The BEST SHRIMP EGG FOO YOUNG | Chinese Takeout Style | Super Easy Recipe! | Restaurant Remake

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This is absolutely the best shrimp egg foo young!!!! I hope you guys would enjoy this recipe just as much as I do. If you have any questions about this recipe, please don't hesitate to leave it in the comment below!
Thank you so much for watching! Please LIKE, COMMENT, & SUBSCRIBE if you had enjoyed this video!!!!
#FoodTravelShoppingChannel #ChineseTakeOut #EggFooYoung #ShrimpEggFooYoung #RestaurantRemake
Ingredients
For the EGG FOO YOUNG:
• 10 oz of Shrimp (about 8 if your use jumbo size)
• 1 tsp soy sauce
• 2 tsp cornstarch
• 2 - 3 tbs flour
• 2 cups mung bean sprouts
• 6 large eggs
• ½ tsp sesame oil
• ¼ white pepper powder
• 1 stalk of green scallion chopped
For the gravy
• 2 tbs olive oil
• ½ chopped onion (diced)
• 1 - 2 tbs flour
• ¼ tsp garlic powder
• 1/8 tsp white pepper powder
• 2 cups chicken stock
• 2 tsp soy sauce
• 1 tbs oyster sauce
• ½ tsp sesame oil
• 2tsp cornstarch mix with 2 tsp of water (to thicken the gravy)
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Опубликовано:

30 окт 2021

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Комментарии : 226

@kathipetersen183 Год назад

I made this recipe tonight and it was INSANELY good. I've made egg foo young before but this recipe is KILLER. They puffed up beyond belief! Completely delicious!!! I'll definitely do this again and again ....

@chsulie Год назад

Thank you for sharing your successful story with us!!! Please feel free to share this video with your friends and families!!!! Thanks for watching!!! 😊

@1965startrek Год назад

Can this be made for 4 or 6 or more people? All in one bowl or in batches?

@mnob1122 Год назад

This recipe looks amazing. Can’t wait to make it! Just subscribed!

@kathipetersen183 Год назад

@@mnob1122 Funny to get this reply today, I'm making this again tonight. It's really great!!

@donnarobey272 5 месяцев назад

I just made these and these are phenomenal. I love Chinese food. I love your videos I would love a authentic beef chop Suey when you have a video on it can you please send it to me thank you.

@missrosetta68 2 года назад

DEFINITELY going to make this! Thanks for the easy steps. AWESOME!

@chsulie 2 года назад

You are so welcome! I would love to hear your success story! Please feel free to share this with your friends and families! Thanks for watching!😊

@amary1835 2 года назад

Perfect! Thank you very much, it looks delicious!😊

@chsulie 2 года назад

My pleasure and I hope you like it!!! 😊

@tracygarner5912 2 года назад

I love egg foo young. Half the time it is what I order. Yummy!!

@chsulie 2 года назад

Thanks for watching! 😊

@isharpenit-sharpeningservi5365 2 года назад

Fabulous fabulous

@chsulie 2 года назад

Thank you!!!😊

@isharpenit-sharpeningservi5365 2 года назад

You are amazing!!! Thank you so much for this! I appreciate it

@chsulie 2 года назад

You are so welcome!!! Feel free to share this with your friends and families!!!😊

@chefmarianrene5251 2 года назад

Thanks for this recipe I can't wait to make it!🍽

@chsulie 2 года назад

Hope you like it and please share your success story!!! 😊

@sharah_ahwar_8265 2 года назад

Omg 😳 thank youuuu I must try this recipe ASAP 💥💥💥❤️❤️🙏🏾🙏🏾🙏🏾🙏🏾 my family and I plan to cook three of your dishes this weekend. I’m so excited your recipes are amazing 💯🔥

@chsulie 2 года назад

You are so welcome!!! I would love to hear your success story! Thanks for watching! 😊 Feel free to share my videos to your friends and family! 😊

@user-sj4bz7fz5t 4 месяца назад

Thank you that was great learning from you😊

@sherizapara2992 Год назад

Sooo good!! Thankyou!!

@chsulie Год назад

Thanks for sharing your success story!!! Feel free to share this video with your friends and families!!! 😊

@saward5826 2 года назад

Looks sooo good!

@chsulie 2 года назад

Thanks!

@dianaewen8899 2 года назад

This is the best recipe I've seen yet.! Great chef.i love egg foo young so much. Thanks !!

