Ingredients
• 2 cups beef tallow or lard
• 1 cup nut butter (any kind) I used Crazy Richard’s- no palm oil, plant based, gluten free, no salt, and no sugar. I found it at Ingles
• 4 cups wild bird seed
• 1 cup quick oats
• 3/4 cup corn meal
• baking dish, jars, or molds for shaping the suet
Steps:
1. Mix the dry ingredients of bird seed, oats, and corn meal together and set aside.
2. Combine the shortening and nut butter in a separate bowl and melt. Stir until completely combined.
3. Pour the melted mixture into the dry ingredients and stir until combined.
4. Spoon mixture into the molds. If using a baking dish, put the mixture in the freeze only long enough to make it solid then cut into the desired sizes and wrap with plastic wrap.
5. Freeze for one to two hours and place in your suet feeder!
Note: Not recommended for outdoor temperatures above 50 degrees.
#birdwatching
#birdfeeder
#birds
5 окт 2024