I don’t buy Sandwich Bread anymore! Quick 2 Ingredient Recipe (No yeast, no kneading, no machine)

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With no yeast, no kneading, and no bread machine needed and no waiting around for the dough to rise. This is why I don't buy Sandwhich bread anymore. Such a Quick two ingredient recipe. Store bought bread can be delicious, but something I eat almost everyday I'd rather make it so I can avoid all the preservatives and extra ingredients. This bread is in the oven in minutes!
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Easy homemade sandwich loaf bread Ingredients:
3 cups Self rising flour
1 3/4 Cup Vanilla Yogurt
PLEASE NOTE: DO NOT use Greek Yogurt. It won't be the same.

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Опубликовано:

1 апр 2024

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Комментарии : 1,9 тыс.

@SueCL1480 3 дня назад

Oh my goodness Pam.....I made this bread last week and it was so delicious my husband and I ate the entire loaf in 2 days! It came out perfect. After i removed it from oven while it was still hot i took a stick of butter and rolled it over the top, sides and bottom of loaf to help soften the crust. Then after the loaf completely cooled and after we'd already eaten half the loaf...(couldnt help it, it was so delicious) I put remainder of loaf into a large ziplock baggie and set it on my counter. Next day the crust was totally soften and the bread was even more delicious the next day. We couldn't stop eating it. The entire loaf gone after just 2 days. This bread is so flavorful with a hint of sweet vanilla. So yummy! Thank you so much for this recipe. I've shared your RU-vid with several freinds and family. I bought the same brand yogurt (form walmart) as you used. I also grabbed some of the strawberry yogurt (same brand). Thought I'd try making a strawberry bread with this method. Have you tried this bread using the strawberry yogurt ?

@CookingAtPamsPlace 3 дня назад

That’s awesome! So glad you enjoyed it and thank you so much for sharing! No I haven’t tried strawberry. Thank!!

@user-bw1on7hs7s 3 дня назад

I'm going to try this and make french toast, yummy

@jennybaker5713 3 дня назад

What about homemade plain yogurt if that's all I have at the moment?

@IttyBitty412 17 часов назад

@@jennybaker5713 you'd absolutely have to sweeten it. Maybe with honey or just sugar?? But idk I never even made the original recipe

@jeffcook3747 Месяц назад

I don't care about the food, I just like to hang out with Pam ! She is such a lovely person !

@sandraatkins2539 Месяц назад

Yes she is absolutely precious.

@Sara_Rockafella Месяц назад

😊😊😃

@lyrria1854 Месяц назад

I agree 👍 She has a magnetic personality.

@loreanschaffer2604 Месяц назад

I couldn't agree more.

@donnabacon4681 Месяц назад

She is! How fun to literally hang out with Pam! What a great friend she would be!

@josiewoodrose7616 Месяц назад

I love that you say TWO ingredients and it REALLY IS just two ingredients! Thanks Pam.

@cynthiar6426 Месяц назад

Yes! I've clicked on so many recipes that say "only x ingredients" only to hear about six things before they get to the "x ingredients". Ms. Pam is the real deal.

@pamela5250 Месяц назад

Unless you count the parchment paper😂😂. I love her personality ❤

@ehealthshop 26 дней назад

Yes, just 2 ingredients needed- just realize that there are ingredients in the ingredients, like sugar, but yes, that does make it easy!

@cynthiar6426 26 дней назад

@@ehealthshop Good point.

@winminny3150 12 дней назад

@@ehealthshop self rising flour has baking powder in it. If you don’t have self rising flour you can add baking powder to flour. You can find proportions on making your own self rising flour online.

@PersuasiveSpeeches1 Месяц назад

I came across your video late last night when I couldn’t sleep. I’ve been wanting to make home made bread for a while but didn’t have a bread machine. I ordered the flour and yogurt and had my groceries delivered this morning. I couldn’t wait to try this recipe…. You made it look so easy. Well, I just took my loaf out of the oven 30 minutes ago and needless to say--I am now holding you responsible for my dietary well being. Lol Just kidding. You were not joking about the deliciousness of this recipe. My husband loves it as well. I will be following you for more goodness. Thank you for sharing your knowledge….now excuse me while I go cut another slice and watch another one of your videos. 😊❤

@CookingAtPamsPlace Месяц назад

Aaawwww how sweet of you! I really appreciate your kind words! Not sure if you’re into gardening but if so be sure to wonder over there too lol youtube.com/@TheScaredyCatGardener

@staciemarie5859 Месяц назад

I've been following her for years and I promise you won't be disappointed. She's AMAZING and BRILLIANT!!!

