Ultimate Introduction to No-Knead “Turbo” Bread… ready to bake in 2-1/2 hours

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The purpose of this video is to demystify bread making because… making bread is as easy as making a bowl of Campbell’s soup. I use the “Turbo” method (ready to bake in 2-1/2 hours) and “hands-free” technique to make no-knead bread. That’s right… “hands-free”… I won’t even touch it until I roll it out of the bread pan. I’ll even garnish the loaf with sesame seeds without touching the dough. This video will expand the world of no-knead bread making, stimulate your imagination, and please your palate.
Thanks - Steve
Website: If you liked this video you will find it (and others like it) on my RU-vid channel and website (nokneadbreadcentral.com)... a website dedicated to providing quick & easy access to no-knead bread resources.
Cookbooks: This recipe and others like it are in… “My No-Knead Bread Cookbook”. Cookbooks are available on my website… NoKneadBreadCentral.com and Amazon.com.

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Опубликовано:

7 мар 2015

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Комментарии : 515

@florapattybull 6 лет назад

I got into bread making because of YOU Steve. My family think I have unlocked some new level of kitchen expertise. My fiancé says he realized I was "the one" when he woke up to the smell of a fresh loaf coming out of the oven. I no longer eat the supermarket sliced bread, ever. there is no excuse not to make one of these delicious loaves and enjoy it. this is a game changer, level-up-in-life type of baking. Thank you, Steve, for the enjoyable videos!!

@JackAgainski 2 года назад

Stock up on bread flour now! The price will skyrocket soon.

@bmac6841 4 года назад

I started making your bread a little over a year ago. I now live in a shelter for women. I am excited to make bread for the women, and show them that they too can do it!

@tessasilberbauer6219 4 года назад

I have chronic pain and brainweasels. Which means I don't have much cash to play around with. Your combination of low effort and low budget has allowed me to eat when the pantry's bare and getting out of the house is unthinkable. Thank you.

@themontephone875 4 года назад

Me, too! I mentioned the same thing... I have no kitchen power tools and no strength.

@hillroberts1311 4 года назад

I like the way you speak to your viewers. Very clear, effective and instructions easy to understand. Thanks Steve.

@ElectraRC 4 года назад

Thank You. I make this every 2 days for my family and I just ordered a new oven, because of you I am looking forward to baking a lot more. I am a male in my 60's and I love to cook.

@themontephone875 4 года назад

...you got a new oven! Believe it or not! I bake in my toaster oven! Delish! Save a lot of money on bill!

@jeanpowell981 6 лет назад

Thank you Steve for taking the mystery out of bread making. I have made several of the 18 hour breads in the past few weeks but today I just took the 2 1/2 hour turbo artisan bread baked in a covered crock out of the oven. I must have missed the part about preheating the crock but will do the next time around. These breads have passed my son in law’s and granddaughter’s picky eating tests. My son in law actually requests this bread which means a lot to me and a testament to your recipes.

@MrDaveFisher 3 года назад

Absolutely brilliant, concise clear instructions, straightforward and easy to understand. AND no unnecessary waffle. Simply wonderful 👏👏👏👏👏

@mic982 2 года назад

This recipe was simple and easy enough for me to get my 11 yr-old granddaughter to start baking bread. She really likes to bake now and the bread is delicious. Great recipe!

@timothyevans4323 7 лет назад

Steve, thanks for the video. I find something very soothing and therapeutic about baking bread. I could watch these videos all day.

@mr.q7943 3 года назад

Awesome....thoroughly enjoying ALL of your no-knead recipes. Keep 'em coming!

@rumpanuthabetha 9 лет назад

NEVER in my life have I seen any one bake bread without having to touch the dough! Truly incredible Stev! What amazing results with so little work... got to try this. Can't believe that I won't have to clean my food processor as I usually do. woo hoo!

@moritasaito 9 лет назад

I like the way you teach us, very easy to understand.I hope i can do the same with what you did in all your way of baking.I praise God for your efforts.God bless you more. And more power.

@fayutang 3 года назад

2021-03-22 💗 🍞🥖Steve Gamelin taught me to bake my own bread. I have been making them for almost three years, I mix with dried garlic powder, all kinds of dried herbs, curry, nuts, seeds etc. but also, cinnamon, honey or with extra sugar then you get sugar bread :-) No one makes bread so fast, simpel and much easier as 'Steve from no knead bread'. I thank you a lot Steve😃 Much loaf love from the Netherland

@sarahloffler Год назад

Still works! I think you know this, but you helped a lot of us over the last three years. Thanks again for making these soothing videos. The bread is delicious. Your kindness is appreciated!

