Kick up your fried rice game.
INGREDIENTS
1 large head of cauliflower, grated
2 tablespoons of sesame oil, divided
2 carrots, finely diced
1 cup of frozen edamame
2 cloves of garlic, minced
5 stalks of chopped green onion
INSTRUCTIONS
Grate the cauliflower using a kitchen grater, then heat over med-high heat with 1 tablespoon sesame oil until tender. Remove from pan and set aside.
Cook the carrots in the remaining 1 tablespoon of sesame oil until mostly tender.
Add the edamame, garlic, and green onions, and sauce then cook until heated through.
Add cauliflower back to pan. Stir to incorporate and then heat through.
Sauce
INGREDIENTS
3 tablespoons of coconut aminos
1 tablespoon of peanut butter
1 teaspoon of chili paste
INSTRUCTIONS
Make the sauce by combining the coconut aminos, peanut butter and chili paste. Add to pan.
SUBSCRIBE to our Channel:-
bit.ly/SubscribeTastemadeIndia
LIKE us on Facebook: / tastemadeind
FOLLOW us on Instagram: / tastemade.india
EXPLORE with us on Pinterest: / _created
FIND us on Snapchat Discover: / 2000422466
Love our recipes? Hit 'LIKE' and show us your support! :)
Post your comments below and share our videos with your friends. Spread the love! :)
2 янв 2023
