The Best Montreal Bagel Recipe! Crispy Crust, Chewy, Soft Texture Inside. 

Montreal Bagel is renowned as the world's best bagel. It has strong sesame aroma, crispy exterior and soft, chewy texture, one of a kind . Not only is it a must-buy for tourists, but locals buy it by the dozen all the time.
I have Montreal bagel almost every morning for breakfast. After having hundreds of bagels, I cracked the recipe!
Full recipe: ciao.kitchen/montreal-bagel
Ingredients (makes 8):
435 g bread flour
1 g Instant Yeast
46 g Sugar
5 g Dry Malt (Diastatic) Powder (amzn.to/3to4g3F)
21 g Whole Egg
202 g Warm Water
6 g Vegetable Oil
½ tsp Salt
2 Toppings: White Sesame, Black Sesame or Poppy Seeds
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