@kathyhayden3787 3 года назад

I just got Steve's cookbook in the mail, very excited!!! It is so well written and easy to understand. I love everything about it! Thanks Steve!

@tangojoe9694 7 лет назад

Just baked this loaf today, using home made bread flour, and it turned out great. Thanks for posting these videos Steve, baking bread has become fun again.

@cindymaag4212 9 лет назад

Just made this today and it was perfection! This recipe is a winner!

@quextico 6 лет назад

I am so glad I found your channel. I used to bake bread fairly regularly, but can't do the necessary kneading anymore. I'm baking a loaf of your 'turbo' bread in the morning, and am really looking forward to it. Thank you for taking the time to put your recipes and videos together and share them with us.

@kyoudoo 3 месяца назад

If all people made videos like yours it would make life so much easier. Clear and concise. If I can recommend one thing...please cut into the bread in your video so we can see the inside (after it cools, of course). I will try this turbo bread!

@judymisener5425 7 лет назад

Thank you Steve! Could not believe the ease of this recipe. It might just be my new go to!

@larrygucciardo3801 3 года назад

Just made my first loaf in 35 years and it was great, thanks Steve!

@lowfrequency400xp 6 лет назад

Steve, my girlfriend and I just tried this recipe today as our first attempt at bread making - the bread we made was incredible! We will DEFINITELY be making more in the future! Thank you!!

@copyrightshouldart 7 лет назад

Oh wow, I tried your recipe and it worked great! I am sold to your techniques and do hope to do so each week. Buying sliced bread is a thing of the past for me now, thank you so much for offering this technique to the world.

@cindywagner4623 4 года назад

Steve! Thank you so much for your videos and cookbook, I’m no longer a hit or miss bread baker. I ordered baguette pan and made dough last night, baked it this morning. PERFECTION!!! my reputation as brick or bread maker is being erased with each of my many successes. THANK YOU

@50bmgr 4 года назад

Thank you Steve. Been making your bread for almost a year.. making another loaf right now. It’s proofing now. My Daughter helped me make this loaf and she loved it. We love eating this with dipping oil. It’s so good. Thank you again and God Bless my friend.

@VanyelStefan 3 года назад

I have done your other no knead bread recipe and love it. Tried this because a friend said she wanted some asap and it came out perfect 🥰 thank you for this recipe

@AbsynthiaChaser 7 лет назад

That worked great! I love these videos. It's one thing to read the instructions in a recipe, but quite another to see it being done. So helpful, thank you.

@JCDisciple 8 лет назад

Thank you Steve for publishing this. I love bread & I love the Bread of Life too. :)

@zainaboraby4866 5 лет назад

Amazing! Thanks a lot! Because of your no-knead videos I am finally able to bake bread. Already have made 3 loafs at the time of my comment. Thank you, Steve!

@emmanuelgarces7313 4 года назад

thank you steve. because if yuur videos, this new baker is now baking almost every day. my family loves the stuff i make from your recipes, and you made things so much simpler. thanks again, and we wish you well.

@esha9000 4 месяца назад

THe man is a genius.

@epoelker 4 года назад

Hands down this was my most successful bread so far. I've made a lot of bread since last year. But this is the one that achieved an internal temp of 200 on the nose. The crumb and flavor are everything I hoped for. I baked it in a vintage Silver Seal aluminum pot. My first try with this pot and the results are making it my go-to cooking vessel for round breads. It baked to a nice height with a light, crispy crust, too. I added sesame seeds for the baking step. Thanks for everything, Steve. Your teaching style is so encouraging that it got me over the fear of failure when baking bread.

@theroys8088 6 лет назад

You are my bread making Guru. Thank you and look forward to more videos from you. Take care. God bless.

@lilliankestone-fazzi2086 8 лет назад

I've been baking bread forever, using the kneading techniques. Your method is easy, your videos are easy to follow & understand. Thank you, from all the bread lover in my home!!!!

@snoozagal3632 7 лет назад

Thank you for sharing your knowledge. I have been looking for something like this for months. Others make it so complicated. Thank you again sir.

