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The BEST Restaurant Style CHICKEN JALFREZI You'll EVER Make! 

My Little Kitchen
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#chickenjalfrezi #restaurantstyle #mylittlekitchen #chickencurry #chickencurry
Chicken Jalfrezi offers a delightful fusion of savoury, tangy, and spicy notes that leave a lasting impression with every bite.
This dish has become a staple in households and restaurants worldwide. With tender chunks of chicken simmered in a rich onion and tomato-based sauce, accented by a medley of bell peppers, onions, and a kick of chili heat.
Follow my NEW channel 'My Little Kitchen Goes Desi' for all recipes in Urdu/Punjabi.
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(Serves 4-6)
Ingredients:
700g chicken breast cubed into medium size pieces
1/2 cup oil (approx 125ml)
1 large onion 300g
2 tomatoes 300g
Mixed vegetables - green and red peppers and onion cut into bite sized pieces (add as much or as little as you like)
1 tomato cut into 8 piece wedges
One piece each of frozen ginger and garlic cubes or 1 tablespoon of the paste or puree
1 tablespoon of:
Cumin powder
Garam masala
Demerara sugar
Kashmiri chilli powder
1 teaspoon of salt
1 teaspoon turmeric powder
1 tablespoon kasoori methi (dried fenugreek)
5 green chillies
Fresh coriander
Water
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Enjoy 😊 & Happy Eating!
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Опубликовано:

 

16 окт 2024

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Комментарии : 96   
@potdog1000
@potdog1000 4 месяца назад
i am eating it as i write, all i can say is that if this was Britain's got talent you'd get the golden buzzer Thank you
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 2 месяца назад
Thank you that is a wonderful compliment!
@hotchy78
@hotchy78 20 дней назад
Another amazing dinner enjoyed by all the family, thanks again 😋
@AlsKitchen
@AlsKitchen 5 месяцев назад
Nice lemon twist 😉
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
Learn from the best 😉👌
@bennyboost
@bennyboost 5 месяцев назад
Absolutely loving Shamza's recipes and videos!
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
Thank you so much 😊🙌
@Louis76-z3i
@Louis76-z3i Месяц назад
@@MyLittleKitchenRecipes I am looking for a Madras also a Tarka Dall Dish
@shanditta1018
@shanditta1018 4 месяца назад
Definitely colling this another great recipe 😋 ❤❤
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Hope you enjoy!
@stephenbutler463
@stephenbutler463 5 месяцев назад
soon be 100k, keep up the good work x
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
Not long now! Excited much 🙃
@m4fsj
@m4fsj 5 месяцев назад
Thank you for this recipe I’ll certainly be making this next week 😃😃😃👍
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
Please do, it was delish!! 😊
@m4fsj
@m4fsj 2 месяца назад
@@MyLittleKitchenRecipes Hi 👋 Any chance you could do a Lamb with mint recipe??
@dombaker1924
@dombaker1924 25 дней назад
Wow, thank looks awesome!
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 25 дней назад
Glad you like it!
@gleekvamp
@gleekvamp 4 месяца назад
Thanks for making really flavourful and delicious cooking so accessible Shamza!
@Motavian
@Motavian 4 месяца назад
Super smart call on charring the onions and pepper to add after.
@andyjohn2815
@andyjohn2815 5 месяцев назад
Love cooking with shamza
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
Thank you so much. 😊👍
@mikebryan7060
@mikebryan7060 4 месяца назад
Wow looks delish and so simple.i love your way of making the curry sauce.
@timoth75
@timoth75 29 дней назад
Have to use fresh garlic and ginger love this recipe 💯
@glenbaker4024
@glenbaker4024 5 месяцев назад
Well done Shamza. That looks absolutely mouthwatering!
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
It was! Thank you :)
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Thank you it was :)
@zaperfan
@zaperfan 4 месяца назад
I cooked this tonight for our evening meal, delicious was the verdict, thank you so much for making this instructional video for us all to appreciate. I have cooked countless recipes of yours and I have never been disappointed always on another level, thank you
@enginkemal7398
@enginkemal7398 4 месяца назад
The curry looks delicious...I will try the recipe.
