Look no further for the ultimate vegan carrot cake recipe! Completely free of dairy and animal ingredients, this recipe features simple and easy-to-find ingredients. Prepare to indulge in a moist and delicious treat that's bound to be a hit with everyone-vegans and non-vegans alike.
#plantbased #vegan #carrotcake #dessert #easter #vegandessert #cake
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00:00 Intro
00:39 Oven temp and prepping the carrots
01:55 My fear of baking
02:54 Prepping my dry ingredients
03:36 Adding the wet ingredients
06:05 Adding the carrot cake mixture to baking pans
07:51 Making the cream cheese frosting
12:49 Tasting time
10:52 Frosting the carrot cake
13:39 Recap
13:44 Gratitude
Ingredients for Carrot Cake:
2 1/2 cups all purpose flour
1 cup light brown sugar
1 cup granulated sugar
2 teaspoons baking powder
1 teaspoon baking soda
2 teaspoons cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon nutmeg
1 teaspoon salt
1/2 cup grapeseed oil
1 cup applesauce
3/4 cup almond milk
1 tablespoon pure vanilla extract
3 cups grated carrots (about 3 large carrots)
1 cup chopped walnuts, optional
1/2 cup raisins, optional
Ingredients for Cream Cheese Frosting:
8 tbsp vegan butter slightly soft
8 ounces vegan cream cheese
1 teaspoon vanilla extract
4 cups powdered sugar
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27 июл 2024