@PlushCreativeDzyneLLC Месяц назад

This did not work for me at all. My dough was a very small amount and didn't even fill half my loaf pan. I used the regular yogurt but I substitute yogurt for "so-delicious" vanilla yogurt. My dough was a bit dry so I added a lil more yogurt. My dough still didn't fill my loaf pan. My bread came out very dense, damp, and had no color at all. Bread was still white in color. The smell was amazing but I couldn't eat it at all. I tried improvising by slicing it and toasting it but it was extremely dense as if it couldn't cook anymore. I was sad to waste both ingredients. I will try this again but need to come up with something different to keep it from being dense

@michellequinn2160 Месяц назад

Did you cut too soon? Seems like you’re trying g to hold it together… Can’t wait to try this weekend

@michellequinn2160 Месяц назад

Chef is into herbs … I can tell! 😂😂😂😂

@JBS1987 Месяц назад

2 Ingredient Sandwich Bread Preheat oven to 375 degrees. Line a loaf pan with parchment paper on the long side only with sides hanging over (handles). In a large bowl, sift 3 cups self rising flour. To your flour, add 1 3/4 cup regular vanilla flavored yogurt (do not use Greek yogurt). Using a silicone spatula, stir until we’ll combined. If your dough is too stiff, add a small amount of yogurt and blend in. Place dough in prepared pan and spread evenly. Bake in preheated oven for 40-45 minutes or until a toothpick inserted in the middle comes out clean. If top starts to get too brown, shield with aluminum foil. Remove from pan using the parchment handles. Allow to cool before slicing.

@1Ladylawyer Месяц назад

Thank you!

@catferguson2421 Месяц назад

Thank you very much

@nubi688 Месяц назад

Thank You for typing this out @TexasTiger1962. I appreciate it!

@chrysanthe1297 Месяц назад

On behalf of a adhd club member. I THANK YOU 🙏🏽!!!!

@anne-mariemcinnis9143 Месяц назад

@@nubi688I assume you live in Texas and were born in 1962? I live in Central Texas and 1962 is my date of birth. Actually my birthday is in 3 days. I just love Pam's channel! What a lady she is! She's beautiful inside/out! And always so very uplifting! And what a superbe smile she has! Well, have a good now and be blessed!

@anniemcguire2359 2 дня назад

My goodness, what a delight you are. I'm subscribing not only because you come up with the best recipes, but because listening to you is like basking in big, warm grandma hugs. I'm 78, building an Etsy store, and boy oh boy, do I need hugs like that!

@bigbadbillb Месяц назад

This is the best thing since....well..SLICED BREAD! 😊

@cathywilson1273 23 дня назад

LOL... it sure is!

@PlushCreativeDzyneLLC 20 дней назад

AMEN. This my 2nd time making it within one week. It's super soft and fluffy.

@cathywilson1273 20 дней назад

@@PlushCreativeDzyneLLC - Oooo! Awesome!!

@cherylhayes3105 16 дней назад

😀😀😀😀

@Sg4809 22 часа назад

Aher aher aher derp

@user-ic7br3mg4w Месяц назад

I have never met Pam but I love her ideas. Every time I make something my kids look at me and ask, "Pam again"? She would make a great neighbor.😊

@christinerakela1306 8 дней назад

I don't eat flour, but I love Pam! What a wonderful woman she seems to be.

@ianandmaureen9518 28 дней назад

Tried this with vanilla yoghurt and found it very sweet. Thought it strange to use a sweet yoghurt so I tried it again with plain yoghurt and a pinch of salt; gorgeous. It took a bit of converting from cups to grams etc. For those in the UK 420gr. of flour, 394gr. of Natural Plain Yoghurt, cook at 180°C (Gas Mark3)

@portlandbreadfruit 28 дней назад

Thank you. UK here. Also why not Greek yoghurt

@JW-wq8dh 27 дней назад

Thank you for this. I was a bit confused because Pam didn't say if she used fat free yoghurt. What did you use please?

@neeceemalan8110 22 дня назад

@@JW-wq8dhI used full flavor vanilla yogurt.

@neeceemalan8110 22 дня назад

@@portlandbreadfruitI believe Greek yogurt is basically sour as the bread won’t be sweet.

@missmonasuzette 17 дней назад

@@portlandbreadfruit I would think the only reason not to use Greek is that it might be too thick to mix well with that much flour. (not liquid enough...) One could probably use Greek if you cut back on the Greek and add buttermilk, milk, or cream to thin it out to plain yogurt consistency,...to equal the 1 3/4 cup that's called for. (we only have plain Greek in our house and don't want the sugar in Vanilla)

@PokeMama23 23 дня назад

My husband takes pbj sandwiches to work every single night as a snack. Now he takes TWO sandwiches. And he has 2 slices of bread at breakfast. At the price of bread these days, imma have to give this a try!

