The 85,000,000-Viewed Potato Recipe 

0 minute and 0 views, bro fell off

tears in my eyes over the neverending cheese pull from the mochi in the outro 😭

I love the confidence with which you say things like "we're following this recipe but I used different ingredients and cooked it differently"

3:32 weeeeee He always sounds so gentle 😂

5:03 "why have breakfast with your family when you can sleep for an extra 15 minutes" i audibly chuckled

12:15 the cheese pull is heavenly

everytime i'm making a new recipe i pick one you sucefully made because if YOU did it there is no way i can't

1:31 guys we got crispy potato shits before gta 6

12:15 what a flex of cheesepull :)

I miss our couch shoot from the back

With your level of sarcasm, self deprecation and scepticism in your voice, you sir, have earned a like and a subscribe!!

frickin love future canoe. I am so proud of how far you’ve come, man. those cheese pulls are top tier no cap on god 420 69 💯

Thank you for this video. I'm on a tight budget right now, trying to eat cheaper (read: lots of potatoes) and the way you present these delicious recipes really helps me feel like I can do them too and make good food with cheap ingredients.

9:12 appreciate how that cheese is barley holding on to the sheer girth of the chopstick

YOU STILL GOT THE STICK IN THERE!!! 😭😭 7:58

Good job mate, all of these look delicious honestly. Love your videos, just found out about you like 5 days ago and watched pretty much all episodes. Good stuff.

Seeing the evolution of your channel, as you are nailing both the cooking process and the cheese pull, makes me proud somehow. Keep on going dude!! ❤

Did you fry, and eat, a toothpick?

8:03 AYY you still got the toothpick in there!!

FutureCanoe once again stimulating my senses with his videos :)

Mmm! Splinters! My favourite!

I can easily sleep while your video is playing, it's like an ASMR but like in a normal volume

1:10 I just remembered I have to walk my dog...

7:15 AYYYY YOU STILL GOT THE STICK IN THERE!!! 😭😭😭

5:34 I’ve been laughing for like 5 mins the shirt is inside out 😭

1:56 omg this video has been in my watch later for ages way before I knew futerecanon I never ended up trying and future cannon Is making it now 😭😭

8:48 - the classic suspense sound on Garage Band for the win

When you wanna hide a screw up but you screw up the other side even worse so now the bad side is the good side

11:55 some say he is still sucking the cheese from that mochi 😂

the radioactive chef is cookin

12:05 I wish I was that plate

Great recipes and love your monotone delivery of jokes, cracks me up everytime !

OMG I'm actually here when a video drops. I'd like to thank my notifications. My stand mixer.

That cheese pull at the end with the cheese mochi was insane!! 🤯 good job team! 🥳🎉

Never ending Cheese pull at the end dude.👀🧀😏

5:04 I do a similar one of those, but in mine I also use an egg, carrots mozzarella, but yours looks easy

Im definitely making the potato corn dog. Looks awesome!

Just wanted you to know that I appreciate the way you're more comfortable with voiceovers, the chef's uniform and new jokes.

9:49 i want it. i want it now

2:58 I just made something like this today but I was making a potato paratha with cheese. Except mine wasn't burned.

Idk if you read this but there's a newly made cheese called "Amgil Cheese". It's made from Pure milk protein with chilli and make perfect cheese pulls that has a creamy taste.

7:00 Actually a hack I learned if you want a "edible toothpick" is using a pasta noodle to pin your items together, of course it could be fragile w/ tougher stuff like a cheese stick, but I think pre-poking the holes could help!!

3:22 you just made a giant paratha with cheese

I'm very fond of you saying thank you at the end.

the best way to make milk guide 1:58

The only food chanel that doesn't make me feel hungry when I'm hungry

The mochi cheese recipe tastes way better if you use actual rice mochi and add a smear of curry roux in between the cheese. Spicy for extra flavor points.

Blue bell ice cream rocks i'm happy you're gonna try it!

A wild video on my feed, I like it

I don't know if this is important... But I like the new sound effects you add, like the one for the water when you put the mini potato canes ❤

4:40 SIR?

The amount of cheese pulls this vid was incredibly satisfying

the amount of cheese pulls in this video can cover the whole year

Your video is like, an asmr for me. Would listen to you while sleeping.

you pronouncing pierogi right made my entire day

Hey man speaking of bluebell I’d love to see you try some at the factory in my hometown. Place is super cool and everyone went for school field trips!

5:39 …yes

YAYYYYY glad ur in Texas, I’ll find your location and bring some Bluebell to you 🫶

0:38 we really missed the legma fork.

I’m binge watching every video of yours rn in school!! 😭🙏 best videos keep up the good work 😁

8:13 ''We're keeping it kosher'' **proceeds to mix meat and dairy which is very not kosher**

for baked one you should have made 'aloo ka paratha' its easy to make simple and tasty

10:09 Ketchup, mustard AND ranch? Vile.

2:56 philosophy yesss

8:27 every asian: *Confused screaming**

yo i made the corn dog one once years ago and it took me way too long to make it lol but def happy u like it too thnx 4 the fast tutorial

I had low expectations for that potato dog (?) , but you managed to not make it look cursed! Good job! 👍🏻

Welcome to texas ❤❤ hope you enjoy it here

6:01 35 GRAMS OF WHAT??

Daddy chill in slow mo….lmaooo your edits are gold

the little "wheee" has my heart lmao

3:19 daddy chill was so out of pocket and I love it

6:38 omg pakoras mentioned 😍

1:24 found all the korok seeds.

Babe wake up futurecanoe uploaded, wait i dont have one 😢

Omg you're visiting my homestate!? I recommend bluebells cookies and creme cone, it's literally diabetes in a jar but I swear it will be the best textural and delicious experience of your life!!!!

Blue Bell is definitely the best ice cream you can buy at a grocery store. The Homemade Vanilla is to die for.

5:20 ah I remember this one. My mom sometimes made this dish for me when I was young

Watching this at school rn 🎉

those potato corndogs look so delicious🤤🤤

Hi FutureCanoe, I hope you are doing okay. Thanks for the video. Have a great day ahead! Good bye.

My question is for the cheesy corndog sticks. How do you make the mashed potatoes thick like that? All the mashed potatoes I've made are super creamy and I wouldn't be able to work with it the way you do in your video.

3:16 💀👀 bruh lol

The potato corndog is such a smart idea!!! I have to try it! with Panko Breading

7:15 the urge to say "he forgot the stick in it"

Do the fried potato ball things, but with sweet potato instead, its yummy

Can i use that potato rq... 0:24

Classic French dish. Looks like Turd, yep that check out

second recipe is just an overstuffed potato and cheese paratha

Am I the only one who rinses potatoes before peeling them? It makes it so much easier to peel and doesn't dull the blade as much. Yw

6:19 I would eat those! Do it again, they look too edible.

All of those recipes look good and tasty. I might try that giant potato cheesy bread one. You could probably put some meats of some kind in with the cheese and potato, or even some tomato sauce to really make it a potato pizza thing lol.

This guy always passes to impress me

3:09 aloo Paratha?

1:25 this doesn"t look like shit

potato going to reach 2million subscriber congratulation in advance canoe

1:53 "stuffed potato cheese bread" bruh that's a khachapuri! smh my head

Please correct me if I’m wrong but isn’t mocha flour just rice flour?

3:32 Weeeee He always sounds so

11:57 the cheese slowly going up is hilarious