The Pro Froster In Action 

Why

@@Msow32 Because it's a large piece ofshit. Did you watch the video?

No, that's optional.

Hey Stefanie, could you be pressing the top down too hard? There are some really great tutorials on youtube on how to use it :)

@@CakeDecoratingco i will keep experimenting till i find what works best for me

How did you order profroster , please send me the link

@@nelart2931it’s on temu

You should let your cakes cool down, before frosting them.

If you're not serious, then you're not a pro.