This trick was taught to me by a Spanish family❗ Better than fried fish and potatoes. Simple recipe. 

This trick was taught to me by a Spanish family❗ Better than fried fish and potatoes. Simple recipe
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Translated using Google translator, so if the translation is incorrect, I would be grateful 🙏 for your understanding!🥰
An incredibly simple and accessible recipe for everyone! Delicious recipe made from simple ingredients! Very easy to cook! Try this easy recipe and let me know in the comments “How do you like this recipe?” Peace and love my friends! Have a nice day!🌞🌈
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📝 Ingredients:
fish, herring 15 pcs.
a little salt.
ground pepper to taste.
dry garlic.
celery.
wooden toothpicks.
raw potatoes 4 pcs.
vegetable oil.
a little salt.
seasoning for vegetables.
paprika.
dry garlic.
vegetable oil.
🔴 Parchment soaked in water. Fish baked under parchment will retain all the juices and fat that make mackerel tender and juicy. Plus the oven will suffer less from grease. Parchment soaked in water takes any shape much better, holds the edges well and protects dishes from burning.
🕦preheated
oven t 200°C for 35-40 minutes.
Italian tomato sauce with basil 720 gr.
🕦t 200°C 10-15 minutes.
Oh, how delicious!😋
Cook with pleasure, cook with love!
Bon appetit! Peace and prosperity to you and your families!🏕💌🕊
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#fish_in_the_oven #recipes #herring_recipes #fish_dishes #potatoes_in_the_oven