@chsulie 2 года назад

You are so welcome!!! 😊

@mariettawilliams5237 2 года назад

Looks good a must try

@chsulie 2 года назад

Thanks for watching! 😊

@pattybedolla5610 Год назад

Looks sooooooo goood

@chsulie Год назад

Thanks for watching!!!! Please do give it a try!!!! 😊

@roseyforshaw8570 Год назад

Oh YUM! 😀

@chsulie Год назад

Thanks for watching!!! 😊

@anthonyshurburn7560 Год назад

This looks absolutely delicious. I will be trying this recipe soon.

@chsulie Год назад

Please share with us your success story!!!

@ajaycbaby8837 2 года назад

This looks good. I can not wait to make this.

@chsulie 2 года назад

Thank you!!! I would love to hear your success story!!! Thanks for watching! 😊

@mnob1122 Год назад

I just finished making the recipe. Gobbled it up! It was incredibly delicious! I only put 1+half cups of chicken stock because I like a thicker sauce. I will make this recipe over and over. Thank you, Chef! Any chance, Chef, you could add a link to the Wok you used?

@chsulie Год назад

Thanks for sharing your success story with us!!! Glad you enjoyed it. As for the wok that I used you can check out the link here: www.zwilling.com/us/staub-cast-iron---woks%2F-perfect-pans-12-inch-perfect-pan-dark-blue-1312991/40511-467-0.html?cgid=our-brands_staub_cast-iron_woks-perfect-pans

@Sapphyrecross Год назад

You made it look so easy, so just had to make it too! It was awesome!

@chsulie Год назад

Thank you!!!! I’m glade that you enjoyed it!!!😊

@pattybedolla5610 Год назад

Yummy

@chsulie Год назад

Thanks for watching!!! 😊

@lasovia3821 2 года назад

looks yummy i am going to try

@chsulie 2 года назад

I would love to hear your success stories!!!!😊

@Nunya144 2 года назад

Thanks for this tutorial can't wait to try it and the chicken wings!!!

@chsulie 2 года назад

You are so welcome!!! Thanks for watching!!! I would love to hear your success story!!! 😊

@LinYouToo 9 месяцев назад

Just had shrimp egg foo yong for dinner yesterday and leftovers tonight. Perfect timing that you’re recipe popped up. This looks delicious!

@lexBhere 2 года назад

General tso 🍤 is my fave-- this looks delish ❤

@chsulie 2 года назад

Thank you!!!! You are giving me ideas!!!! Thanks for asking!!!😊

@marietewhare4783 2 года назад

Egg foo Yong is delicious 😋 I make it all the time, and I eat it with steamed jasmine rice. Thankyou for sharing your amazing yummy looking egg foo Yong. Cheers 🙏

@chsulie 2 года назад

I love hearing the success stories!!!! You are so welcome!!! Feel free to share this video to your friends and families!!! 🤗

@cheryllynnalston-morton9512 Год назад

New subscriber....shrimp egg foo Yung is my favorite dish .... BRAVO!!!!

@chsulie Год назад

Thanks for watching!!!! Let me know your success story!!! 😊

@tarshanewson Год назад

I'm definitely going to try this now i know how to make this so beautiful and brown great job 💖💖💖

@chsulie Год назад

Thanks for watching!!! 😊 Please share with us your success story!!!

@Keedi_ 2 года назад

Man you going to make me a big guy again.😂😂😂😂 I did the wings last weekend and they were excellent……this will be my next challenge. Thanks for sharing!!!

@chsulie 2 года назад

You so welcome!!!! I am so happy to hear another successful story! Thanks for sharing with us! Definitely eat in moderation haha ! 😊

@marionstearns9501 Год назад

Thanks for the written recipe

@chsulie Год назад

You are so welcome! 😊 Thanks for watching!

@lifestylechanges1105 Год назад

Thank you for making Shrimp Egg Foo Young. I will be making it. 👍👏👏

@chsulie Год назад

Please share with us your success story!!! Thanks for watching!!! 😊

@barbarab1869 Год назад

Thank you for doing this! I think you are amazing and your videos are absolutely wonderful! Your videos are done very well, the lighting is perfect. We can easily see everything being done, you speak so eloquently and are not rushed. You cook at a good pace so we don’t feel rushed nor over whelmed. You are a lot of fun to watch, it’s a joy actually! I made your shrimp egg too young the other day. It was so delicious, loved your ingredients list that I could copy, paste and save for my recipe files. but I do wish there were printed out directions. I hunted and hunted to see if you did have printed directions but I couldn’t find any. I watched your video again and tried to write down all you were saying to do. We did love the dish and am looking forward to trying more of your recipes. Would love to see your versions of Lake Tung Ting Shrimp and Tom Yum Soup one day! Keep up the good work, I appreciate you and your videos. You are amazing! Need printed directions though. Lol! Thanks again for everything!

