THE BEST WAY TO EAT BLUE FISH..BLUE FISH CATCH CLEAN AND COOK

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Welcome to another catch and cook.. Today we are cooking fresh bluefish.. we will be baking it in Italian salad dressing and parmesan cheese..
As always thank you for watching..tight lines Jettie Rockers...
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Опубликовано:

3 май 2019

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Комментарии : 30

@josephdisselkamp2586 5 лет назад

Northern bluefish are much larger. Believe it or not, the best way I've found to cook them is to paint them with mayo and wrap them in foil on the grill. Put a few holes in the foil. The Mayo goes through the fish and eliminates any fishy taste. Fantastic!

@chrisspearing811 5 лет назад

Bleeding them also takes the fishy taste away to

@RadReelingFishing 5 лет назад

I like this simple way to make Bluefish taste delicious. Thanks for sharing your easy recipe!

@phillyfaceske5835 5 лет назад

I catch blue fish all the time ... Have you ever blackened them..with cajion blacking season with a 🍋 aoil sauce. Try it. The best.. nice vlog

@1BigOldBear 5 лет назад

Just thought you might like to know. I am in Ormond Beach. Quite familiar with areas you speak of.!!

@HoosierOutdoors 5 лет назад

Looked pretty darn good to me! Gonna give this a try.

@megamattoutdoors7648 5 лет назад

Oh yeah. Definitely be trying that soon

@rolandfero9742 5 лет назад

Great vid Mike....that is a pretty simple recipe....I'm going to try obx again next weeked, heard blues and specks are being caught. Hopefully ill get to try this and that autrys seasoning next week. Tight lines 😎

@AnthonyAngler 2 месяца назад

We get a lot of them up here on Long Island. I take all the red off fryem up with corn meal and Italian bread crumb mixture even Sylvia's is good but i mix it with Italian bread crumb 4-1 and fry it. delicious

@iamseely1338 5 лет назад

I want to see you and family all eating your catch and cooks.

@JETTIEROCKSFISHINGwithMIKED 5 лет назад

The girls dont like eating on camera..LOL

@iamseely1338 5 лет назад

Ok thanks anyway

@threebrain 3 года назад

thanks for the video. Imma try to catch a bluefish from the beach

@rl2109 5 лет назад

YUM! Right now, I have the entire house smelling like Red Beans & Rice, but now I'm hankering for FISH! Glad to watch this fine video...! ;P

@reynardwilliams281 5 лет назад

Thanks for this video buddy! Bluefish are one of those fish many people underestimate as table fare but that recipe was nice and simple and the fish looked really good. I've always been a fan of bluefish and I agree with you 100% about keeping them cold and fresh to get the best quality out of them. I'd trim off the dark meat myself, particularly on the bigger fish but one like the size you caught there you can't go wrong with it. Keep 'em coming Mike and tight lines bro!

@ChristianMillerUS 5 лет назад

Ok I am going to try it.

@fishingthe910 5 лет назад

Funny I just cooked some chicken the same way the other night. I've never eaten blue fish but have heard they are better than people make them out to be.

@SwingBig-oe4cf 2 года назад

I have this recipe in the oven with yesterday’s catch up here in Virginia. Bluefish, spot, roundhead, and grey trout.

@JETTIEROCKSFISHINGwithMIKED 2 года назад

Awesome. Hope you like it

@SwingBig-oe4cf 2 года назад

@@JETTIEROCKSFISHINGwithMIKED it was great and also easy. Thank you 👍

@chrisspearing811 5 лет назад

You could bleed them out they taste ten times better

@walrusfest 5 лет назад

We enjoyed the one we brought home last time

@reynardwilliams281 5 лет назад

Agreed 100%👍I do that to both bluefish and Jack crevalle....makes a huge difference

@JimMFishing 5 лет назад

We don't see many blues this far south. The best blue fish I have eaten was smothered in diced tomatoes and onions. That was many years ago in the mid-Atlantic. Cooking them with anything that will hide their strong taste should make for a good meal. I read some of other's comments that suggested bleeding them out. May try that the next one I decide to keep.