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Vegan Kabocha Squash Curry - Vegan Fall Recipe 🌶️ 🌿 | RECIPE + COOK WITH ME 

Season & Serve Blog
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Squash is in season during the fall and winter months, so I'm showing you how to cook it in a new vegan recipe! 🌶️🌿
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Seasonal #squash gets a spicy twist in this recipe for #Vegan Kabocha Squash Curry.
#Kabocha squash is simmered in a flavourful Thai Red Curry sauce with other fresh vegetables. Served with freshly steamed rice, and you have a spicy vegan recipe that is perfect for fall and winter! 🌶️🌿
This is not a sponsored video. All products purchased by me.

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2 авг 2024

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Комментарии : 7   
@TheOfficialHomemade
@TheOfficialHomemade 3 года назад
very nice. love the preparation and presentation. thanks for sharing.. love it..!
@seasonserveblog
@seasonserveblog 3 года назад
Thank you so much! I had fun filming (and eating) it! 😀
@HowToMakeDinner
@HowToMakeDinner 3 года назад
I love kabocha squash! This is such a nice cozy recipe for right now!
@seasonserveblog
@seasonserveblog 3 года назад
Thank you Paula! I feel like it’s extra special with our home grown squash!
@two.m0nsters
@two.m0nsters 3 года назад
I roast & purée Kabocha and keep it in our refrigerator. We use it for soup, bread, flan, and cake. It adds pretty color to everything.
@seasonserveblog
@seasonserveblog 3 года назад
Oh kabocha bread?! That sounds amazing!!
@two.m0nsters
@two.m0nsters 3 года назад
@@seasonserveblog we have several videos on her channel of how we use Kabocha. Please watch our videos ❤️!!!
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