Vietnamese Caramelized Pork Belly & Eggs in Coconut Juice (Thịt Kho Tàu | Thịt Kho Trứng) 

Wow, another wonderful recipe. I loved hearing the Vietnamese lady in the background too. Reminds me of home. ❤

I made this last night and it was delicious. I have followed many of your recipes and they all turn out very well. My wife's favorite is your ginger chicken. Thank you for sharing good quality recipes that I can trust.

Thank you for sharing Vietnamese style caramelized pork belly! It looks so delicious! It looks so similar to the Adobo Filipino recipe. I also love how you filmed your video! Looks very nice. 😁👌

I really like your new style of videos. Keep up the great work and make more delicious videos!

Thịt Kho Tàu | Thịt Kho Trứng chia sẻ hay lắm ,rất thích ,Xin chúc trọn vẹn một năm 2021 mọi điều như ý

Salivating! 🤤 I also prefer to parboil the meat first before cooking, just like how I cook pho

Videos are very well done. Thanks!

I grew up eating this. My comfort food

Where do you buy a pot thank you

Yummy

Look so yummy, and im Rin :D

Bạn có thể dùng thịt bò thay cho thịt lợn không?

Good morning I heard of a dish that is called Xoa Loi this is a noodle based food that has Garlic, Ginseng, Ginkgo leaves, Green Tea, Ginger How do you prepare a dish like this?

👍👍👍👍

Do you poke the eggs too?