Near my university there is a Thai restaurant, this soup was my favorite from there. Sadly due to COVID I can’t go back to university. Thank you for sharing this recipe, so I can make the soup myself.
Yes, it is a Teochew noodle dish known as guǒtiáo and can be found in many different countries in SEA where Teochew people migrated and settled in. The recipe for this dish does vary and adapted to local taste. Some countries also do a dry version where a bowl of soup is served on the side, preferred during hot weather.
