My mother was Filipina but passed when I was young so I wasn't raised with her beautiful reicpes I slightly remember the smells of the kitchen and how she watched her adobo cook....your channel brings me so much joy and a real sense of how she cooked. Thank You!!!
I cooked this dish following Kuya Fern's instructions but without the chicken liver (my kids do not like the taste of liver meat), and it still tasted great. If your kids are like mine, you could try adding in fishballs or squidballs (which most kids prefer). This is the easiest pancit bihon recipe you will find. Two thumbs up! Mga mommies, TRY NIYO 'TO!
This is the easiest pancit recipe I have seen to date. I like that you cook the ingredients separately and combine when noodles are finished. Can't wait to try it looks delicious. Salamat po!
My cousin is half Filipino, and her Grandma makes this EVERY FAMILY GATHERING, and I love her so much for it. I don’t wanna be the weird cousin and ask Grandma Gregorio for her recipe, so I’m just gonna make yours instead! 😂😂 Thank you!
Kuya Ferns, ginawa ko sya ngayon kasi birthday ng anak ko. Totoo nga, mas malasa ang pansit kung hindi ko ibinabad sa tubig prior lutuin! Thank you po ❤️❤️❤️
maraming salamat po sa positive feedback.. :) opo mas masarap po talaga pag ganun ang process.. un po ang sikreto sa masarap na pancit bihon.. gumawa ng masarap na broth, at hayaan ang pancit bihon na i-absorb ung masarap na broth.. hindi ung tubig na walang lasa :) happy birthday po sa anak nyo :) maraming salamat po.. please like and share na din po...
un oh.. hehe maraming salamat po.. 😉😊 happy po ako na nakakatulong ang mga cookings ko sa inyo.. 😉😊 happy dn po ako na nagugustuhan ng mga bagets nyo ang cooking ko. 😁😁
please also check my other pancit recipes here ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-lrATzpdrzoA.html and here ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-HojQfo9fjIU.html thanks a lot.. 😉😊
love the way you explain things as you go along like to stir fry carrots to bring its natural sweetness out, this is very helpful to those who don't know the jedi ways and because of this subtle hints you are making I'm subscribing! Hope you continue to give information like this because, taste, is everything.
I think this is the best way to cook it! I like how you put the soy sauce and oyster sauce and let it reduced, it helps to make the meat very tasty! I add chicken broth to my recipe to make the noodles absorb more flavour! thanks for this vid! :)
I watch a lot of cooking videos of other youtubers and I get some recipes from them that Kuya Fern doesnt use and mix it up. But when it comes to the cooking technique, I love Kuya Fern's style and always do his technique. Except the sauteing part, I'm a garlic first kind of guy 😂 Thank you Kuya Fern :-)
Hi kuya ferns, i always watch all your video's, i am a filipino i got a lot of tricks and techniques to you when it comes to cooking, i have one favor, next upload a video cooking "Dinuguan" thankyou
I cook my pansit differently. With celery, snow peas, carrots, lettuce, kikiam or squid ball. I stir fry them first in soy sauce to add flavor. Also, I boil and fry chicken liver first before stir frying it then. Malansa if isama sa sabaw ung liver without cooking it first. The last piece de resistance is topping it with fried kikiam or squid ball.
TYSM! So glad i found you! Subscribed!! Found a blessing...The blessing I was searching for!! Right here! grateful to you...hardly describes my thankful sentiment of relief! See you soon again I hope! There is so much more I am looking forward to on your channel! I did find Filipino Meatloaf Recipe not long ago...and was thrilled! Again, TYSM for everything! Bless YOU!
Allo!kuya fern,kaya tinatanong ko kung taga saan ka,kasi bag naka bakasyon ako sa Pinas,gusto ko sanang magpasalamat sayo ng personal..La Union ang province ko,Dito ako ngayon sa Canada.Malaking tulong yan ginagawa mo sa buhay kusina ko..Maraming Salamat bro.God bless..
Ok,maraming salamat sayo,Kanina lang jogging kami ng mga friends ko at talagang pinagmalaki ko ung style ng paglu2 mo..again thank u so much at magpalain kapa ng ating Dyos..
Wow! My husband wants me to cook pancit every Saturday. I am going to apply your tips. No need for extra flavoring and flipping what you cook. Hope I can do that someday too. 😂 Thank you very much. God bless!🙏🏾🎃
thanks a lot :) glad that you like my cooking :) yup.. you could do that too.. I'll be making a video on how to do it :) thanks a lot.. please like and share :)
Kuya Fern's Cooking , Super Yummyyyyy po talaga, kasi na absorb ng beehoon lahat ang sarap ng sabaw,,,dati pag nag luluto ako ng beehoon,... struggle talaga ako,,,lalo pagdating sa lasa.Thank you very much sa channel po ninyo.
@@KuyaFernsCooking , done! Unang vid pa lang po na nakita ko, subscriberz n'yo na po ako. Hehe. Nakakagutom mga videos yet satisfying. Mabuhay ang Kuya Fern's Cooking!
naku maraming salamat po at nagustuhan nyo ang cooking ko.. 😉😊 maraming salamat po sa positive feedback.. paano po ung crispy bihon noodles? kahit ung idea at sahog lang po.. pano sya naging crispy?
@@KuyaFernsCooking you're too kind. I appreciate other cooks who do something different from me and I love what you're doing..Right you lot below Kuya is showing you real Filipino food it would be wrong of you to ignore this glorious cook..I'll be doing this because I love all food..Oh one tip don't leave out the liver, even if you dislike offal, put a little in you'll not taste it but it adds a richness that won't happen if you leave it out :-) Happy New Year Kuya I'm looking forward to more videos
I like that you soak the bihon with the sauce while cooking. 3 questions. which is better with chicken thighs or breast? I would like to add the shrimps but already cooked as a topping? I noticed you didn't use baguio beans and snow peas would those be too much for pansit?
Nice video po! Thank you sa mga tips on how to make the noodle absorb the flavor of the broth pag di sya binabad sa water. Question po... if I want to add some green beans also, do you recommend na i-stir fry ko sya with the carrots? Again, thanks po sa tips on how to make a flavorful pancit bihon!!
opo kasama ng carrots.. 😉😊 welcome po.. may bagong upload po ako na pancit.. itry nyo po d2 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-HEKUjoOz57g.html baka magustuhan nyo dn po.. 😉😊
