It‘s hot and rainy in Berlin, but your video is the perfect start to the weekend! I‘m about to make banana bread (I think that‘s too easy for you, so you probably don‘t have a video about that…). Love your videos! Thank you for the entertainment and recipes. :)
Cacao-sensei, thank you for your videos. Your attention to detail in making and assembling your dishes is educational and inspiring. It reminds me to remain calm and be mindful when doing my work, regardless if it's programming or washing dishes.
Some advice: When browning butter, the warmer the butter is to start the more evenly it will brown. He used an extremely low flame to melt that clearly quite hard butter, which if you're in a hurry, or room temperature is too cold to really soften it much, is what I suggest you do.
The fact that every recipe on this channel looks fairly simple but still looks downright gorgeous and amazing is so wonderful. I'm so happy to have stumbled across your channel.
I definitely liked the way the ones you made looked more than the store-bought ones. The soft curve the silicone molds you used made makes them look even more delicious.
Those look lovely and tasty, I didn't know these existed actually. Thank you for broadening my horizons with this new recipe. May the Cacao be with you!
I feel like I'd die by one hit when you do the success punch even through the screen but very cool I've been looking for new recipes to try and make myself and I think I'll try out this one :))
Felicidades. Me agrada pruebes tus creacones, porque ya ves que muchos no les gusta, Me agadaría ver tu rostro. Pareces interesante. Bendiciones desde Venezuela
