After trying this recipe for the best *MOQUECA CAPIXABA*, you'll never make another one!
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INGREDIENTS:
moqueca Capixaba
Pot size: 4 liters
1 1/2 whiting cut into pieces
1 kg of shrimp
8 tablespoons olive oil
2 tablespoons garlic
1 tablespoon paprika
1 kg of ripe tomatoes
1/2 kg of onion
2 lemons
1 bunch coriander
1 bunch chives
Black pepper to taste
salt to taste
pirão
moqueca broth
1/2 cup cassava flour.
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30 июл 2024
