Venkatesh Bhat makes Chakka Pradhaman | jackfruit payasam | Onam special

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INGREDIENTS LIST AT THE END OF THE VIDEO
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.

Опубликовано:

18 авг 2022

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Комментарии : 102

@nandhinipandian6112 Год назад

Thala... unga video pathale engluku lam digestion aydum. நா ஊறும் அமிர்தம் 😋😋 இந்த பொறப்பு தான் நல்லா ருசியா சாப்பிட கிடைச்சது

@naveethikaraja1931 Год назад

I still follow since 7yrs samayal samayal chakka paradhaman recipe. Thank you for giving it again

@Galaxygamer0205 Год назад

Semma sir... Yummy... The way u speak while cooking is mesmerizing... All ingredients are your close friends... ரொம்ப ரசனையான சமையல் உங்களை ஒரு தடவையாவது நேரில் பாக்கணும் உன் கிட்ட ஸ்ட்ரைட்டா சமையலுக்கு கத்துக்கணும்

@Ungal_nanban_Harish Год назад

Video start aanathula irunthu 😋🤤feeling thaan Chef

@ushachandramouli3909 Год назад

Gurunatha innikku New Year ku try annex. Class na class. Supeeo super. Nandrigal pala pala

@svramesh7074 Год назад

Dear sir. I used to make Chaka varati during Chaka monsoon &keep it fridge. During festival season small amount is taken and made as payasam using coconut milk. Making Chaka varati is a long &traditional methods. But I love that. Thank you sir. 🙏🙏🙏

@ushas3396 Год назад

அடடடா இது பிரதமராக இல்ல அமிர்தம்!!!super sir! Thanks for sharing 🙏

@rukhyakhanam4635 Год назад

Sir vanakkam yeppadee erukkeenga ungal recipes yellaam A one sir thankyou

@ananthanarayananvenkatesan7741 Год назад

I remember having a sadya at my logistics managers home for Onam.... That lunch was divine

@kalavathidurairaj5787 Год назад

Wonderful recepie presentation is superb

@adhityanpazhanivelu9688 Год назад

Wonderful Kerala dish recipe 👍😊. Thank you sir for sharing.

@venkyy6 Год назад

Excellent sir. I ve tasted this but learnt today. 😋

@shamalajaishankar5030 Год назад

Wow chef, awesome as usual. 😋😋👌

@umarenu580 Год назад

Hai sir i try your manathakkali keerai thambli recipe it amezing very tasty and also it cure my mouthulcer with in 3 days i affected mouthulcer frequently now weekly once i take this recipe very effective thank you so much sir

@shivakarthikv.4267 Год назад

Not expected dishes.... thank you so much

@geetaragunathan5712 Год назад

Delicious chakka pradaman. Too good. Thanks for sharing Bhatt sir.👌👌👌👍😊

@kalyanipunyakumar9088 Год назад

Yummy 😋.. Sir Thank you 🙏

@KrishMomsKitchen Год назад

Hello from Krish mom's kitchen 🙋‍♀️🙋‍♀️ Sir i love all your recipes. I vl try this Jack fruit payasam..This looks yummy n beautiful. Thank you!

@muthudevi1185 Год назад

Super sir thank you 👌👌👌🌹🌹🌹

@gokilamaruthamuthu2415 Год назад

Amazing bhat sir

@durgamaha780 Год назад

Super sar thanks 🙏

@malligaiarulmozhi2259 Год назад

Awesome payasam

@favouritevideos1517 Год назад

WONDERFUL KERALA ONAM SPECIAL ''CHAKKA PRADAMAN' DISH ..THANK YOU BHAT SIR🙏🙏🙏

@anuradhas1723 Год назад

Adada devamrudham sir. Thanks a lot

@venkatsubbuparthasarathy3213 Год назад

Amazing

@antonyjosephine494 3 месяца назад

Arumai Bro, Neenga Paesrathu interest ah iruku.. Chef, Taj Hotel recipes Solli Thanga.

@hemaprakash8500 Год назад

My favourite

@priyasamy8521 Год назад

Hii sir u always superb 🥰

@usharadha7650 Год назад

Wonderful dish.....

@nandhinipandian6112 Год назад

Wow.. very level thalaiva

@sasikalarajeshnair146 Год назад

Thank you sir for your onam gift🙏

@jeyanthyselvam2334 Год назад

ஆஹா!!! அருமையான அமிர்தம்!!!

@rajalakshmis3630 Год назад

Authentic. In Kerala, they also prepare chakka varatti, the fruit is cooked with jaggery and made into a thick paste which can be used whenever we prepare this paysam out of season.

@bathmaarun3866 Год назад

Supper anna

@kalpanakulandaivelu5936 Год назад

Wow wow super 😋 Exlent 👌🎉

@arunmanojkumar2 Год назад

08:08 Onnu Rendu Moonu What a rhythm sir!!! 🥳🥳🥳

@maheswarichelladurai9400 Год назад

Verynice

@mohanambalnarayanan651 Год назад

one question ji, this time CWC3 la mostly cakes variety tha pochu, any specific reason

@keerthanakarthika5213 Год назад

Super sir

@maliniiniyavanvenkatesh6765 Год назад

Wonderful✨😍✨😍

@jyothianil2092 Год назад

Sir, kadai details please. Which materil steel or intalium.

