In this video we present you a quick, easy and incredibly delicious recipe for cabbage and egg cake! This dish is an ideal option for anyone who wants to prepare a delicious dish for the whole family quickly and with simple ingredients. We will show you all the preparation steps in detail so that you can easily cook the recipe at home. Don't forget to subscribe to our channel so you don't miss the next recipes and tips for preparing delicious dishes! Share this recipe with your friends so they too can enjoy a fresh and delicious cabbage dish.
Cut 500 grams of cabbage.
Fry the cabbage in a pan with vegetable oil until soft.
Grate 100 grams of cheese.
Add salt and black pepper to the cabbage.
Sauce:
3 eggs.
200 ml yogurt without additives.
2 tablespoons whole wheat flour.
1/2 grated cheese.
Mix cabbage with egg and cheese mixture.
Crumple the parchment, wet it, and squeeze out the water.
Line the pan with parchment...
Add cabbage and sauce to pan.
Sprinkle the second piece of cheese on top.
Place cherry tomato halves on top.
Bake at 180 degrees for 35-40 minutes.
Bon appetit!
25 янв 2024