@321andme 18 дней назад

Awesome! This is just the report I was looking for ✅ I'll be making this for my weekly break and sounds like I found a new go-to 😋

@MissMolly3377 10 часов назад

It looks more like a dessert type bread, like banana bread would be, more like cakey. It is probably delicious, but it will have a sweet flavor, but that might be nice with PBJ, otherwise, you could use some non flavored yogurt with a bit of salt. It does look good though. 😋

@cynthialaforge5117 5 дней назад

Oh man!! Watched this video, went the store, and here I am eating a piece of two ingredient homemade bread!! Ms Pam you are amazing!!

@user-ge8mb6jz9b Месяц назад

There is nothing better than bread fresh from the oven! Just a little butter. I am going to make this. Thank you, Miss Pam ❤❤

@TexasRose50 Месяц назад

Try Kellygold butter on fresh bread. It is to die for!

@Boredchinchilla 20 дней назад

@@TexasRose50 Kerrygold butter is dangerous. I find myself making excuses to eat baked potatoes just to eat more of that butter lol….

@TexasRose50 20 дней назад

@Boredchinchilla, I use it all over the place. I fry my eggs in it. I bake with it. Pull a cookie sheet out of the oven, all I can smell is the butter. So sweet! Since I’m trying to cut back on sweet things, I drown my toast in it. Or I mix it with honey and make a sandwich. There’s endless ways to intake this butter! And I enjoy every minute of it!

@xScooterAZx 13 дней назад

I have a bread machine and I have so much fun experimenting with different flavors. My favorite so far is the green and black olive bread. I shread the olives in my little processor and just add them to the dough once it's in the bread machine.Then I turn it on and let it bake. My machine came with this big book of bread and I've been going through it one recipe at a time. :}

@Bella-gj6wc Месяц назад

Pam, crumple up your parchment, so it will stay in the pan easier. It’s an amazing tip!

@sandraatkins2539 Месяц назад

Yes I do this each time. No aluminum foil here. It is cancer causing. Hence it is banned in some European countries.

@scitekk Месяц назад

Well isn't parchment paper coated in silicone? Do we really know if its healthy for us?

@teresagray1477 Месяц назад

I sure want to try this. bread in stores have too many unhealthy ingredients and I don't like the taste of most store bought bread 🍞

@Bella-gj6wc Месяц назад

@@teresagray1477plus with the flour shortage that’s sure to come, they’ll begin using cricket flour. Check your ingredient labels before purchase. 😢🤮☹️

@valerieforrester7765 Месяц назад

Thanks for the advice. I always cut and measure the parchment paper for the loaf pans which is time consuming. Great idea😅

@jacquelineshepard6438 Месяц назад

Pam, I LOVE LOVE LOVE this recipe. I made it and it turned out great! Not only do I love it because it is an alternative to buying bread but since I have been making my own bread for a while, this recipe saves even more money with just 2 ingredients. I have used the bread with just butter and also made a grilled cheese sandwich with it. AMAZING! I love how the crust comes out. Since then I have taken your recipe on a culinary experimental adventure. I made this loaf and added nutritional yeast to give it a cheesy flavor and added diced chiles to it. Just today I made a cinnamon raisin loaf using your recipe. I soaked the raisins before adding them to the flour and cinnamon. I meant to use plain whole milk yogurt so I also added some light brown sugar. Accidentally I grabbed the vanilla whole milk yogurt but it didn't turn out too sweet at all - mildly sweet. I wish I could add a photo to this comment so you could see how well the cheese/chile bread and the cinnamon raisin bread turned out. I have a small chest freezer that I can make more loaves and preserve. I want to do a cranberry orange zest loaf. I am curious to see how it would turn out if I make it a different shape almost like a round flat loaf with tomatoes, rosemary, and Greek olives. So many options to experiment with! Again, THANK YOU!

@clairedesnoyers6530 Месяц назад

Cook bread half way before freezing. When needed, let taw in the frig then, cook for the other half time.

@TexasRose50 Месяц назад

@jacquelineshepard6438, thank you for all the different ways you made this bread. I’m going to try some. You can bake a round loaf in a cast iron skillet. I made a mozzarella and garlic loaf in mine. Came out great!

@shyredwall 29 дней назад

Thanks for the cinnamon and raisins idea. My favorite to make sandwiches I got to try it.

@jacquelineshepard6438 28 дней назад

@@shyredwall You're welcome!

