How to make tomato soup? For those who are curious, we have prepared a great recipe that you can easily prepare at home and will add flavor and health to your tables! The milky tomato soup recipe, where you will feel the wonderful taste of fresh tomatoes, will add color to your tables as a nutritious and satisfying option. Our homemade tomato soup recipe will please even those who have never been in the kitchen before with its practicality. Our recipe, which answers the question of how to make the best tomato soup, is with you in all its details.
You can also prepare practical and simple tomato soup by watching our video. Enjoy your meal!
for 4-6 people
Preparation: 10 Minutes
Cooking: 25 Minutes
Materials
5 medium sized tomatoes
2 spoonful butter
3 tablespoons of flour
1 liter of hot water
1 glass of milk (200 ml)
1 teaspoon salt
Over;
Grated Cheddar Cheese
Preparation of
First, let's thinly peel the skins of 5 medium-sized tomatoes.
Then let's grind the tomatoes. If you wish, you can grate the tomatoes or use up to 2 cups of tomato sauce.
Let's melt 2 tablespoons of butter in a suitable pot. Then, add 3 tablespoons of flour and fry, stirring, for 1-2 minutes.
When the smell of the flour disappears, let's add the tomatoes that we put in the rondo and continue roasting by stirring.
Then add 1 liter of hot water and boil it for 15 minutes.
Add 1 glass of milk to the soup, stir and let it boil for a few more minutes.
Finally, let's add 1 teaspoon of salt to our soup and mix it.
You can serve the soup after dividing it into bowls. You can add flavor to your soup by adding grated cheddar cheese to the bowls during service.
28 сен 2024