@marshimaroo 4 года назад

I followed your recipe for no knead bread and my family loved it. Thank you for the videos.

@rosemarypetrongelli1384 Год назад

I rarely buy bread Steve, this I thank you for this teachings of traditional and turbo. We finish one loaf a day on weekends. It’s years since I found you and I always return to watch your new recipes thank you

@martinethomas7656 8 лет назад

I love the simplicity of it .Thank you for sharing.

@themontephone875 4 года назад

It’s technique. Right?

@laurenpiantino626 6 лет назад

Wow!!! In 2 and a 1/2 hours! I don't know how many times I have had that 'Oh No!' moment, when I've needed bread, but knew the proofing would make a finished loaf hours away from completion. This is an invaluable video for anyone who hasn't the time to wait... Thank you!

@pattapping7632 6 лет назад

Thank you Steve for showing me the quick way of making bread I have a bread maker but I have never had the results like your bread, it is simply delicious and so easy. As I suffer from arthritis in my hands I can't do the kneading and this is just perfect, I will be telling my friends of your video.

@violetzinke1648 4 года назад

Very beautiful presentation. You make breathtaking very easy. Anyone should feel comfortable to try breathtaking. Thank you.

@zachdee1243 11 месяцев назад

Man I just want to say you have been my inspiration for making home made bread. It's been an insane hit at get togethers. Thank you so much, 8 years later!

@debbiemanjourides4270 4 года назад

Thank you SO much for your videos and recipes! FINALLY, a video that is easy to watch with instruction that is clear and SO easy to follow! Thank you again!

@elizabetha2056 5 лет назад

Just found you Steve!! Am learning a lot from you, even though I've cooked for a big family for 43 years! Thank You for these videos. I'm getting several of your books on Amazon too!

@janicehelton659 9 месяцев назад

I love this bread, and so does my family!! Thanks Steve!!

@JRAMSEY000 7 лет назад

Finally! Success, thank you,so much for this tutorial. I'll keep baking. Thank you for answering my buttermilk bread question so promptly!

@tossyv 5 лет назад

Thanks for the ideas. I used to make bread daily for years but have been unable to because of ill health. This is my first loaf for about 15 yrs. well done

@eUsernet 5 лет назад

Thank you for getting me into baking bread Steve. Your videos are inspirational ..thanks to you, we are virtually bread self-sufficient now. Again, thank you so much .

@themontephone875 4 года назад

Technique

@petechamings8734 4 года назад

Hi Steve..have made one loaf in my 3qt. dutch oven..left it overnight..turned out perfect..am now making a fast no knead in a bread pan..it's great watching your videos..you have a soothing voice plus everything you do.. you do it smoothly and quietly..almost puts this ol' boy in a trance watching and listening to ya...gonna have to buy your books.

@ritaschiferl3615 7 лет назад

Made it today and it was WONDERFUL!!

@Interartmusic 4 года назад

Absolutely the best method I've seen, cause its the simplest. Thanks!

@sherryn39455 5 лет назад

Steve, I made this read today and it came out delicious, I made the mistake and forgot to put my pot in the oven to heat up, it still came out great, thanks

@a1tz10 6 лет назад

I just love Steve's recipes, I've made the pizza dough several times and also the turbo bread, today even though I'm sick and have no kitchen as yet (renos) awesome bread as always, will be putting my breadmaker in a cabinet now. Looking forward to sourdough bread and challah bread so I can get rid of my breadmaker altogether!!!!!

@terryhenderson101 4 года назад

This is my go to bread recipie !! 4-6 times a month. Sometimes I throw in multi seed grains or sprinkle poppy seeds, today for Xmas I’m adding in Walnuts and Cranberries !! Variations are endless !!!!!

@juliephelps7616 6 лет назад

Steve, I used this to make a loaf for my family to have at supper. It was a great hit, and very delicious. I love that I do not have to drag out my heavy stand mixer, or keep an eye on the bread machine that will walk when it is kneading the bread. Thus bread had better flavor than the bread I made in the machine. Thank you for sharing your recipes and talents.