@jacquelineshepard6438 28 дней назад

@@TexasRose50 You're welcome. I make my own bread anyway but this recipe is even less expensive and made to be versatile. The round loaf is exactly what was in the back of my mind when I was thinking of the different ways I can make this bread. I am going to give it a shot.

@user-pj1eu6pl3b Месяц назад

My father in law has bread and butter with his nightly meal, this is going to make him (90 years old) very happy

@angelenejanes6285 Месяц назад

Hey Pam. God bless you. I made your bread recipe with whole wheat flour and added a touch more yogurt because it was a little dry after mixing. And, I like the results. I'm not a very good cook to begin with but channels like yours encourage people like us to continue to learn and be encouraged to try!!! 😂❤❤❤

@dnw75 29 дней назад

I'm glad you posted this because I was going to ask if this can be done with wheat flour for wheat bread.

@odettebibeau1814 20 дней назад

J'ai essayé la de ce pain, quel délicieux pain, je l'ai fait dans un moule plus grand cest pour cela qu'il n'a pas lever beaucoup, alors le prochain sera fait dans un moule 4.5 x 8 1/4 ❤ mille merci Pam pour cette recette si facile à faire Gob bless c'est Tiguidou

@vickiemckie5681 Месяц назад

I have bipolar. The last several months have been very bad. There was a man in my life. He was really special and always stood by me when everyone else ran away. But he triggered my mania. I've prayed, talked to my psychiatrist, talked to my ex-husband and listened to my kids (they are grown). It came down to being sick and being admitted to the hospital or ending my relationship. He was so understanding and I sobbed and held on to him. And he is gone. Your beautiful face, pleasant voice, and lifting spirit has been a Godsend. Thank you so much.

@kelleymcfadden9675 Месяц назад

Please turn to Jesus, He is your only hope in this world! Praying for you 🙏

@TwoPartyIllusion 19 часов назад

❤ I too just went through a sudden break up, After a decade. Do your best to move on I was completely over it at 1 year and a completely different person. There is hope!! (Actually after 6 months I was feeling so so much better) Just wanted to remind you there is hope, As long as you don't Have any contact. In that case the recovery period might be much much longer! Good luck to you God bless you

@AnonymousTyper 16 дней назад

WOW! Pam, you're my new favorite famous celebrity CHEF!! You're the BEST. Thank you, thank you!!! : ) : ) THUMBS UP! 5 STARS!!!

@nilawarriorprincess 2 дня назад

Thanks! I had no idea this was possible. I miss baking so much. I have Sickle Cell & haven't been healthy enough to bake in years. Nor can I shop for my favorite rosemary bread anymore. Hopefully, I can play with this recipe & make my own pizza dough & rosemary bread again. Thank you so much, Miss Pam.

@mazie7952 Месяц назад

Looks delicious for French toast too.

@ChristyLynnMiles Месяц назад

Oh yes! Great idea!

@CottonCandy21-pw6me 6 дней назад

yesssssss i was thinking that too!

@FJTheurkauf 6 дней назад

French toast. Great idea. Thanks.

@neeceemalan8110 22 дня назад

I wasn’t convinced, but Miss Pam this bread is delicious! We almost ate the whole loaf! So simple to make and it came out perfect. I wish I could show y’all how it looked. Thank you ❤

@wendybeaver8218 4 дня назад

You have the sweetest voice. I could imagine us hanging out at work gossiping.

@CookingAtPamsPlace 4 дня назад

Lol

@nancybirsch4529 День назад

Oh let’s not gossip! She is pure in the faith! Let’s let her blossom with kindness, generosity and faithfulness! All be well in the Universe! It’s His Promise!

@bigbehr72ful 28 дней назад

Smell a vision, that is hilarious! We are praising Our Heavenly Father for His Mighty Works in you, Dear Pam! We look forward to trying your bread, thanks so much for sharing. love and hugs

@GindD Месяц назад

The bread looks soft, drool 🤤

@CookingAtPamsPlace Месяц назад

lol thanks

@Nicholes-Dad 3 дня назад

@@CookingAtPamsPlace Can I substitute almond flour for the all-purpose flour?

@melissamoore521 Месяц назад

You gotta KNOW, dear Pam, that when I eat something and I say, "I gotta exercise..." That is the best review EVER!🤣

@mls3555 Месяц назад

Thank you, I can't wait to make this!! FYI- put your flour or any bread in the fridge or freezer 24hrs & it cuts the glucose/carb value in HALF!!!!! This is a FACT. Parboil (precook) rice or pasta/potatoes & refrigerate overnight to reduce carb value

@emiliarose18 Месяц назад

Not true. Urban myth Test your blood glucose with a Glucometer or wear a CGM and you will see for yourself.

