The Forgotten Pantry Item You Should Be Using | Struggle Meals 

One of my "struggle" go-tos using flour is Korean-style pancakes. Flour, egg, water, then chopped and/or shredded veggies of choice. (Nice way to use up veggies, too!) The batter should be just a little on the thin side. Fry up & serve with a dipping sauce of choice (my favorite: soy sauce, sugar, rice vinegar, plenty of chili paste, couple drops of sesame oil--all staples in my pantry. Or just a squeeze of lemon juice works nice--not traditional, but simple and good). Versatile, cheap, easy, quick, tasty.

Love the recipes, but I do miss having them written down below video. :-)

Frankie, it's the end of the summer, fruit and veggies are ripe. Why not give us some tips how to preserve some of that in-season cheapness?

For a broke college student, this show is a savior

Where is the cookbook, Frankie? We are all waiting. ❤️

I was having a bad day, so I came here. Frankie is pure, unfiltered positivity.

Frankie is the only reason I subbed.

we miss the recipes in the description T_T (I mean being French, this comment could seem as a disgrace, but you know what your recipe Frankie seems way easier than the one I have, so I'm interested XD)

This was from their facebook page: Open-Faced Bacon, Leek, Tomato & Goat Cheese Sandwich Yields: 4 servings Prep Time: 10 minutes Cook Time: 20 minutes Ingredients: 4 thick slices artisan bread 4 slices bacon 1 leek, sliced 8 ounces goat cheese 1 cup cherry tomatoes 2 tablespoons chopped parsley leaves Salt and pepper Steps: 1. Heat a cast-iron skillet over medium-high heat. Add bacon and cook until crisp on both sides, 7 to 10 minutes. Remove from pan, chop and set aside. 2. Reduce heat to medium-low, add the leek to the pan and saute until tender and slightly caramelized, about 10 minutes. In the last few minutes of cooking, toss in the tomatoes and cook until they just begin to blister and soften. Remove and set aside. 3. Use hot pan to toast bread. 4. To assemble, spread 3 to 4 tablespoons of goat cheese on each piece of toast. Top with leek tomato mixture and bacon pieces, and garnish with parsley.

God it was a good choice whenever this channel hired him.

You can't get better than home made Bread and a great Sandwich too ... cheap oh yes please.👍👍

Add a teaspoon of salt to that and it's a basic pizza dough.

Interesting tip of adding ice cubes to the cast iron skillet in the oven to create steam while baking the bread. 😀

Have you tried the no-knead dutch oven bread recipes? Even easier.

Oh wow that homemade bread looks AMAZINGG

Am I missing the actual recipe for the bread? What temperature and for how long? Is there a text version of the recipe?

PLEASE put the recipes in the description or have a link!

What happened to the mealprep from last week?

I started making yeast dough’s 12 years ago! I love your ice in the oven to create that blast! I’ve been using the spray bottle, but you lose too much heat every time you open that oven! Frankie, I always learn something from you and I’m a well trained cook! I love you Frankie!

I see Frank, I click like

Time for French toast casserole! Better known as bread pudding!

Nice, I've been baking my own bread for the past 3 months, so I loved learning a new recipe :)

I love making bread! And you did a great job baking that homemade bread

My granny had a flour jar just like yours. ♥️ The crumb of your bread is beautiful.

I love how piggy 🐖 is keeping an eye, on the rising dough.

This whole thing looked super delicious 😋

Goat cheese is life and bacon is life

In case anyone wants the written recipe, it's this: www.tastemade.com/shows/linear-struggle-meals/recipes/frankie-and-flour#homemade-bread

Love ch an way he puts across simple

I like this so very much.

It is so refreshing to have one of these budget eats video with REAL pricing. I know Europe is grand with their affordable food costs, but bread is 8$ here too. Would love to see more vegan content tho.

I know that most people don’t really bloom instant yeast, but I like blooming instant yeast because it gives it that extra rise that you usually get if you do a double rise.

I would like to see a condiment packet meal. Like a meal made mostly from left over condiment packets from various restaurants

Frankie yaaaaaaasssssss

Dearest Frankie, you are a genius my friend, xx

Love the show - could you do more recipes omitting the meat.

Do like the South African strugglers. I forget what they call it in Afrikaans but it’s just toast with onion, tomato, then cheese on top then warmed in the oven to melty perfection.

My king 🥺

ah yes simple guide to bread nice to the recipes of this series are behind a pay wall on their site

Haha. I knew it was flour as soon as he said “what’s in the back of ur pantry?”

Nice

I tried to make it, eyeballing what he doesn't clarify. The bread came out good, and it rose a ton! Also this comes out as a sourdough bread. Still delicious

The bread looked so lovely when cut like madeira cake. I prefer rolls so I'd section it into those and freeze some as it's a waste otherwise if you live alone. Also you could try wholemeal flour or 50/50 to up the fibre content.

About how much water goes into that dough, Frankie?

I need this written recipe!!

how is this not more popular?

what's in the herb garden? parsley, cilantro, basil and chives? anything more?

I wonder if its possible to do this with gluten free flour like will it stiffen up with xanthum gum 🤔 can you make that vedip pleaseeeeeeee

I gasped when he punched the bread but then I remembered that’s what you do 😂

Making the bread today!

my question is how do you protect a camera inside that hot as oven??

I did the bread by guessing the amounts and temps. So...it did not turn out like it wished. Feels like I lost out on .88 cents.

Does anybody know where his episode on making homemade biscuits are? I'm wanting to buy a [cheap] roller if i can find that episode!

Less “sunblock” and more “tanning oil” in my opinion!🤷‍♀️👍🏻

O First. Nice

DO NOT use the ice method in a glass pan; make sure it is metal!

What temp for baking ? And how long

Wait is it safe to put such steam and pressure on one oven?

What do I preheat my oven too ?!

Aldi has good goat cheese for about $2 (although that might vary by region..)

Link to the recipe: www.tastemade.com/shows/linear-struggle-meals/frankie-and-flour/recipes/homemade-bread

My man.

Recipe.. 🤷🏻‍♀️

Is there recipe in grams... please

Has anybody made this bread from the Tastemade recipe? My dough came out very wet, took a lot of additional flour.

What technology is being used to drain that sink :o

What temperature is it baked at?

Clicked on this video like my life depended on it.

No salt in the bread?

Why is the crumb so dense

The bread was a good idea, except the yeast is about 2 bucks a packet and good old white bread is at most 3 bucks a loaf anyway. Maybe your struggle is a little easier than mine.

Bread 👍

Beaut

* looks around for pantry * Oh, don't have one. Sigh.

It should be noted that for poorer areas, ingredients can be MORE expensive for poor people....

8 for a bread?

Dude! $5.88 for cheese! Seriously?! There wasn't a cheaper cheese out there?

Where is the recipe?

Where is the recipe???

Yeast is surprisingly expensive almost $2 for a packet

These videos need some background music

Liked just for the gluten joke

The way this video was edited where it cut from scene to scene so rapidly and frequently was off-putting

where TF is the recipe?

RU-vid wonder.

so poor i don't even own flour. wow.

You pay $8 for a loaf of bread?! 😱

This is too hard

Moisturized lips

Looks a bit dense

What if maybe that stuff we use in the bread , to make the bread , is making us bigger too , cause we're eating it .🥞🍞🥐🥯🥨 !