@natashanicholls554 2 года назад

Beef and broccoli w/ garlic sauce is my all-time favorite/go-to dish when ordering Chinese takeout!!!

@chsulie 2 года назад

Thanks for your comment!!! I will add this to my “to do list video” thanks for watching! ☺️

@yazlynnwoods312 11 месяцев назад

My grandson favorite food to eat❤❤❤❤

@chsulie 11 месяцев назад

Awesome!!! Thanks for watching!! 😊

@eileenjesionowski9164 Год назад

These patties look as I usually see those I order for take-out. I will definitely try this soon. Thanks

@chsulie Год назад

Please share with us your success story!!! Thanks for watching!!! 😊

@edwardstevensjr9506 Год назад

Thanks for sharing this recipe with us God Bless you and your family ❤❤❤

@chsulie Год назад

You are welcome!!!! Feel free to share this video with your friends and family!!!! Thanks for watching! 😊

@christinevogt2376 Год назад

WOW! Thank you for sharing this recipe. I made it tonight and it was delicious!! Better than takeout, and I can't believe I made it. The recipe is easy to follow, and the egg foo young puffs up nicely. The gravy is also fantastic.. Highly recommend! Can't wait to make it again.

@chsulie Год назад

Hi Christine!!! Thanks for sharing your success story with us here!!!! I am so glad that you enjoyed it!!! This really gives me the most joy! ☺️ Please feel free to share the video with your friends and family!!!! 😊

@maggiebrown1132 2 года назад

Shrimp Egg Foo Young was my favorite Chinese Takeout as a kid along with fortune cookies..

@chsulie 2 года назад

All good memories!!! Thanks for watching!!!! 😊

@aprilcarter749 2 года назад

Looks so delicious 😋 I’ve never seen the gravy with onions only have used the scallions at the end on my dish. Will definitely make this version, another one I made had tooooooo many steps & never made it again. Thanks for sharing 🥳💗

@chsulie 2 года назад

You are so welcome!!!! I would love to hear your success story!!!!😊

@adellaward8311 Год назад

Lobster 🦞 egg foo young, my favorite 😍

@chsulie Год назад

Thanks!!!!

@isisheggs8065 Год назад

It looks pretty easy

@chsulie Год назад

Yes!!! It totally is!!! Thanks for watching! 😊

@agb0012000 Год назад

I love love love 💕 Kung Pao Chicken. I want to learn how to make it.

@chsulie Год назад

Thanks for your request… will keep you in mind for my future video! Thanks for watching!! 😊

@ashleywest9635 Год назад

I second the person who said that this recipe is "INSANELY good" because I made this dish tonight and it was a SMASH HIT. This taste better than almost every version I've ever had. SERIOUSLY! I'm no longer ordering this from the restaurants, I'll make this recipe instead. 😋 Thank you so much sir. I'm now subscribing for more delicious recipes.

@chsulie Год назад

Thank you for sharing your success story with us here!!! Please share this video with your friends and families!!! 😊

@ashleywest9635 Год назад

I already have, and if anyone else mentions wanting to have some good egg fu young, I'll share this recipe with them, too 🫡

@JoeG322 Год назад

looks amazing.... just a personal preference, but I like to add fresh ginger to my sauce.

@chsulie Год назад

Thanks for your comment! 😊

@kathipetersen183 Год назад

I wish you would do War Shi Guy! I love that stuff ... Although the two Chinese restaurants in town have completely different versions. But they're both great! (Love this recipe, making it again tonight ...)

@pattybedolla5610 Год назад

Shrimp in lobster sauce cant wait for it

@chsulie Год назад

Thank you for your request! 😊

@factslife679 2 года назад

😋😋😋😋

@chsulie 2 года назад

Thanks for watching!😊

@terrellborders7007 Год назад

I tried this recipe is was so good I added a lil bit of tempera to all the mixes

@chsulie Год назад

Thank you for sharing your success story with us!!! Tempera would elevate this dish!!!! Thanks for your comment!

@misterhot9163 2 года назад

This looks amazing, I love egg foo young and have made it several times with shrimp. I’m definitely going to try marinating next time!!

