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The School in China That Teaches Students How To Hand-Pull Noodles | Topic

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Welcome to Lanzhou, a city in northwest China that's famous for its beef noodle soup.
In this short documentary, we meet some of the students who flock there to learn the secrets of hand-pulling Lanzhou lamian. Some want to open their own shops, while some just want a better job- and all soon discover that not everyone has a knack for noodles
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The School in China That Teaches Students How To Hand-Pull Noodles | Topic
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Опубликовано:

5 сен 2024

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Комментарии : 93

@fb079 4 года назад

I was expecting a light hearted documentary about noodles but this got really deep real quick. I have so much respect for these people starting from scratch and trying to improve their lives. Good luck

@SauceStache 5 лет назад

I've tried this. its so wild, failed and failed multiple times. Couldnt move my hands for days after hahahaha This doc was amazing

@marekkirisma7515 5 лет назад

But eventually, did you succeed?

@Monduras 4 года назад

I can’t believe they do this in 18 minutes

@FirstnameLastname-rm7bm 5 лет назад

there's a mistranslation at 0:44 he says 100 yi, which is 10 billion, not 100 billion

@2adamast 4 года назад

Indeed they increment by 10,000 and not 1,000

@beeorganic 4 года назад

Ever try to read instructions/owners manuals for tools from Harbor Freight? It's a whole new language I call "Chinenglish".

@nelsonbrooks 4 года назад

Thank you for posting this video. I hesitate to suggest a reality TV show but, a mini-series following the young chef’s apprenticeships, graduation & ultimately landing work in local & faraway restaurants. Should the mainland Chinese filmmakers that produced; “A Bite of China” deliver this “series,” they would discover a new, international audience.

@kurosujiomake 4 года назад

Even through my time in China wasn't the best I still get nostalgic when I see my hometown get mentioned

@eloisebasuki6668 6 лет назад

Great video. I find pulled noodles so mesmerizing. Loved all the characters too!

@leonardpearlman4017 4 года назад

Wow! That was great! Good production, good interviews, a vital topic. That's one of the best documentaries I've ever seen. I want to go to this city now, and would attend this school if I could. Instead of starting a noodle RESTAURANT in America, someone should have these classes, should start a branch of this school, I'm saying. What you see here is not at ALL common in America, I've only actually seen it done once in my whole life!

@mgq 6 лет назад

China is a very special country

@shuowang9328 5 лет назад

@J D This is pretty hard examination after all. China is a developing country as you know. people need to work hard to get money

@thisissteph9834 5 лет назад

@J D It's pretty "amazing" to see a hateful comment like this even under a small clip talking about the life of common people, just because it's about Chinese.

@thisissteph9834 5 лет назад

@KLM 117 You know that many people still can't afford commercial insurance and the national scheme has quite limited coverage, right? Cars showing up everywhere is a pretty recent phenomenon, so many people living in a village are not used to cars coming in their way.

@samathatjoa 5 лет назад

Ah so you are not from China? You should get out from China if you are annoyed by the government control of the internet. Its the best solution. Why did you go to China in the first place anyway if you dislike it so much?

@shMAX 4 года назад

I would watch this anime

@sextwister 4 года назад

YAK PERCENTO

@yamizer0 4 года назад

you can watch ramen daisuki koizumi chan

@rivenmain2175 4 года назад

beautiful people what an amazing school! this is a real art

@magicturtle4765 4 года назад

sun guixiang, ill be your son. teach me noodles.

@anonymousabdallah5478 4 года назад

A school for noodles 🤩

@sophiemay7835 4 года назад

Kungfu Panda's dad graduated from that school. 😁 😋 🤤

@joshuatang69420 4 года назад

This school is better than a liberal art major in the us

@roberthuppe1864 4 года назад

Great Documentary .

@massilez6720 2 года назад

Thank u 4 the video. Grettings to the all hard workers in China.

@shouko4218 5 лет назад

I loved this documentary! Thank you for that ♥

@Bonsaidownunder 4 года назад

The 36 year old man from Bejing has Marfans syndrome for sure. Especially with his unfortunte retinal detachment. Start a crowdfunding for that guy to make sure his aorta isnt about to explode.

@jademarks4469 6 месяцев назад

What the best recepe for pulled noodles

@y2ksw1 4 года назад

I take my time. 18 minutes just for thinking 😊

@combatOracle1 4 года назад

I liked it, real life is not easy anywhere in this world. 👍

@RobertRitchie-re5pt 6 дней назад

How do I sign up. I’d love to do that.

@tianshugu9283 2 года назад

I feel like trying the school sometime after I can go back to China

@topdeckdog 4 года назад

I'd happily eat the think and thin noodles from the guy with bad eyes. He deserves a break

@Fidahussain-wc8ri 2 месяца назад

Please send a recipe

@DavidSanR 4 года назад

Any one kind enough to share the recipe for the hand pulled Lanzhou style doug? Thank you!!

