Thai Green Curry with Chicken ขนมจีนแกงไก่ - Episode 185 

Recipe, pictures, video, blog, and more: www.spoonforkheart.com/blog/thai-green-curry-with-chicken

Thank you for sharing your recipe with us and also for making the video in English. I very much appreciate it when a non English person takes the time to share their videos in English, so once again, Thank You.

Love it. And love it even more that the pan was just barely large enough.

Love your accent lady !! It's cute

Nice recipe. Green curry is very popular in Thailand, I really love this one also, spicy but delicious.

Just made this following your recipe. My Thai mom would be proud ☺️. Thank you!

Just finished making a vegetarian version of this dish, which was faithful to the original recipe and paste, with the exception of the chicken, chicken stock, Thai basil, Thai egg plant and palm sugar (substituting green and red bell peppers, respectively, for the green peppers in the paste and red peppers in the dish, sweet basil combined with some star anise for the Thai basil and honey instead of palm sugar). The vegetables I used were aubergine, green beans, baby corn and broccoli (using vegetable stock instead of chicken stock), along with mushrooms. I was very happy with the results and, in spite of the effort needed to source and gather all of the ingredients, consider the whole experience to be a win. One more string to my bow, and all that. Thank you!

Came here for a green curry recipe and fell in love with the channel!!!!

Definitely delicious and thanks for sharing your recipe.

Oh my goodness! That looks excellent!

This curry looks absolutely sensational! I think I'll try it with jackfruit instead of the chicken - since I'm pescatarian. Thanks so much, Siri!

This looks absolutely delish. Did u use green curry bought from the shop ?

Great video - delicious recipe and very funny 😊. Making this for dinner tonight - thank you! 🤗

this was delicious! Ive used the recipe so much i can almost cook it by memory now. Im going to try making a Kabocha squash curry from ur channel next :D thank u for teaching me how to make curry

my dear siri ' this is THE most engaging green curry video i has enJOY ' thank you siri !!!

I love curry especially Thai. I am going to try making this one

You’re adorable. Great recipe!

Thank you.

Yummy, finally enough green curry and vegetables for everyone.

Thanks for the easy to follow video and yummy food!

My all time favourite green curry. Looks amazing smells amazing and the taste is sure to be deliiiciious.

Wow!!!! That looks awesome 😋😋

Bought all the ingredients at our Montreal Asian market. Starting this recipe in few minutes. This looks awesome! Great video and tutorial. Thank you!!!

Waah mantep bgt itu curry aku mau coba masak sih 👍👍

Looks delicious 🤤 I want to try the recipe:) thanks for all your hard work in making these videos 😍

nice and delicious recipe !

You're adorable! Thanks for the recipe. Love the video. 👍🍜

Thank you so much...I love this recipe

Thanks for sharing your cooking techniques! Looks delicious!

Tried it and it was amazing but I used brown sugar instead of palm sugar because I didn't have any and I also added ginger and other vegetables and it turned out so delicious!!! I am vegan and I loved the vegan version of it. Thank you so much!

Thank u for this easy recipe! Was very deelish!

What a beautiful, flavorful dish Siri! That would be welcomed at my table for sure.

perfect green curry!!!

I've followed this recipe and it worked 100%

Fantastic Video! The Best I have seen

I make this dish twice a weak my Holle family love this 🥰🥰🥰🥰🥰

Love it, an exactly person who enjoy her food

เปิดมาดูตอนค่ำ เห็นแล้วหิววววววเลยจ๊ะ

I just made this and it is so delicious! I didn't have fish sauce, so I used the oyster sauce. We are diabetic, so I replaced the palm sugar with stevia. Thank you Spoon Fork Heart! I will make this recipe again!

I'm making this tonight but I'm using a bigger pan:)

Great video. Thank you so much!

Perfect color. I hope it tastes amazing.. yum.. yum...

Looks so delish I am going to make this next. Thank for making this videos.☺

Easy recipe to follow it's great. 😅

I tried it and was delicious. Thanks for great menu

Just made this tonight thanks to you! Amazing video!

sawaddekah.thai green curry i like eat. thank for sharing recepi i will cook my at house.

Beautiful girl and beautiful cooking,love you from nepal

Yummy

My favorite dish

Thank you sister,, I will do this nice recipes ... But in a big pan for sure enough my ingredients hahaha...

I just made this tonight for dinner my husband loved it 🥰 it was a bit spicy but delicious 😋 👍🏽👍🏽

Very nice Carrie👌👌

Resp for green curry fish pls,thank you from🇮🇩

Like Filipino, eating noodles with spoon... 😅

Gorgeous!

My favorite curry

Thank you for all the details, I’ll try to make this tomorrow night.

Yummy😊

Did you make it yourself the green curry or you used the small can green curry at the Oriental market? Thank you for sharing your recipe with us looking delicious and healthy!

Love it! Gotta try this recipe!

very detailed

How do you know this green curry is Authentic by watching their local how they cook

great recipe and cute accent

Hello, thanks for the video. I am just curious about which brand of green curry you use. I know there is many, but I want to use the one you like best! Thanks :)

You are totally gorgeous 👍

love that knife

will try it

Look delicious Siri!

I’ve just finished making beautiful dish and followed exactly but mine is very watery compared looks more like a thin soup what do you think I did wrong? Thanks 🙏

Great vid 👍 subscribed

เป็นตะแซ่บจ้า

Hi 😁 Could you make a vegetarian Thai curry ? I would be so happy

Hi thank you. Why is it important to separate the oil from the coconut milk?

You are very cute! Thanks for sharing - I will go & make it now 😁

Delicious. What can I substitute the Thai eggplant if possible?

I love her accent. But she threw me when she said Palm sugar! Lol

Can you please share the recipe for Khanom Chen

What can I do to substitute the Thai eggplant? I don't gave that where I live. Beautiful food!

IveI've done a green curry today using green curry paste from a can and it's extremely spicy. 😢 But it is still as good as the Thai Restaurant I usually go.

Can you post a picture of what type of noodle to use for the name of the noodles

Great recipe! I love Thai green curry, but my problem here in Philippnes we don't have the green curry and other ingredients, where can we order the ingredients? Thanks and more power!

You know she the real deal when you hear her accent.

Finding Thai ingredients has been a difficult adventure; is there a ready made Thai curry mix you recommend for people who can't find the individual ingredients?

I used galangal as well and shrimp paste with lime skin delish 😊

Hello dear thanks for your good recipe. I hope you answer me. Because other teachers don’t like to answer. Can I frozen the curry paste? Green or yellow . Because packets are big for me and always when I open after more than half will spoiled. and problem is , difficult to get another. please answer me . Thanks 🙏

What kind of green did you use? With the two leaf not the basil the other one ?

which thai basil do you use ? the horapa (sweet basil) or Krapao (holy basil) ?

HI Gorgeous! Everything was super fresh,that's what made it look so sensational. And such an easy method! Shalom to us only in Christ Yeshua.

I had no idea that's what a bamboo shoot looked like.

looks like a whitish yellow curry..

Yes, left over curry paste can be freeze for future use. Curry is too watery because she is going to eat them with vermicelli noodles. You can use less coconut milk for less watery preference.

The paste you have is from the shop? What brand is it

Me, i always add young corns and thai peas when i make curry chicken... but it is possible to put whole home made green curry paste for this recipe ?

I just saw this recipie on another channel

Hi can you make jungle curry

Do you have recipe for the curry paste?

i am gonna make this today and put a lot of chili:):):)

What type of chicken stock do you use, No Salt, or Salt?

Hi whats your thai youtube channel ? and does it have english subtitles ? :)