@chsulie 2 года назад

Thank you for sharing your comment! Thanks for watching! 😊

@isharpenit-sharpeningservi5365 2 года назад

This is amazing. You are amazing! I’m a huge fan now! Do you have a webpage with your printed out recipes and directions too?

@chsulie Год назад

Thank you for your support!!! 🥰

@janetpilkington1715 2 года назад

I always put mine into the gravy once they are cooked. The first time I had these at a resturant that's the way they did and served it over rice. So tummy. Chopped mushrooms are good in them also.

@chsulie 2 года назад

Thank you for your comment and sharing with the community here!!! Thanks for watching 😊

@deborahlee6424 2 года назад

Is that the gravy they give in restraints that is so good ..thank you fur recipe will try this weekend yummy

@chsulie 2 года назад

@@deborahlee6424 I would love to hear what you think! 😊

@gmashands Год назад

Do you make dry garlic pork ribs, the small ones with the bone in, I haven't had them for years and they are one of my favorite's, nowadays they only serve chunks of fatty pork bits. New subscriber love your cooking dear.🇨🇦👍🙏

@ocelotcat 2 года назад

Thank you for the great tutorial.... I've always loved egg foo yong.... and the gravy !!!!💗 I'd love to find a good recipe for those Chinese Sesame Candies from way back. They were so good, great flavor and chewy.... delicious. But I can't find them anywhere anymore....😞 Next recipe is shrimp with lobster sauce, the Cantonese style. Many thanks 🙏

@chsulie 2 года назад

You are so welcome!!!!! Thanks for sharing!!! I will add the shrimp with lobster sauce to my todo list! 😊 thanks for watching!

@larrygraham5721 11 месяцев назад

@@chsulie😊

@moeruss2726 2 года назад

Your recipes look delicious. I’ve never seen it made with flour in the egg, only a corn flour slurry. I’d love to see a recipe for Tomato Beef Chow Mein with curry. I can’t find any recipes for it and it’s one of my husbands favorite Chinese take aways. We also love Spicy Wonton when they put the red chili oil over the soft Wontons. And last but not least we love Pork Moo Sho. Thanks for the video! 🥡🥢

@chsulie 2 года назад

Thank you so much!!! Thank you for your comment on what’s your favorite Chinese takeout!!! 😊

@womanatwellworshiptheFather 2 года назад

Drool

@chsulie 2 года назад

😂 you have to try it!!!! My friends always wants me to make them this dish!!! Thanks for watching!!!!

@patriciaransom5114 Год назад

I like spicy beef fried rice I’m new here hello

@chsulie Год назад

Hello Patricia!!!! Thank you for your request!😊

@michellelogreco3351 Год назад

I love eggs foo young, usually do only vegetables

@chsulie Год назад

You can definitely substitute with some vegetables instead of the shrimp!!! Thanks for watching! 😊

@taikiskitchen8174 7 месяцев назад

Hello food travel shopping channel(^^ With this video, I learned how to make shrimp egg foo's delicious food! Thank you for gaining skills and new ideas from your fun cooking process (^^

@NicolesMinnesotaOrganics Год назад

I eat this with duck sauce all over top of the gravy it’s so bomb

@chsulie Год назад

Thanks for watching!!! 😊

@overloadprimeyolo 9 дней назад

Looks delicious could you show beef and broccoli

@raykarkoff499 Год назад

Looks awesome going to try it soon.... Is that sesame seed oil you fry in?

@chsulie Год назад

I used vegetable oil for the deep frying. Please share with us your success stories!!!

@selecianoyb1911 2 года назад

Please make jumbo shrimp and broccoli with brown sauce 🤤

@chsulie 2 года назад

Noted!!! Thanks for watching ! 😊

@kokogaijin Год назад

Shrimp with lobster sauce and mu shu beef are my favorites from back in the day, restaurants do make this anymore where I live

@chsulie Год назад

In the meantime you can checkout my version of the Shrimp with Lobster sauce: SHRIMP W/ LOBSTER SAUCE | Chinese Take-Out Recipe | Restaurant Remake ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-SRL7au3iy2U.html Thanks for your comment! 😊

@kokogaijin Год назад

@@chsulie thanks I will...

@anamosa1574 2 года назад

You have great energy on camera !

@chsulie 2 года назад

Thank you for your kind words!!! 🥰

@priayief Год назад

Looks interesting. I'm wondering what you do with the oil that you used?

