Liquid nitrogen isn’t all fun and games, it’s a serious cooking tool. In this episode of You Can Do This!, host Clifford Endo explains how to keep safe while toeing the line between chef and scientist. This super-cold substance clocks in at -321° Fahrenheit. It might sound scary, but this the extreme temperature unlocks a whole world of cooking possibilities, from creamy smooth ice cream to herb powder and citrus confetti.
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16 сен 2024