danielle-dk1ir 3 года назад

I love all of your videos! Thank you for sharing, I love coconut and have never used agar agar powder. I’m def going to try this!

@TheMangoMussolini Год назад

Sawadee krup, Siri. Thank you for the recipe, it's the best Thai coconut jello recipe I've found yet. I'm going to do it this weekend, the weather (Chiang Rai) is certainly crying out for a nice, cool dessert! I'd like to pass on a hack for viewers who might be diabetic or don't want to use sugar. I use a 50/50 mixture of granular xylitol and erythritol...this gives a perfect sugar texture (measure and use the same as sugar), and the blend eliminates any aftertaste. It's perfect for cooking and baking, especially in those instances where liquid sugar replacements would not work. ขอบคุณมาก

@SpoonForkHeart Год назад

ขอบคุณคะ 😊 and thanks you too.

@TheMangoMussolini Год назад

@@SpoonForkHeart 🙏

@latham5168 Год назад

You explained it so well . This is my favorite dessert! I always have it at one particular restaurant where they do one more thing which is too my favourite thing. . They make it so flavorful and attractive by presenting it in a lil bit very lil of coconut milk which is mixed with pandan flavor and butterfly pea color from.the flowers it is super amazing in taste, presentation, flavour , color Do try it . Pandan leaves give such a wonderful flavour .amd the butterfly pea color so pleasant .

@annietoh3857 Год назад

Thailand withdrawal solved by your videos! ขอบคุณ ❤❤❤❤❤ love all things coconut esp Thai ones!!!! Subscribed & shared with my love ones !!!!!! Love fr 🇸🇬.

@bhavanithillai Год назад

Thank You 🙏 So Much Sister Love ❤Coconut Can’t wait to try it out Love 💕 from Malaysia 🇲🇾 So Lucky 🍀 I found your channel GOD BLESS 🙏🥰

@oldmexicanwoman159 Год назад

I love coconut. I’ll have to try it with sugar substitute cause I don’t do sugar. Thank you for doing this recipe in English for us. I so appreciate your effort and I think you did great!

@scrane5500 Год назад

Looks great! Love agar agar for texture but especially as less concern about high levels of Lead--thanks for posting

@VickyShawcooksalot Год назад

Grew up calling this coconut kanten. That's what we call it in Hawaii. You're very good at explaining. Going to share this video with my sister in law.

@graciegoodman9523 10 месяцев назад

I’ve tired a few recipes on YT but they weren’t that good. Your recipe by far is the BEST! I followed your recipe to a tee. Voila… three hours later, I’m sitting in front of my TV, eating this jello and watching Ahsoka Tano !! Thanks 🙏🏻 so much. P.S. don’t worry about certain words you don’t know because we, Americans don’t know either hahahahaha. By the way, we add salt in many desserts because salt enhances the flavor of other ingredients, or it perks up the depth and complexity of other flavors as the ingredients meld. I forgot to let you know that I used Harmless coconut water brand so, I reduced sugar to 3/4 cup. 👍

@dianatrans1804 Год назад

I love how you explained this!!!!

@anitagalang2661 Год назад

I am glad I stumbled upon this recipe. I love coconut jello and now I’ll give your recipe a try. Thank you. You just gained another subscriber.

@reginaeiland9358 Год назад

You explained the salt perfectly. In American desserts we do this as well. Salt heightens the taste of the sugar actually.

@whangathos4135 7 месяцев назад

Thank you ms for the instructions, it’s a perfect guide for someone who wanna make their 1st agar jello ❤

@bageorge5337 Год назад

Hahaha i love coconut and i love jello! Thank you!❤

@user-ww9uf7tv6y 3 года назад

Delicious dessert for hot California weather,Thanks for sharing !

@SpoonForkHeart 2 года назад

Our pleasure!

@Shuggies 3 года назад

I have to make this !!) My husband would absolutely love this also.. thank you for sharing your recipe 😉 👌

@JP-nz4em Год назад

Thank you so much for taking your precious time to make these videos

@ripley275 Год назад

Thank you,looks wonderful, your English is very good! Can’t wait to try.

@pjvv2386 Год назад

India calls agar "China grass". ThQ. Super recipe. Blessings. Mumbai

@shelly7017 Год назад

Thank you for sharing your recipe. Someday I'll try it with Swerve sweetener instead of sugar. Salt always elevates the taste of sugar in everything ;) your English is great 👍

@ihaveinsomnia1 Год назад

Thank you ❤❤❤❤ I can't wait to try this!