@themontephone875 4 года назад

Lol. Funny you say...lol kitchen power tools...I could never afford them...discouraged but figured I’ll find a better way esp I don’t have the strength to make bread... You’re so right! I can now bake bread with his technique! My first loaf were two minis in disposable pans in a toaster oven! P-E-R-F-E-C-T! Chewy crusty on outside and soft and holey in the inside! Like a baguette 🥖 loaf. Btw! If you have the Pampered Chef bowl w that cover! B-E-S-T! It serves the purpose of an EASY!!! ...proofer!!! You should see me move that handle glass bowl around if I need to move the dough w ease. Lol

@larajean2159 4 года назад

Thank you so much! I discovered no knead bread a while back, but had no IDEA you could make it rise faster! I took copious notes from your video and am so appreciative of the tips you give. I never would have thought to use the handle end of a spoon. Thank you for the helpful tips! I have rediscovered my love of making bread at home.

@themontephone875 4 года назад

...use a knife (silverware)...best!

@danielchui6657 8 лет назад

I really enjoy your simple and helpful videos. Thanks you and I hope to see more recipes in the future!

@anotherswan 6 лет назад

the thing that put me off bread making was the endless kneading, kneading, kneading. Not anymore. I saw this video today and bought some bread flour and yeast and made it. thankyou SO much for sharing this. my family love this bread and I shall definately be making it every day. so incredibly easy, quick and tasty. I can't thank you enough.

@denverapril2864 4 года назад

Best recipe for no knead bread I’ve used so far.

@johnsonfamily3568 9 лет назад

Thank you so much for creating these videos. I have always been afraid to bake bread - actually tried once, baked some "rocks"! Bought the big cookbook. Can't wait to try rolls and pizza.

@theupsideofdownsizing 3 года назад

Great instructional videos that provide great results!

@Kimberfae 9 лет назад

thank you! very helpful. instead of spraying skillet I just use parchment paper then transfer to dutch oven.

@Discerningthetruth 6 лет назад

I just made this & it turned out perfect! After ruining 2 batches from following that lady that says "she can cook" (hah!) ... thankful to have found your channel. Awesome technique & recipe. Thank you so much!!

@luannculhane8878 9 лет назад

Our family really likes your breads. I like doing the big batch once a week (two teenage boys!). It has been a hit at our church bake sales and has also made me a lot of brownie points at work when I take it in with a jar of homemade freezer jam. Keep the videos and books coming. Thanks for sharing!

@nuinmarnuinmar5321 7 лет назад

Just made this. It was so easy! Thank you.

@ChronicFatigueHope 5 лет назад

I love your videos! I'm going to ask my mum for your books for Christmas! Thank you for sharing your skill and knowledge💗

@missyd7749 8 лет назад

I loved your cookies. Can't wait to make the breads you have shared.

@kvk1960 3 года назад

We miss you Steve! Hope you and your family are well! Love from Stratford, Canada!

@OverlandOne 4 года назад

Awesome! Thank you. I am making some this weekend.

@vcam56 8 лет назад

Fantastic Steve, I never knew bread was so easy to make when using your method, your videos have got me motivated and will be trying your method as soon as I get all the ingredients and cookware together. Cheers Vin

@joannsomers8178 7 лет назад

Steve, I am a long time viewer and use your vids all the time to make bread and love it. Recently, I tried adding a Tbs of sugar to the mix and it gives it a nice background note of flavor without any hint of sweet. (got one on for the first rise now) Thanks for your show. Jo Ann

@Zeroxore 2 года назад

This video is underviewed and underrated. An excellent schematic for the perfect easy bread.

@lisesheeba4156 4 года назад

Thank you Your bread making breads are so easy...and good

@Rochellecastro1 5 лет назад

You are a genius! Mixed my bread about 1:30 p.m. and was cooling on the rack by 4:00 p.m.! Thank you so much for teaching us how to have a healthier diet. Last night I bought 2 whole wheat rolls at WM for dinner, before the night was over they went into the trash! Mind you I am a sourdough baker, but this method is tops!

@Ray-ku1sj 7 лет назад

You did a good job on this video, Steve. Easy to follow instructions. I actually have some bread in the oven now, ready to come out. I followed a recipe very similar to yours, anxious to see how it turns out. Your recipe seems a bit easier, and next time I'll try your method. Keep up the good work. Ray

@onThisJourney Год назад

You have the best bread baking videos!💙

@deyasinichoudhury4038 5 лет назад

Thanks so much for your recipes. I can easily make bread at home!

