Below you will find the list of ingredients. Here for you, my friends, the wonderful and easy recipe of Palermo Caponata. An incredible dish, perfect both as a side dish and as a main course. Delicious 😊 word of Aunt Franca.
Help us grow the channel, share the video with your friends.
---------------------------
Instagram: lericettediziafranca
---------------------------
If you like you can buy these useful kitchen tools on Amazon with our affiliate links. You will help support the channel. Thanks so much.
Use the links 😊
Planetary mixer 👉 amzn.to/2FB06ww
Kitchen Tarot 👉 amzn.to/3aRBrxG
Kitchen Thermometer 👉 amzn.to/2RKBBjP
Coppapasta 👉 amzn.to/3bgMu4m
Citrus Grater 👉 amzn.to/3adjs4o
Steel mandolin 👉 amzn.to/2yi4M6Q
---------------------------
Ingredients:
1 Kg of Eggplants
200 g of tomato puree
100 g of green olives (pitted)
1 onion
70 ml of vinegar
1 stick of celery
20 g of capers
1 tablespoon of tomato concentrate
1 tablespoon of sugar
Fry oil
Extra virgin olive oil
salt
Follow the steps in the video.
21 авг 2024