@fulmensarmiento9223 Год назад

You explained so well. ❤ I am peruvian. I will probe to do this coconut recipe. 😋

@marney68papua Год назад

Very clear tutorial i like how you show us the ingredients thank you

@shapursasan9019 Год назад

You are amazing! Thank you for all that you do!

@Fedavlogs Год назад

Thank you for sharing your recipe ❤️

@marilyn148 Год назад

Coconut is one of my favorites flavors. Thank you for your careful explanation of the recipe.

@victoriataylor5066 Год назад

Thank you I love any thing coconut omg this is the first thing I'm going to run to store in the morning lol I think it can even be garnished with coconut flakes on top and serve it to guest I think everyone would be impressed now this girls I'd write down wow WOW THANK YOU AGAIN VERY MUCH

@zoilakhan1190 Год назад

Hello from southern California. Thank you. I love this recipe.

@QUANGNGUYEN-de5bd 4 месяца назад

We are from Orange County of California, too. Just tried this recipe and came out delicious. March 8. 2024 of. WOMEN DAY AT MOST OF THE WORD. THANKS, MS. SPOONHEART! YOU ARE THE BEST.

@nashtn11 Год назад

สวัสดีค่ะ ขอบคุณนะคะ ดูง่ายๆไปหมด ชอบค่ะ แล้วจะทำตามบ้างนะคะ

@couturedeana Год назад

You speak very good english and I will definitely try this recipe ❤

@marlenemoseley-young5111 Год назад

Thanknyou cery much. I really enjoyed your vidwo. I love coconut so will try this.

@nodice8312 Год назад

I want some!!!..thank you for showing me how to make it!❤

@mercymacalagay3916 Год назад

its amazing thanks to you acctually i dont know how to cook but i am enteresting for this

@tylerwaits1995 Год назад

Looks delicious!! Can’t wait to try!!!

@johnmal801 Год назад

Excellent video and recipe. I love coconut. I'll be trying this soon. Thanks

@sirimaliyanage7505 Год назад

Thank you very much I allways want to make this now I learn how to make. Gladys from Australia

@triciab6413 Год назад

I love coconut jelly, thanks for the recipe.

@mariteslim-ig4tk Год назад

Wow nice recipe

@kestrelhawkins8728 Год назад

This looks so beautiful! I can't wait to try it!

@silverlily4681 Год назад

One of my most favorite deserts for sure, Thank you ♥️

@SpoonForkHeart Год назад

My pleasure 😊

@ForTheLoveOfMike Год назад

Thank you for sharing such detailed easy to follow directions 💙

@coffeebeforemascara Год назад

Oh boy! I love coconut! I'm going to try this very soon!

@jodyharnish9104 Год назад

That looks delicious! I love coconut, so I'll have to try this.

@lilatan639 8 месяцев назад

Very nice. You are correct, the salt does compliment the coconut flavour. ❤

@pennypaterson8000 Год назад

Looking forward to trying this. Great video. Your english is kinda good. You are so pretty and very relaxed in your kitchen , nice by the way. Thankyou.

@SpoonForkHeart Год назад

Thank you so much 🤗

@belindawilliams9588 2 года назад

Wow it looks divine Siri . Nice to see busy again missed your videos . ❤🙏

@PeemTsheejDuaNtais98 Год назад

I love coconut jello and will definitely give your method a try. I tried Hot Thai Kitchen’s method and I love it but you have to take two steps to make each layer and if you do it wrong, the coconut part won’t stick to the coconut water layer. Will definitely give this a try bc summer is here and nice cold coconut jello will be refreshing.

@redjon8574 Год назад

Cool, soft and delicious!! Thank you for sharing.

@lauraellen189 3 года назад

It looks so pretty!! I love agar agar desserts 🥰❤

@SpoonForkHeart 2 года назад

Thank you 😋

@sjeppersonchannelusa Год назад

WOWWWWW I love Thai coconut jello and it looks easy to make. Thanks for sharing ur recipes and video. I will try to make it one day.

@grizzlybear4 Год назад

I can't wait to try it. Thank you!

@SandiByrd Год назад

Always wondered how this was made - thank you for making it so easy to follow!

@madelinedelvalle3666 Год назад

Oh my, that looks sooo yummy. I am going to make this just like your recipe.

@JustTheilogs Год назад

Looks simple and delicious! I'll give it a try. At home we've make similar dessert with almond flavored jello and fruit cocktail. Thanks for sharing!!!