@grahamturner5963
@grahamturner5963 5 месяцев назад
That looks fantastic 👍 Can't wait to give it a go
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Hope you enjoy
@mmhuq3
@mmhuq3 5 месяцев назад
Thank you for the video - let us hope you get to 100k by the end of next week. Take care and stay blessed
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
Thank you! That would be soo amazing ☺️🙌🙏
@tonyburton419
@tonyburton419 5 месяцев назад
​@@MyLittleKitchenRecipesFully deserved. Surely you will get there soon. 😊
@amberc1272
@amberc1272 5 месяцев назад
I have tried some of your recipes like kala chana, lamb biryani, aloo keema ( in clay pot) and its very delicious and easy. Jazakullah for the lovely recipes...i will try more ❤
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
My pleasure 😊please do, and make sure you subscribe and turn the bell notification on
@Jersey.Al101
@Jersey.Al101 Месяц назад
This channel is FANTASTIC! I’ve spent years perfecting BIR curries which are very good, but this is different level…I’m gonna make all of them, delicious 🤤
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes Месяц назад
Wow, thank you! Glad you enjoyed it!
@jockman4686
@jockman4686 4 месяца назад
that looks amazing
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 2 месяца назад
It sure was
@markvincent5241
@markvincent5241 5 месяцев назад
Awesome, definitely giving this one a go. Think it's definitely for the outside cooking and get out the tandoor oven for tikka and the naans.
@peterbrookes5609
@peterbrookes5609 4 месяца назад
Cooked this yesterday loved it going to use this recipe for my daughter but thinking chickpeas and mushrooms
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 2 месяца назад
Let me know how it comes out.
@Panzerman1951
@Panzerman1951 2 месяца назад
Just finished cooking the Jalfrezi. Absolutely delicious and by far the best that I have tried. The depth of flavour is incredible. Thank you for sharing this. KRs Sid and Nicola, Rugby UK
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 2 месяца назад
Thank you so much for your kind words. Glad you all enjoyed it 😊
@vforvendetta5587
@vforvendetta5587 5 месяцев назад
Completely out of ideas for cooking. Will be making your lamb and potato curry today but will definitely try this during the week. Especially to encourage my son to eat the veggies. Thank you once again. I've followed many of your recipes and you're an amazing chef. My son keeps saying I'm cooking the same foods all the time, so thank you for the inspiration
@archivedvideos3907
@archivedvideos3907 2 месяца назад
Just subscribed and just made this curry, thanks it was spot on
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 2 месяца назад
Thanks for the sub! I'm so glad it went down well.
@A_Caan
@A_Caan 4 месяца назад
Made this today and it was absolutely delicious! Shamsa please release a cook book! Can't thank you enough for the uploads xx
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Glad you liked it!! It's on the list of things to do!
@foonng498
@foonng498 4 месяца назад
Hi Shamza, I made this today. Me and my family love it. I didn’t blend the masala as I was in a hurry. But it still turned out great. Will be making this again. Thank you for this wonderful recipe.
@Mike_Greentea
@Mike_Greentea 5 месяцев назад
👍👍👍
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
🍴🍴🍴🍴
@patriciagarcia2766
@patriciagarcia2766 5 месяцев назад
Love your cooking!❤
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
I appreciate that!
@mehere3013
@mehere3013 5 месяцев назад
dam now I need to make this , thanks for sharing
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
You should! It's soo good 👌
@darren990
@darren990 5 месяцев назад
looks amazing have to cook that one defo
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Do give it a go.
@Xyz19781i
@Xyz19781i 4 месяца назад
Just discovered your RU-vid channel.... Will try your stuff soon.
@Geeking-out
@Geeking-out 5 месяцев назад
Never had a bad meal off this channel ...just a bit of advice with the kashmiri chilli powder some brands are very hit as the mix with other chilli's
@Loewenthal1
@Loewenthal1 4 месяца назад
Banging
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Thanks sure was!
@wazmania36
@wazmania36 4 месяца назад
Thank you thank you so so much 🥹 my mouth is watering, can't wait to try it ❤
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
You are welcome 😊
@planetpayney
@planetpayney 5 месяцев назад
Thanks for the upload 😀 I have been doing alot of curries BIR style either using a base gravy or blended onions. I have found some of the curries using base gravy all taste the same?! I'd like to try this method as you build the masala and blend after I'd like to see if it's better!
@gaborkomlossy2319
@gaborkomlossy2319 4 месяца назад
Thank you Smaza, this was delicious. I'm from Europe and my partner is from Pakistan. Every time I cook one of your recipes he can't stop complimenting it. Once he even went so far as saying her mother would not have made that dish better 😂 Thank you, may God bless you for the work you put into this channel.
@mimzy9268
@mimzy9268 4 месяца назад
Just made this thankyou!!
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Hope you like it!