@user-pc5tk2uh4f 3 года назад

My name is Andong and Chinese cooking demystified has great recipe for unprofessionals.

@XiaosChannel 3 года назад

0:48 The guy said 10 billion RMB. The subtitle is off by a factor of 10.

@delicioushomecooking7765 Год назад

Please tell me the correct address of this school I want to get an admission?

@PilotoAvulso 4 года назад

Awesome stuff!

@piguy3945 3 года назад

5:10 Yoooo, flushing represent!

@beeorganic 3 года назад

So dedicated to the art, even the tassels on their graduation hat/cap (mortarboard) were made from noodles. Take that University of Phoenix online.

@foxglove65 3 года назад

Outstanding.

@cfdolomiteresources7648 3 года назад

nice sharing

@huseyinallusoglu 4 года назад

Is there anyone know exact recipe of dough?

@yuchengzou2727 4 года назад

there is no exact recipe dough, any well developed dough will work

@Ernthir 4 года назад

They never use a strict recipe. It's about feeling when the dough is good. somtimes more water sometimes less. It can depend on the air humidity and temperature. That's why it's difficult to make good noodles. Compare factory made noodles (where they do use a standard recipe) with hand pulled noodles and you can really feel and taste the difference. That's why some noodle shops can become very famous.

@JakeWang-lt2fg 4 года назад

100 g flour + 1 g salt + 2g soda powder + 50 g water.

@huseyinallusoglu 4 года назад

@@JakeWang-lt2fg i will try soon

@kcfmark 5 лет назад

So interesting. Must be very delicious.

@hunvan2640 6 лет назад

What kind of flour to use for chinese hand pull noodle

@shuowang9328 5 лет назад

I remember it should be normal flour you used for bread, the key for this is you should use oil(vegetable oil is the best) to make the dough

@dexo3406 5 лет назад

@@shuowang9328 how many and also when because i tried it before and it was so difficult.

@mcblahflooper94 5 лет назад

It's a blend of primarily cake flour with some all purpose. Plenty of videos on RU-vid here showing how to make

@thisissteph9834 5 лет назад

Natural high gluten flour without protein additives.

@DaBlackFlame58 5 лет назад

@@thisissteph9834 I've use bread flour and it's impossible to pull even when using 1% by weight baked baking soda (with pH of 10). I've used cake flour and you can actually pull the dough. So if you know how much sodium bicarbonate to use when using bread flour I would love to hear, because I haven't figured it out. If they are using 11.5% protein content flour I feel chinese wheat flour must be different than Western flour in some way because I can't figure it out

@MabansAllDay 10 месяцев назад

i'm shocked.. 18 MINUTES!!?!?!?

@timelordwarrior4394 5 лет назад

Yo me too dude. I dont think when I do stuff lol 10:09

@clispyleaf 3 года назад

That guy at 4:59 .. I'd have that beef with my noodles alright

@MuhammadAli-uj1qw 5 лет назад

I want to go this school.. But cant fint any website or any contact of this school...!

@user-xw1ye6ji3w 5 лет назад

The school in the documentary is: gansu ding le lanzhou beef ramen training school this school is in lanzhou ,china Add WeChat consultation 15379017537

@rociopelayo994 3 года назад

Did someone contacted with the school?

@serchsource8744 4 года назад

Hes total klutz...felt bad for him!! At least, he is getting the hang of it!!

@ne_ny_a_scho 5 лет назад

Where did you make this video ? What of the city ? How to find this school ?

@anonymous5401 5 лет назад

maybe you should learn how to read the description and do some 2 minute research.

@EmiCiappi 5 лет назад

@@anonymous5401 I think you can spend 2 minutes reading the description before comment. There is no information about the school.

@user-xw1ye6ji3w 5 лет назад

The school in the documentary is: gansu ding le lanzhou beef ramen training school this school is in lanzhou ,china Add WeChat consultation 15379017537

@2QRh6g1I 8 месяцев назад

Hmm, wondering if the tall guy at 7:36 has Marfan's. Extremely tall, thin, poor vision, retinal detachment ...

@jimscanoe 5 лет назад

And, of course, no recipes : (

@sophiemay7835 4 года назад

Did Kungfu Panda's dad graduate from this school? 😂 🤭 🤤 😋 😜

@MegaPunisher777 4 года назад

Sisi

@tootam5417 4 года назад

lagman😋😋😋👍

@Sleexb 4 года назад

i doubt most of these shops could clear 5000 rmb a day tbh

@texxitexxi6099 4 года назад

and some people say is a concentration camp :D

@sophiemay7835 4 года назад

Any boarding school in China could be labelled as a concentration camp by those ignorant and arrogant people, who take a perverted pleasure in bad-mouthing China to suit their despicable agenda.