The Easy Hack That Keeps Your Guacamole From Turning Brown 

Guacamole, salsa, or queso?

4 min. video that only required 15 sec.

Video starts at 1:49

IT TOOK YOU 4 MINUTES TO SAY SOMETHING THAT COULD HAVE TAKEN SECONDS?

I usually just put it in an airtight container and leave it in the freezer until I am ready to use it. I think I will try this water method now as well. Thanks.

I enjoyed this video. Informative.

A clear sealable piping bag with a reusable cap on the tip works a lot better. You just need to make sure you get all the air out which is easier to do if the avocados are a little warm before you cut them open, which is easy to do by running warm water over them for a little while, just never hot water. The last time I did this I think it lasted about a week.

That lady looked crazy with that ridiculously large knife

I've tried every tip on preserving gaucamole. Water was the worst & made it soggy even using paper towels to absorb the water. Saran wrap was the best. I found a new way of preserving gaucamole for 7 to 8 days and ate it on day 8. I have kept it green up to 11 days but stopped there. I have pics to prove it.

not consume an entire bowl of guacamole in one sitting - irrational

Works great!

I just forgot actually which subject you are talking about!

These types of channels are miserable. Way too much extra and barely helpful. Get to the point. I left the video and was so annoyed I had to come back to leave this comment

Cool tip!

Well, that was guacward.

Wait....guacamole can last hours?

I tried it with water but it always makes the guacamole soggy and it doesn’t taste good 😭 I still prefer vaccume seal it

😝 omg just eat it all!!

It'd probably also help to vacuum seal it with oxygen absorber but adding water to it seems more simple.

...and finally 2 1/2 min later she gets to the dam point smh

There is a store hear in Chicago that sells home made guac that does not turn brown evens after 6 to 7 days. I don't know what the secret is but I've seen it with my own two eyes. It's Cermak foods. P.S. I did discover a method that also will prevent browning. It's soaking the avocado slices in a sea salt solution for 15 to 20 minutes before mashing. (search "no brown guacamole") I also mix some of the Cermak with my own home made and miraculously it stops the browning.

Does this allow bacteria to develop?

Skip to 1:44 everything before that is pointless, its the same as someone trying to make an essay longer by repeating words

Here is an excellent recipe: @

How about when an avocado is green and looks good but tastes foul? I have had this happen to me when I eat a perfectly green avocado.

Thank you

What about a zip lock bag?

or you can sprinkle a tiny amount of MSG

Replace that water with a bit of lemon or lime juice and put some seran wrap tight over the top.

Add water. Thank you

Easily couldve been a 30 sec video

I wonder if people who are color blind can even tell.. maybe we're just too picky idk 🤷‍♂

Good channel but even though I’m subscribed and my notifications on I didn’t receive this video

The video is BORING. It goes on and on... Get to the point.

I don't need to in my home it doesn't last that long

In the end all die

Lime juice & keep a pit in it. Then put plastic wrap over the top. Press out as much air as possible. Works every time! Watch out though, I forgot to take one out, it was hiding, before I served it, & I had a ditzy friend of mine at a party & she was complimenting me on what delicious guac I make & what a great idea it was to put potatoes in my guac & she had it on her plate ready to eat it! I asked her if she noticed how there was only one potato in there & how hard it is? Lol! We still laugh about it over 15 years later! But, now I know what my lil fav Mexican restaurant uses.... Ive seen them add some liquid when I get take out but when I've asked if it was oil (they used really hot steaming water) or what it was they put in it they told me it was a "secret". Now I know... *insert evil laugh here*😈😅😅

over talk

It’d be cool if you just showed the hack, you just waisted 4 minutes of my life

Get to the point.

Too much talk get to the dare point!!!!!

yep another youtuber bla bla bla can't get to the point. waste of time

One word, LEMON or LIME. Put this as your mixing the ingrediants and it wont go brown at all

I love it when my guacamole turns brown, but it's still good.