@margaretchayka6878 Месяц назад

I've seen some keto people test this theory on various foods (testing their blood, so it's not just talk), and that doesn't actually occur. There's no real benefit to making it cold.

@Dindasayswhynot 21 день назад

@@margaretchayka6878 sorry but untrue. You really should delete your comment. It is a health issue for those with diabetes and other carbohydrate related medical issues.

@123awah7 Месяц назад

OH MY GOODNESS..This is it..new name for QUICK BREAD‼️

@Daniela-ej2ns 15 дней назад

or just OMG Bread. : )

@marilyngriffith2329 Месяц назад

Thank you so very much for this recipe!!! I have a grandson that LOVES PBJ but..he is autistic and has SO SO many limits to ingredients and I is so hard to find no chemicals, no additives and surprisingly no food coloring even in bread. This is absolutely the answer to his PBJ prayer!! This will be my family's new go to for bread. I'll let you know how he likes it. Blessings to you and your family from mine .

@TerriW1203 Месяц назад

Please check the ingredients in self rising flour and yogurt if he has issues.

@marilyngriffith2329 Месяц назад

@TerriW1203 will do. Flour hasn't been an issue before but I'll check the yogurt. Thank you!!!

@TerriW1203 Месяц назад

@marilyngriffith2329 Self rising flour is different than plain flour. I think it's like Biscuit mix. May contain preservatives too. Best wishes!

@marilyngriffith2329 Месяц назад

@TerriW1203 I'll let you know. For me ....not knowing how it turns out would drive me crazy!! Thanks again.

@Mixdplate Месяц назад

Blessings for your grandson. I have compassion for your dilemma, my son was diagnosed with ADD and was allergic to the wind blowing as a toddler. Part of his treatments included removing foods/drinks with dyes and preservatives. I believe it helped a lot, especially with his allergies, and to this day, over 30 years, we all still do our best to avoid such foods.

@shell7629 Месяц назад

Can't wait to try this! My 7year old is even more excited about making this. She plans on doing it herself!🥰🥰🥰

@JescaML Месяц назад

Awesome. They should learn to cook young. Keeps them from being picky eaters

@cynthiar6426 Месяц назад

Yay!

@helenaroman1543 День назад

Thank you!! With the cost of food these days to get a fresh homemade loaf of bread like this is a gift! This costs less than grocery store bread! Thank you for your videos!

@Teh.Nanasmurf Месяц назад

This recipe is the exact recipe my mom gave me years ago, only add raisins and cinnamon for her raisin bread!!!!! It IS delicious. Thanks Pam!!😊

@vernieesprit6321 Месяц назад

This is so amato see now simple you can feed someone that is hungry for bread.❤

@PlushCreativeDzyneLLC Месяц назад

This recipe did not work for me at all. My bread was extremely dense and it had no color after baking an hour in case it wasn't cooked all the way through.

@mango1632 Месяц назад

@@PlushCreativeDzyneLLC Did you use ALL PURPOSE FLOUR by mistake. Needs to be SELF - RISING.

@PlushCreativeDzyneLLC Месяц назад

@@mango1632 my all purpose is self rising. I have used the same flour in other bread recipes by Pam. I will be trying it again and will let you know how it turns out

@mango1632 Месяц назад

@@PlushCreativeDzyneLLC Hope you have GREAT results this time!!!! 🤞😊

@MiaMaven Месяц назад

I love having cooking with Pam on while I cook and clean. It's like having a friend over hanging out with me.

@CookingAtPamsPlace Месяц назад

Aaawwww that’s so kind of you!

@carlaeskelsen 21 день назад

I love that.

@joansmall9019 Месяц назад

Ive got to try this. There's nothing like fresh bread but I don't make it because of all the steps. Ive gotten lazy in my old age and I'm tired of cooking 😊

@donnas5209 Месяц назад

Me too. Been cooking pretty much all my life.

@janicewashington4318 Месяц назад

Me too.

@deckiepoo Месяц назад

Lol!! You too? But unfortunately I have to cook, so when something come along, like this, with only two ingredients, I will be giving it a try. I use to make bread from scratch as a young teen, with the yeast, kneading, rising and more kneading, etc., so this will seem like a piece of cake and there is nothing like a hot slice of bread with butter on it. Yum!!

@sandraatkins2539 Месяц назад

I know that's right.❤

@dustcloudfeatherstone8195 Месяц назад

Yep. Exactly what I was going to say! Wonderful.💞

@staciemarie5859 Месяц назад

If you wet your parchment paper it will fit into your loaf pan much easier and stay put until you're ready for it! Thank you so much for sharing this recipe ❤ I've been making sourdough for several years now but sometimes you just want some regular white bread 🍞 I absolutely love every video I've ever seen of yours. Your tips are truly life changing, thanks a million!