@marialee2124 5 лет назад

Steve thanks for teaching me to make bread👍

@43661000 8 лет назад

Brilliant , easy and healthy

@janshifferd972 4 года назад

Thanks for sharing! I am for sure going to try this!

@carpenterfamily6198 4 года назад

I’m such a Steve / Artisan No Knead Bread fan boy, that I sometimes comment on other people’s videos - saying that people should come over here and see Steve’s method. 👍

@ginaballa9596 2 года назад

Your turbo bread turned out excellent thank you for sharing this recipe! We never will buy bread again. So delicious and easy

@wlcsher 3 года назад

You’re the best!!!!!!!!!! Yes yes Yes Yes 👍

@raichraich190 6 лет назад

FANTASTIC

@tessasilberbauer6219 5 лет назад

Steve. Steeeeeeeeve. You rock. You are the Best Ever. I had only one problem with this recipe... I made it at 3pm today and at 11pm there's only the heel left... There are only 2 of us in this house 😇 Thank you. This recipe is now in my permanent Consider This List for the month's menu planning, and also my Semi Emergency Recipes List :)

@SuruchiGK 8 лет назад

I really want to thank you so much for posting such simple and concise videos! I love your technique, right down to the wooden spoon handle to stir! I never thought I could bake bread but now that I'm jut two loaves in, I know that I'll never stop!

@themontephone875 4 года назад

Plastic spoon. He likes to use plastic. Lol I’m a steak knife cooker...try using a silver knife to stir!

@marilyns6209 2 года назад

I also used the handle of a wooden spoon and it worked great! The dough that stuck to it was easily scraped right off. I've baked bread for 48 years now and Steve's no-knead method is the easiest, fastest way to make any kind of bread product. I love it! Made my 1st Turbo loaf two days ago and it came out great! My plan is to make more bread loaves on my next day off. :-)

@kelleytm57 4 года назад

Hello steve, I've been baking for many years. I learned a lot about it from my mom, cinnamon rolls pies Bread. You name it. A favorite is a Cottage cheese onion dill bread which is a batter bread. Today I'm trying this turbo bread. Enjoyed your presentation.

@BMaysStock 8 лет назад

Dear Steve, Your method of bread making has become my go-to for easy to make, great Artisan bread. Thanks for your classes on You Tube and I'm enjoying your cookbooks, too!

@themontephone875 4 года назад

Technique

@TheMzTR 3 года назад

Tks for sharing this bread tutorial with us

@BrendaC-cf7td 4 года назад

Hi, Steve, love your no fuss straight forward way. Awesome.

@themontephone875 4 года назад

It’s technique. He submits to the ingredients and the return is profitable!

@maried3717 5 лет назад

Beautiful!

@jamesworden1093 6 лет назад

Very well explained, I havent made it for a long time and was getting a refresher , I always did it the 24 hour method , sure glad i found your video. thanks

@themontephone875 4 года назад

Technique

@ayd5108 4 года назад

You are amazing...I’ve never made so much bread in one day!

@edenreisch4812 3 года назад

Thsnk you Steeve for sharing your baking technic and i learned a lot from it!

@gpdoyon 7 лет назад

I really appreciate this video. Sometimes there just isn't time (due to poor planning or whatever) and I just need to put out a couple of loaves. The methods in this video is perfect!

@themontephone875 4 года назад

Technique G-I understand about planning...do this recipe here’s his link: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-PQtsvPlE7w8.html

@cindyedwards6924 6 лет назад

I love your teaching style. I suddenly feel the need (no pun intended) to bake bread.

@themontephone875 4 года назад

Technique

@janiceletourneau2411 3 года назад

Steve, I stumbled on this video and thought why not give it a try.. the recipe and method is super easy and the bread is fabulous. Thank you

@egrrl4 3 года назад

Thank you Steve, very helpful!

@JacarandaJo 3 года назад

Tried many bread recipes here on youtube-yours are the best (and easiest!) Just ordered the turbo cookbook!! Thanks!!

@PianoRouge55 7 лет назад

Thank you very much for this tutorial! I've never baked a bread before and I've never even thought that it could possible because I thought it would be complicated and it would take a long time. But as I saw your video and I decide to give it a try! I followed your instruction and it worked! I can make a healthy delicious bread myself! Thank you.

@themontephone875 4 года назад

Technique...he submits to the order of things to yield profits