@christianmayhew2617 Год назад

I see lots of "I need to make this recipe" posts, but not a single person who has made it, stating how good it was/is.

@chsulie Год назад

Perhaps you can make it and let us know what you think of it!!!

@christianmayhew2617 Год назад

@@chsulie Alright my friend, I made it and it was very good.....of all the versions I have made, my wife liked this one the best, sooooo happy wife, happy life.

@sandraoliver3731 Год назад

This looks so delicious, I'm from va and can't find in ga. 😢

@pattybedolla5610 Год назад

I'm waiting for shrimp in lobster sauce

@chsulie Год назад

I hear your request!!! Thank you!!! 😊

@alansilverberg5788 2 года назад

I'd like to see your version of shrimp lobster sauce and shrimp with black beans

@chsulie 2 года назад

I will definitely add this request to my “to do list” Thanks for watching!!! 😊

@riccardodemedici7116 Год назад

You are inspirational! There are many excellent Chinese dishes, but Egg Foo Young has remained a favorite! Would it still be Egg Foo Young if I added some peas to the egg mixture? I am looking forward to trying your recipe! thanks!

@chsulie Год назад

Thank you so much for your kind words!!! I don’t see why you can’t add in peas into this recipe. The best thing to cook at home and make it yourself is to add in/subtract out ingredients you like/dislike. I would love to hear your success story!!! Thanks for watching!!! Please feel free to share this video with your friends and family!!! 😊

@laleshiagill2594 2 года назад

I would to see a boneless sparerib tips recipe.

@chsulie 2 года назад

Great suggestion! I will add that to my "to do list videos". Thanks for watching!😊

@isharpenit-sharpeningservi5365 2 года назад

I love this, Is there a website or page where I can get the complete instructions in a printed format?

@chsulie Год назад

Currently, I don’t have a website for a printed version of my recipes. I am still very new to RU-vid. I hope one day my channel can expand to such complexity. Thank you for your support!!! Sorry for any inconvenience! 😊

@JustAThought155 2 года назад

I’m new!!! I have not had Egg Foo Young in years!!!

@chsulie 2 года назад

Great to have you!!! Thanks for watching!

@real5fifty 7 месяцев назад

So it's like a fritter. This is my first time seeing it made.

@NragedXX 2 года назад

Yum I could live off this dish lol!

@chsulie 2 года назад

Haha!!! Thanks for watching!😋

@NragedXX 2 года назад

@@chsulie ahahah I think my wife might be mad at you lol I begged her to run to store for ingredients I needed but I promised I'd cook start to finish and wash dishes so I could make this tonight hahahah .....I still win cuz I get to Grub on this ! Thank you for a great video....and wife forgives you lol

@chsulie 2 года назад

@@NragedXX Oh no!!! I don't want any of my watcher's wife to be mad at me haha🤣 Hope she will enjoy the dish!!!!

@malindasimms7383 Год назад

Do you have a recipe for yellow gravy?

@ec7596 2 года назад

Could you provide us with a recipe for salt & pepper crispy pork chops.

@chsulie 2 года назад

I will try to do a video! Thanks for the request!😊

@mlaceymatos2919 Год назад

Question, if you know, not exactly part of your recipe process, but, I grew my own bean sprouts, do I need to cook them first?

@chsulie Год назад

If you want to incorporate bean sprouts into this recipe, I would blanch it with boil water in a minute first. Strain out the water from the beans sprouts and let it cool and then you can incorporate into the egg foo young mixture

@kmtglmshows Год назад

Please make salt and pepper shrimp.

@chsulie Год назад

Hi Kathleen, thanks for making a request!!! I will add to my todo list! 😊

@donnarobey272 5 месяцев назад

What kind of oil should I use?

@nancylaw2213 Год назад

Crab rangoon

@chsulie Год назад

Here you go: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Q2-YW3TVHX4.html

@LoanOKeeffe-by6eu 9 месяцев назад

Can you make Kung Pao Chicken. Please., Thank you

@nancylaw2213 Год назад

Chicken with cashew nuts

@chsulie Год назад

Thank you for your request!!! This one is a good one!!!😊

@leviackerman8200 2 года назад

Have some avacado oil and extra virgin olive oil may I use these

@chsulie 2 года назад

Those are fine as long as the oil allows for high temperature cooking. The avocado oil that I use at home allows up to 500 degrees. Thanks for watching!

@nancylaw2213 Год назад

pork dumplings