Tips on how to make the best Ghana meatpie in bulk | Flaky Ghana meat pie Recipe. 

It really looks absolutely delicious and this is very helpful, no stress and I will forever stick to this. I will always prefer freezing my pie. It came out beautiful and I love the brown color it turned out

Since this is going to taste the same as freshly made pie, this is a must try and will really help those who are into pie business and take large others. I am giving this a try❤❤

Ooh this looks amazing, rich ooo pie 🥧, with fan milk paaa 😋😋

👍Your cooking skills are amazing! The presentation of the dish is so beautiful.🍀🍀🍀🍆🍅🥑🦐🌶️🥬🥕

Ooou I love this😋. Outcome is so beautiful.

No time wasting in the kitchen anymore oooo❤❤

Hw3 nef3❤❤

Your recipes never fail. Love this. Very detailed and simple😍

I have been enjoying this channel but has never commented before, ma'am in fact your recipes are superb...God bless you soo much for whatever you're doing,you are really helping some of us paa...Nyame nhyira wo bebreee

These pie looks so delicious and yummy ❤

Welcome Back Abena, Insightful Cooking Tips As Usual...

Perfect recipe, the outcome is absolutely delicious ❤

Looks so yummy 😋

I enjoyed watching the whole process and very beautiful outcome 😊

That looks delicious delicious and mouthwatering ❤❤❤

Abena is back oooo💃🏾💃🏾🎉🎉❤️❤️the pie looks so sumptuous herhhh😩😩😩

Thanks for all the tips Abena ❤

Look yummy, tasty and tempted ❤❤

This looks so yummy😋 . The procedure is really detailed. I need to try it with chilled yoghurt on the side🥺❤️

Oh wow. This is looking so rich

😍😍 I love the presentation and the pie came out beautiful

🎉❤ Can't wait to try it😊

Wei de3 more than rich oo😅. Thank you so much for sharing and I'm definitely trying this. A new friend here😊 5:52

Good morning sis thanks for the tutorial pls did you put it in normal fridge or freezer please let me know thank you 🙏❤

Great recipe.... looks so good....will definitely try it 😋

Great tips. Very helpful

You’ve been miss 😍

It looks delicious. you just got a new subscriber.

Great

Perfectly done

Good work very delicious 😮

Nice❤

Yummy and crispy meat pie

Im reazy for you now

Ablaze oooooo Thanks for the impactation

Your pies are lovely ma❤❤ but i want to ask after making the pies is it compulsory to put them in freezer for them to be flaky?

Please , which is type of magarine do u use ? Can u give me the brand name , kindly clarify for me if magarine is best for baking or Butter ?

Siiiiiis

Yummy.....how many pies does this recipe make

Please which margarine is best for cake and pie

Do you have to let the frozen pie thaw to room temperature before baking?

What margarine did u use pls

This looks so rich and delicious… I’m I the only one who will watch full video but bake nonsense?😅😅😅😅

Please do you defrost it first or bake it straight from the freezer

👍🤩🫡🔥🔥😋😋

Why don’t you state the measurements of your ingredients

Please i want lean it will