@baburanganathan2729 Год назад

Super dish sir

@akkombanyt5373 Год назад

Super my real hero chef

@gayathrir7771 Год назад

Mouth watering 😋😋😋 yummy yummy sir

@shubhlaxmiiyer3692 Год назад

Yummy sir

@ashapanth1169 Год назад

Chakka pradaman valare ishtam.Naale cheyaam.Nanni

@dipsiyer Год назад

Sir eppo endha stage la 1 2 3 thengapaal sollave illiye? Please can you add in caption? Thank you

@radhikaradhika7493 Год назад

Super sir 😋😋😋😋😋

@Poonguzhali.T Год назад

Wow !!! Amazing jackfruit payasam !!!👏🏻👌🏻 Perfect for the festive season 👍🏻👍🏻 Thank you sir,…🙏🏻💐 Happy Krishna Jayanthi sir ✨🙏🏻✨

@sundarrajan2309 Год назад

Venkat Sir.... can you plz tell the Kadai brand name...

@narayanannarasimhachari5499 Год назад

Wow,super sir, let me do it at the earliest and I'll send you my feedback

@srinivasansubbulakshmlbask9360 Год назад

Sir for the past eight months I am using this Parry's Jagger, y buying from Nilgiris,, but the colour is very light,, I never got your colour. Is their any variation,,,

@lovemusic-lw5zn Год назад

Thankyouuuuuuuuuuu

@JJ-is9ql Год назад

wow yummy😋😋😋

@gobinathantonthevathas8850 Год назад

Can you make variety rice recipes also

@sudhasriram7014 Год назад

Wow wow wow super super

@joduraijodurai1769 Год назад

Sir double beans gravy seinga

@nilofershaj2039 Месяц назад

Innaiku naan chakka prathaman try pannan 250 g chakkaikku 250g gaggery over sweet thagatuchi but taste super kamiiya try pannunga

@manojm8116 Год назад

Sir..pls tell wher u shoot idhayam thotta samayal. Il come there just to get taste of whatever u do.!! Il even wash the dishes.. @Others, who else get the same feeling.!! To taste it right after the dishes are done by our beloved bhattu kutti..🤗🙇

@kavinandhu8127 Год назад

Super o super

@sarusartkitchen5527 Год назад

Fantasti c.

@thresiammathomas2625 Год назад

Happy onam in advance lol from kerala

@pandi8819 Год назад

CWC session 4 eppo aramikka poringa

@chitradevi7694 Год назад

Sir pls coconut halwa recipe

@sasidevi2937 Год назад

Mysorepaku sollunga sir

@chandanarajendra8409 Год назад

😊

@shalomleftismisalie3470 Год назад

Bloody hilarious 😂

@sethuramalingam9359 Год назад

அற்புதமான சங்க பிரதமர்...ஆகா..

@noorjahans2580 19 дней назад

500 grams .in the mixy?

@noorjahans2580 19 дней назад

Using urundai vellam helps the farmers. Parry jaggery powder helps corporates.

@priyankaraj... 3 месяца назад

🤤😍😋

@joshuasam400 Год назад

Chef Sir, I love the way you give due respect to everyone as you present. One of the major learnings from your videoeos. Kuduos to you Sir, Thank you. Love from Bangalore.

@manisindhuja3611 Год назад

pathiri pannuga sir

@joganeshjoganesh2343 Год назад

Super sir oru hi solluga sir

@happymomviji Год назад

In kerala they luv pradhamans with a natural flavour and taste. So they don't add cardomom, cashew etc. Only fried coconut pieces. This was how the pradhamans was taught to way back. I am now 79 years old No added flavours. These have been included in recent years I think

@cinemasworld806 3 месяца назад

Miss u sir in cwc

@radhanarayanan2967 Год назад

அடேய் சகோதரா என் பழைய msg எல்லாம் பார்த்து எப்படி யெல்லாம் கெஞ்சி கேட்டு இருக்கிறேன் என்று தெரிந்து என் மேல் இரக்க பட்டு என்னோடு பேசுவாயா இந்த கால jeneration போல எனக்கு cell அதிகம் நோண்ட தெரியாது உன் குரல் கேட்க ஆவலுடன் காத்திருக்கும் சகோதரி 🙏

@malathis9063 Год назад

👌👌

@lakvicky Год назад

Semma. Mouth watering

@jothijothi741 Год назад

விநாயகர் சதுர்த்தி கொழுக்கட்டை போடுங்கோ

@baaskarenkaliyaperumal2716 Год назад

Is 250 gms after removing seeds?

@shanthikannan6221 Год назад

Yes

@FamilyUtbe 2 месяца назад

Devamrudham

@tamilkavalan2130 Год назад

Waiting for CWC4 sir

@baraniagencys3583 Год назад

Summa thaga thaga thaga thaga thaga thaga nu jolikuran sir adada Ramba Ramba Dan sir 👌

@Nishana-xt9ti 2 месяца назад

That dorrr dorrrr avalodhaaa😂😅

@nalayinipollachi1317 Год назад

First comment

@lukasben9155 Год назад

Cook with comali la grase akka seithagkal

@rajansreekanth2907 Год назад

Pour it in the pradaman😂🤣

@Captain_Prabakaran Год назад

Sir my grand mom make it by chopping the jack fruit instead of grinding it

@vikineo Год назад

Saar. Rambha Saar 😂

@happymomviji Год назад

Sorry I'm not trying to find fault. Just an info as to how we were taught by our grannies

@lathagopi2932 Год назад

We can't see properly because of thatcomment in middle

@priyaraghavan1105 5 месяцев назад

Chance illa sir santhoshama samakkarathu romba mukkiyam

@arun8118 Год назад

எல்லாம் சரி சார்......Traditional முறையில் இரண்டாவது மற்றும் மூன்றாவது தேங்காய்பால் எப்பொழுது சேர்ப்பது என்பதை சொல்கிறேன் என்று சொன்னீர்களே....ஆனால் அதை சொல்லவே இல்லையே சார்......நாங்கள் எப்படி தெரிந்து கொள்வது.