@MissMolly3377 10 часов назад

I think this will be more like a cakey type dessert bread. It looks delicious, but it will be sweeter with the vanilla yogurt. If you want the taste of regular white bread, I would use plain yogurt, a bit of salt, maybe a tiny bit of sugar, but that vanilla yogurt is sweet. I am trying to think of some add ins like cheese, and spices, to make it savory or sweet. 😋

@kathypaaaina3953 Месяц назад

Aloha hugs 🤗 thats simple at 7$ a loaf I needed this I believe I will subscribe. You have a beautiful kitchen. Mines his 50 years old no cabinet a part that has earthquake dents. Living in Hawaii who can complain. God Bless your lovely Spirit . Now my house will smell luscious. Our Tummys will be Happy .

@Mixdplate Месяц назад

Aloha! My mom lives on Leeward side of Oahu. She loves it there so much, she won't even come visit. She tells us it's not worth the time or money to come to the states and look at ugly buildings and nasty weather when we can go there and enjoy beautiful weather and views of beaches & mountains. She has a point! LOL!

@shenanigans8799 Месяц назад

@@Mixdplate My husband and his ohana are from the West side of Oahu, Makakilo and Nanakuli :)

@Mixdplate Месяц назад

@@shenanigans8799 Waianae Coast!! 🌺

@shenanigans8799 Месяц назад

@@Mixdplate Yes :)

@tommysanta2750 Месяц назад

Whaaaaaaat??? ❤️❤️❤️❤️❤️❤️❤️🇵🇷 it’s 10:58 pm and I’m going to to make it NOW! Love you Pam❤🇵🇷

@CookingAtPamsPlace Месяц назад

😂🤣 Enjoy !

@LisaRamirez-cc7kw Месяц назад

How was it?

@GINASUMMERS1 Месяц назад

MISS PAM FOR THE WIN 🏆 ❤😂 THANK YOU!!!

@lakewrites 21 день назад

The cost of bread is phenomenal, plus unhealthy ingredients. This bread is impressive and your know what you're eating isn't GMO bread. No crickets...no bugs...😅

@mixielot 19 часов назад

Pam, I love that it's true to your word - TWO ingredients! looked great too :)

@user-jx3ih8bk3n Месяц назад

I'm going to try this. The price of bread is unreal. Thanks girl😉

@Oldfashionedmawmaw Месяц назад

What's scarier than the price in the bioengineered ingredients in the bread you buy! Who knows what all they put in our food now adays!?

@susanhlavaty9500 Месяц назад

Miss Pam, the video doesn't do it justice. I tried your recipe, it is delicious and so easy. Thank you-- thank you --thank you.

@serahloeffelroberts9901 19 часов назад

I could listen to her all day

@Helen1132-pz8dv 6 дней назад

Thanks Miss Pam for your healthy and budget friendly recipes ❤

@daisycofresi7252 Месяц назад

I am from Puerto Rico my beautiful island and when l was in kuntucky vsiting my family and grand child l wiuld see your videos. You are so so so sweet. I saw when you received some gifts from walmart and you were so thankful and happy. Take care. 😊

@CookingAtPamsPlace Месяц назад

That is awesome! Thank you so much for your support! ❤️

@nancicruz6918 Месяц назад

Greetings Mrs. Pam & everyone on here. I just tuned in, and that bread looks delish!❤

@ASGSam1 Месяц назад

Self Rising Flour = all purpose flour + salt + baking powder

@sandismith7823 29 дней назад

What are the measurements?

@charalson3023 14 дней назад

@@sandismith7823 1 1/2 tsp baking powder + 1/4 tsp salt PER 1 cup of all-purpose flour used in recipe.

@rosek315 Месяц назад

My Mom has an old school sifter. I would have NEVER thought to make bread like this. Only 2 ingredients!!??

@itsjustme5030 Месяц назад

Yep, the same cultures that make yogurt "yogurt" are types of yeast.

@cathyann2934 Месяц назад

Pam, I'm looking forward to celebrate you hitting a million subscribers. It will happen. ❤❤

@ml10102 День назад

Nice to meet you Pam! Making this bread! Thank you!!

@CookingAtPamsPlace День назад

Awesome and welcome! Nice to meet you too

@sukarichristian9039 День назад

This two ingredient bread is a game changer for me.

