The Wacaco EXAGRIND - HAND GRIND Your Espresso (Picopresso) 

Where's the craziest place you've brewed coffee??? Did you grind on the spot, or bring pre-ground coffee?

Amazing video! There is no question any more 🎉❤

@brodie thanks for the educational video. You taught me how to adjust the grind, and alsothat i was using my new picospresso incorrectly. Need to take off bottom silicon. Need to watch more Pico videos.

finally, have been waited for someone reviews about this one!

Appreciate the video, thanks. Received my Exagrind in the mail today.

Thank you for this really appreciated

I'm 68 years old. I might die before I've made my espresso

I was thinking that a hand-grinder was the odd missing part from the Wacaco line-up. I got the 1zpresso JX Pro for my Picopresso and have ended up using it for my BBE and V60 too.

33 microns is actually very large for an "Espresso" grinder, even using the slow flow basket that comes with the Picopresso that's pretty large steps. I have had many many issues using these types of grinders (larger micron size) causing leaking from the pump handle after only a few weeks, blocking (too fine) or no pressure (too course) because the larger micron size does not really allow you to finely adjust the grind size. For example the Comandante C40 has 30 microns and they needed to develop the Redclix burrs (15 microns) because they understand that 30 microns is too big for Espresso, even the 1Zpresso K series grinders that i consider Pour over grinders have 28 microns. Ok they can get decent results with a slow flow basket in a manual Espresso machine like the Flair, but they are not perfect. A lot of people who have issues with blocking, leaking low pressure are using a grinder like the Timemore C2 - C3 and the microns are smaller than this grinder and i personally would not really regard those grinders as Espresso capable grinders either. You can get decent results with these grinders with an Espresso machine that uses a pressurised porta filter, but it gets more difficult when you use a slow flow basket and very difficult if you try to use a none pressurised precision basket and unless you are happy to waste quite a few beans every time you need to dial in or change the grind adjustment when you use different beans, then its going to be a lot of hard work. Ask anyone who has used the 1Zpresso JX or K series grinders (28 microns) with a slow flow basket and then ask anyone who has used the 1Zpresso JX-Pro (12.5 microns) or the J-Max (8.8 microns) Kinu (nearly step less) or even the Kingrinder series (between 16 - 18 microns) if they have an easier time dialing in with the 28 microns or the 12.5 microns and see what they say. So i am really surprised the Wacaco would go for something with such a large micron size. Because like i have pointed out, 33 microns wont allow for any decent fine adjustment even using the dosing ring for help with over tamping, dosing up or down (16 - 18g ) there is still issues. If i am wrong about the micron size, then i would be very happy for anyone to explain why they think that 33 microns is ok for Espresso grinding? and why the Picopresso unit is so easily prone to either low pressure (actually that's an easy one, the grind size is too course) on one side or blocking and leaking from the pump handle on the other side? ( that's the real issue here and that's also because the micron size is too big and the grind size can not be finely adjusted).

They should have made it precisely fit the basket so you don’t need the funnel. Would be really cool if you could just screw the picopresso basket onto the grinder and skip both the funnel and grinder catch cup

Please i need information...how much rotation needed for grind 18g of coffe?

how do you get the crema at the top? I'm not getting almost any crema, what could be the problem?

Could you compare it with Comandante C40? I am currently thinking to buy Exagrind or Comandante

Which little black scale were you using in this video?

How many clicks would you recommend for a dark roast coffee beans for espresso?

what about for an espresso machine?i have a breville bambino. what gind click shoul i use?

whats the adjustment clicks for medium-coarse?

How many clicks would you recommend for the Wacaco Pipamoca?

Very sad they didn't place numbers at the adjustment ring. Otherwise I would even consider to get one. But without... sorry

How do you clean the EXGRIND?

That handle looks loose af. Are there any magnet to keep it in place better?

Best coffee??? I have picopresso... 😘🙏

What grind size do u use for picopresso?

Dude, great review but could you button up that shirt maybe? Jeez

Hello, I just got my exagrind and picopresso. I can't get it to come out smoothly like Brodie does. I just get a squirt. Don't seem to get much out. Only made 5 so far with various success. Last tried medium roast, 12 clicks. Any help on where I could be going wrong would be great.

one less unbuttoned button please. clown.