This Is How To Make SUYA PEPPER / YAJI Recipe  

Thank you so much 😊

Thank you 😊

You’re welcome

Thank you for the suggestion. I’ll add it when next I make some

nice

Very nice

Alright

You’re welcome

Fried meat? Not sure I understand

This yaji is principally the spice used by Hausa meat sellers on their meat kebabs so what's the use of adding fried meat to it?

No. Kulikuli is peanut gone through more process than you’ve described

@@remremdfoodie …. Different processes means a finished product. I pointed it out because we would have love to know all the condiments and processes that give birth to kwurikwuri so we will be able to understand the general composition of suya pepper/yaji

This your pronunciation na waooohhh!!! Kuli kuli, not what you said pls. Knowing how it's made is good but it's a long process left for the professionals who extract the oil which is their main purpose and get kuli kuli as a by-product. So when making just yaji why go thru all those hassles when kuli kuli is readily available?