@SOSIQWITIT Месяц назад

GOD BLESS YOU PAM…THANKS AGAIN!!! 🙏🏽🫵🏽😌💚

@SOSIQWITIT Месяц назад

💯💯💯

@user-zp3qc7vj3z Месяц назад

Looks good and easy ! Thanks Pam!

@mismatmom Месяц назад

My husband loved this and requested on a regular basis. You rock!

@ChristyLynnMiles Месяц назад

I’ve made your other bread recipe regularly. I’ve been surprised about how much my bunch loves it. I just seen this video. Now I’ve got to make this. Thank you Mrs Pam for sharing!

@judys37 Месяц назад

It's 7 in the morning. I was going to run to the store for bread so i can make a lunch for my grandson. Not now!!!! I'm making this!!! Thanks Pam!! You're a jewel in MANY MANY ways!

@pamstrong8709 Месяц назад

Another winner Ms. Pam!! I will make this tomorrow...so I have fresh bread already made before the big snowstorm arrives in central Maine!

@IttyBitty412 День назад

the uneven rising makes it look even more delicious though

@marciajohnston5669 15 дней назад

Amen! She is a sweet sister in Christ! That would be good with homemade apple butter! Oh wow!

@MissMolly3377 10 часов назад

Yes, that is my next recipe…homemade apple butter. I got a maple apple butter at the store, which is so good, but I want to make my own, when the apples come this fall.

@lindagarcia8975 Месяц назад

Yummy! That bread looks delicious 😮 Thanks Pam.

@scggvl Месяц назад

Pam, Thank you for taking the time to share your cooking with us. You have such a sweet spirit about you and I find your voice calming just to listen to ! I will be making this bread tomorrow, thank you !

@cindycchesney5716 26 дней назад

Miss Pam you always bring me joy. Thank You

@Proverbs31Journey 29 дней назад

Oh my goodness I am adopting Ms. Pam as another auntie. That was awesome!

@bettyjones1823 Месяц назад

That looks yummy. Can't wait to bake it. THANKS PAM!!

@Oldfashionedmawmaw Месяц назад

Woman...you amaze me!! I'm constantly learning something from you! I love bread and I have 2 bread machines and I mainly use one just to mix my ingredients for the dough for rolls and so I don't have to knead it! I am definitely gonna try this!! You are a blessing!

@beneath.the.rosesluciddrea8470 20 дней назад

One of the most underrated channels on YT. I had always thought she had a multi million subscriber count so I'm very surprised she has less than one million. Thank you so much for such CLEAR and informative videos for free. I've learned so much from you.

@paulachristian5304 Месяц назад

Can't wait to make. Thank you, Pam!

@nan2157 Месяц назад

I always wanted to make bread. Yours look easy and delicious.

@joycetheobald1717 Месяц назад

I learn something new here every time, Miss Pam. I'm so excited to do this with my daughters! Thank you for another wonderful video! ❤ from Texas!

@shelleyrenee4889 Месяц назад

How wonderfully simple, and your voice is soothing. Thank you !

@JennRoc5 7 дней назад

She seems genuinely nice and that's not something I could say about many people

@EmpathsWish Месяц назад

I did the no yeast pizza dough. It was excellent. I can’t wait to try this!

@retired-at-last Месяц назад

Pam, I made the St. Louis Ooey Gooey cake for Easter. All I can say is OMG....so good! My son insisted that I leave over half of the remaining cake with them. Mind you, he makes all of his cakes from scratch.

@LittleMissStamper 17 дней назад

She just sounds like the sweetest lady and explains everything with such a kind voice ❤️🥖

@michellesadler-comerie6312 Месяц назад

Pam I can’t wait to try this bread recipe. Thanks for sharing. 🥰

@feliciabrasuell1997 Месяц назад

Thanks for sharing another amazing video with a recipe. My mouth is watering. I will definitely be making this loaf of bread....

@marchellekearney9336 Месяц назад

I'm waiting with my pen and paper to take notes!!

@cathleenkusher3887 Месяц назад

I did that to

@Narrow-Pather Месяц назад

When I miss the measurements I go to her Site....Snapshot and put the snapshot in a folder... Recipe safe..😊

@marchellekearney9336 Месяц назад

@@Narrow-Pather ooohhhh!!! Great idea!!

@JESUSfreak00 Месяц назад

Lol it's 2 ingredients

@marchellekearney9336 Месяц назад

@@JESUSfreak00 Context Clues Sweety...Context clues

@unseendayz Месяц назад

I appreciate you and I am glad that u was on me recommendations. Watching you is like being in the kitchen with my mom or Gma may they rest in peace. U made me want to get back in the kitchen.. thank you

@MaeLeclerc2442 Месяц назад

Thank you for sharing this recipe. Can’t wait to try it!