@sitinowak Год назад

Thank you for the video and recipe. I am Indonesian-born but have lived in Europe for over 60 years and I never knew how to make this dessert. I will give it a try. Danke.

@eglantinepapeau1582 Год назад

the way you eat it in the end makes it look even more delicious !

@conitorres9774 Год назад

Very well explained. Will try this as I love coconut

@classical7 Год назад

Thank you!!! Been craving this dessert but can never make it right. 😭👍

@VEROXOXO253 Год назад

Aw thank you. I will try this ❤

@MariaRivera-zh7ov Год назад

What a delicious recipe! And the pinch of salt really makes a difference! I’m my country we sprinkle cinnamon. And it’s probably a bit creamier! Looks very refreshing!

@SpoonForkHeart Год назад

Sounds great! I will try it with cinnamon next time I make it.

@Bunny11344 Год назад

My mom used to make these and I was thinking abt them the other day and this pops up!

@jas8815 Год назад

Beautiful dessert, great tutorial!

@varshatalreja1068 Год назад

Woww thanks and totally vegetarian too 👍🏼👌

@radhavimoksh Год назад

Thank you dear.🌹🌹

@migdaliacastro9332 Год назад

Yummy, Yummy!! That jelly looks delicious. I love your accent. That means you are bilingual. (Monolingualism can be cured).

@kenlee9019 3 года назад

Thanks for this! I'll add pandan leave to this

@priyaram7550 Год назад

How do you do that please

@dakshapatel7037 Год назад

So soothing to watch excellent dessert being made!

@SpoonForkHeart Год назад

Thank you so much. I am happy that you liked it.

@FaLiThiHealing Год назад

Loving this! I had a recipe a while back and have not made this in a while. But watching this makes me want to make them again! Thank you❤for your video! Warmest blessings!✨

@jenngreenup Год назад

Adorable! I loved this video…. Well done! Can’t wait to try to make it 🫶🏼

@annaheid1046 Год назад

I love anything with coconut!!! and i loved this jello recepie and i loved the way you explained it!!!! i think i will fallow your youtube chanel!!!! thank U so much

@michaelbressette2599 Год назад

This is just what I have been looking for. I have been eating a very large amount of JELLO the old kind cause I am unable to eat lately, but this would seem far better for me than Jello brand product. I have used Agar before & Didn't like the texture of it but in recent times prefer this texture over the old Jello & its plant based Not an animal by product. I am not vegan but I dont always want meat or its by products so this recipe is perfect for me. I wont use cane sugar, instead I will use Honey as always cause I trust it & I get it RAW Unpasteurized. Thank you for this recipe & tutorial.

@ymasea25 3 года назад

Tq Siri. Coconut🥥 jelly is definitely delicious. One of my family's favourite desert but I like to add a few drops of red colour to my jelly for presentation🙂 And the pinch of salt is compulsory to enhance the creaminest of the coconut.💕

@Lavenderrose73 Год назад

Ooohh, that's not a bad idea! But in my case, I would go with blue, like Caribbean Blue. 😊 🍹

@aprilbarron9977 2 года назад

Thank you for explaining it. I been making this for a while, it came out great but then after a while it won’t separate into two layers. I didn’t know what I did wrong. Now I know because I let my coconut boil to long.

@esitupu733 Год назад

😂😂😂😂 but good you try your best👍

@MsTeeweetea Год назад

Also u hv to add them tog fresh off the stove

@Mir4711 Год назад

Let the bottom layer gets hardened. Then do the coconut milk one

@aprilbarron9977 Год назад

@@Mir4711 yes I tried doing that way too. Either to soft or sometimes it doesn’t stick when I go cut it separate into two layers. I need more practice with that but in the past I do it her way it used to solidify but now it doesn’t 🤷🏻‍♀️😢

@dannaduong3483 Год назад

The only reason why I’m not sure if it’s the same thing

@aliciarecinto Год назад

Thank you for the recipe.

@somkitthompson9559 Год назад

It looks delicious. I can’t wait to make it. Thank you for sharing sharing.

@SpoonForkHeart Год назад

My pleasure 😊

@mailrackmaRY Год назад

You are so pretty, & so sweet. Love your cute accent. & of course great recipe wonderful teaching technice, & lovely chef! The wavy cutter is for stability. In England, brick walls are built wavy, in olden days, because used less bricks, & way more stable, then reinforced brick. A physics thing.

@SpoonForkHeart Год назад

thanks for sharing the info on wavy cutter. It's great to have such knowledgable people here on the channel to share.