@Swine-O-Sonic
@Swine-O-Sonic 5 месяцев назад
With a jalfrezi i find the fresh cooking and the timing is what kills this dish. Don't fluff the timings people keep it fresh and zingy. ❤
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
Totally agree with you 👍
@rogerjakko
@rogerjakko 5 месяцев назад
Wow Shamza, this looks amazing. It's weird really because my perceptions of cooking curry years ago was that it took ages, so as much as I love it, I've never really done any cooking of same. This changes the whole ball game for me - reckon I'm going to be busy backtracking through your videos and at some stage I'll be pootling down the road to a nearby Asian shop for all the tackle I need. Top stuff !!! Can't wait to give it a go. One quick question - what oil do you prefer to use ??
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Thank you! I normally use an olive oil pomace blend or any neutral oil like rapeseed. 😊
@kasper52173
@kasper52173 5 месяцев назад
👍🏾
@taono
@taono 4 месяца назад
just finished making this Shamza, i nearly messed up after frying the onions and peppers, after setting them aside i was going to continue with the same pan but i thought NO clean it first lol so i did and got to say this was superb, so much so i will be cracking open the frozen chappati for this dish!,.. thx again for the recipe and wish you all the best with the channel 👍
@topdramaclips5446
@topdramaclips5446 4 месяца назад
The way you cook is very amazing and i would like to work with you in the Future🥳🥳
@barry9882
@barry9882 5 месяцев назад
Hi Shamza, Many thanks for this enlightening video. You mention 'Homemade Garam Masala' Is this the one you made 4 years ago? If not can you share the ingredients list, please. Also, I made the Achari chicken dish 'Last Video' and it was amazing, it has achieved 'One of My Favourites' status... and finally.... may I request... Chicken Bhuna restaurant style... I only found and subscribed to your channel a few weeks ago... I wish I had found you sooner... Thank you for being so inspirational... Baz xx
@bens2529
@bens2529 5 месяцев назад
making this tomorrow.
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Let me know how it turns out!
@bens2529
@bens2529 4 месяца назад
@@MyLittleKitchenRecipes It turned out really well. So delicious, my partner loved it! this one and the keema mutar are firm favourites in my house.
@barrylarryharry7183
@barrylarryharry7183 4 месяца назад
Great video dear! It's been a while since I've seen you post in my subscription list, but earlier I thought to myself- what happened to shamza (hope that's how you spell it)? Then I notice you've posted a few since the last video so I now have plenty to watch again 🙂
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Thanks for your comment and yes that's the correct spelling, I post every two weeks, turn your bell notifications on for all my new vidoes.
@taono
@taono 4 месяца назад
my kinda dish before i even watch this shamza!
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 4 месяца назад
Great to hear! 😊👍
@Swine-O-Sonic
@Swine-O-Sonic 5 месяцев назад
AND because its that time of year. If you can grow your own pepoers!!! Straight off the plant makes this insanely good
@daphnetilling6034
@daphnetilling6034 4 месяца назад
Love making jalfrezi. The only difference I do is I use tinned tomatoes and chicken thigh but this is exactly the same as the one I use (am showing off now but I make my own homemade garam masala because I use so much of it). I did a costing for similar size and it worked out to about 94p per portion with each portion 200g (it is a small portion as I am on a portion control diet) and totally worth it to make your own both financially and taste. major noms
@ianthomas1060
@ianthomas1060 4 месяца назад
Swap chicken breast for lamb, pork, king prawns or especially chicken things & legs on the bone for an even better result. A brilliant recipe.
@Louis76-z3i
@Louis76-z3i Месяц назад
Do You wash your chicken before cooking?
@zeroxzerox114
@zeroxzerox114 14 дней назад
i call it home stew ,,veg spice nice..help ..
@alexklec-pilewski960
@alexklec-pilewski960 Месяц назад
No tomato puree?
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes Месяц назад
No
@zeroxzerox114
@zeroxzerox114 14 дней назад
5 green chiles lol
@zeroxzerox114
@zeroxzerox114 14 дней назад
5.32mins lid on lol
@sanamir1987
@sanamir1987 5 месяцев назад
Never put sugar in jalfrezi before
@MyLittleKitchenRecipes
@MyLittleKitchenRecipes 5 месяцев назад
Try it, it gives it a nice balance.
@chaddamp2894
@chaddamp2894 5 месяцев назад
I LOVE YOU xxx
@shaziaakhtar8002
@shaziaakhtar8002 4 месяца назад
You have Moslem ?
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