@bp7242 Месяц назад

PAM, if you crunch up parchment paper b4 lining, it makes it much easier.

@cathyjones3280 Месяц назад

Tried it today. It is very good. It's hard to believe that bread this good is made with two ingredients. Thanks Pam.

@nicolegreen3795 Месяц назад

Did it have a vanilla flavor?

@cathyjones3280 Месяц назад

@nicolegreen3795 it had a sweetness to it. You could taste a hint of vanilla but not a lot. It's delicious on its own, with butter or in a sandwich. I'm making another loaf this week.

@deltaanthropos5259 Месяц назад

This looks fabulous, can't wait to try it out!

@lorirode-off763 Месяц назад

Oh, Pam! That looks luscious. A beautiful, perfect sandwich bread! Thank you for this so simple recipe!! When you outdo yourself with this bread, that says something about the baker! Have a very blessed day.

@AngelaCasey Месяц назад

I made this today and it's delicious! Thanks for the recipe.

@CookingAtPamsPlace Месяц назад

My pleasure 😊

@Suzigrout Месяц назад

How is that possible? Really, just those two things? How totally cool is this! I’m trying it asap. I just absolutely love Pam’s videos… I feel like she’s my sweet friend/neighbor, who’s house I walk down to for a visit to lift my spirits 😁 Thanks for your positivity and friendliness ❤ Love your recipes

@terriradcliffe7791 15 дней назад

I am going to try this! Your voice is so calming you could do a story channel for people that cannot sleep!

@KristieLStarr Месяц назад

I just saw this and can’t wait to try it! Thank you so much for sharing! 😊

@DanieVargas Месяц назад

My mind is BLOWN! 2 ingredients, now I need to try this recipe!! My husband will eat his way through a loaf of white bread in 4 DAYS! I’d rather spend the money on the self riding flour than store bought bread.. THANK YOU PAM!😊

@kristinenovak42 29 дней назад

You can make your own self rising flour. Just buy regular flour……To one cup flour add 1/4t salt, & 1 1/2t baking powder.

@dorothyhilsinger8282 Месяц назад

I love your channel ❤. You make it so fun❤. Love your recipes, especially your homemade pizza!!! Thank you for sharing your recipes with us ❤😊.

@debrasexton6050 20 дней назад

I couldn’t sleep an i ran across you. I’m smiling because you remind me of my sister in law who passed a few years back who I just love an miss so much. You are a joy to listen to. ❤

@barneymillermoore568 Месяц назад

Looks so yummy! I'm going to try making this today. Th🎉 Ms Pam.

@peggymartin5355 Месяц назад

You are more than amazing ❤

@lkayford7761 Месяц назад

Looks delicious. Recently I saw a tiktok where you were naming why you liked wood utensils. I have #11. If you place a wood spoon stop your boiler while cooking, it will not boil over, making a mess otherwise. Try it, it works

@CookingAtPamsPlace Месяц назад

Oh yeah. I did a video on that lol ru-vid.com8f0FZsA-hRg?si=mTfLX7TSx24BlxC-

@teresagray1477 Месяц назад

I do that thing with wooden spoons all the time. Great trick

@joann4901 Месяц назад

Yummy! Gotta try this one Pam! Thanks for sharing. 😊

@diannesommerhalder7210 Месяц назад

That looks beautiful! Pam is such a lovely lady and I love to listen to her voice!

@catherinemcdaniel7294 Месяц назад

Yes, please. More videos like that one..

@user-zx8vp2cs3j Месяц назад

Hey Miss Pam, continued blessing and love xx 🇬🇧 new subscriber x

@sandrawaters8913 22 дня назад

I really enjoyed your video on making , two item bread it was very clear and you didn’t rush through the instructions. I am so excited , can’t wait to make the bread.

@kbunny74 26 дней назад

Thank you so much for this recipe. Now I can make my own bread!

@PrisTvv Месяц назад

That's amazing using yogurt without any sweetener. 👍👏👏

@alldaymusiclover107 Месяц назад

Hi, flavored yogurts contain sweetener.

@JescaML Месяц назад

I use Greek yogurt as a dip for chips. Add what ever seasoning like ranch or dill

@leannekenyoung Месяц назад

Vanilla yogurt has a lot of sugar in it

@JescaML Месяц назад

@@leannekenyoung no it doesn’t if you find a good one like you are probably thinking of Yoplait which has 20g in it. There are 3 brands one is two good that has only 2g of sugar there’s a Ratio keto brand that has 1g of sugar and chobani literally has one that says zero sugar.