Walang Pait! Lagat Ampalaya - Ocampo's Kitchen

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Lagat ampalaya ng kapampangan:
1/3 cup shrimp oil or veg oil,
1bulb minced garlic
2 minced onions
alamang 2 tbsp to taste
hipon 1/2 kg
ground pork 1/2 kg
tomatoes 1/2 kg
chicharon 1cup
half cooked ampalaya 2 1/2 kg
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Опубликовано:

20 окт 2024

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Комментарии : 151

@lian7217 Год назад

nkktuwa po kyo pnoorin, ang saya nyo po.😁

@OcamposKitchen Год назад

Thanks lian 🥰

@thelmabuenaventura1406 2 года назад

Thanks for delicious yummy 😋 watching your previous videos marathon💕💕💕

@yollyuy1529 2 года назад

Watching 2 sisters having fun in the kitchen, love it! Not to mention good food that they could whip, mother trained them well. You did a good job, mom!

@OcamposKitchen 2 года назад

Tnx, pls share👍😘

@bobbysevilla1329 8 месяцев назад

Masarap talaga yan may hipon at giniling pa

@maifujita4681 2 года назад

Wow kanyaman po yan healthy foods😘❤️ima ko pane magluto makanyan partner prito or inihaw a asan....thanks poe🙏

@OcamposKitchen 2 года назад

Manyaman pin ne.. pls share.. thanks mai! ❤️😘

@judithocampo5343 2 года назад

Masarap na masustansiya pa 😋

@OcamposKitchen 2 года назад

Talaga!!🤣🤣❤️

@imeldayanga2432 2 года назад

Da best talaga ang lutong kapa g pangan

@OcamposKitchen 2 года назад

Thanks Meldy , pls always share n comment👍😘---debs

@marilynmercado2851 2 года назад

Eureka!! This is it. Finally i came across on how to cook ginisang ampalayang walang pait.Thank you loads Bu and Debs as if i found a treasure with the preparation tips you shared.Always take care and God bless😘😘

@nomivalencia6048 2 года назад

ang kpal nmn slice

@nim299 2 года назад

Thank you po again for sharing, 😊 eat po ako palagi ng ampalaya kc po it is good for my skin allergies.

@OcamposKitchen 2 года назад

Thanks nim! ❤️😘

@kuayascucina8237 2 года назад

Looking forward for your SWEET OIL video.TIA.More power,🙏🥰

@leiladelacruz6420 2 года назад

Kanyaman na po, masaya ku ikit dakayo na naman. Kalagu yu the two of you.Take care🥰

@OcamposKitchen 2 года назад

Salamat keka leila! Makainspire ka kekami 🙏❤️

@roseabad5239 2 года назад

Thanks sharing your good recipe The best team In cooking you best chef

@OcamposKitchen 2 года назад

Thank you rose 🙏❤️

@loretagavarra6947 2 года назад

Sarap po guisadong ampalaya try ko I luto yan

@OcamposKitchen 2 года назад

Hi Loreta! Request yan ng mga ayaw ng bitter. Kya try na.. pls like and share 🥰😍😘

@ramybarrieta465 Год назад

Galing nyo po😊 keep it up. God blessed u always ☺️🙏🙏🙏

@OcamposKitchen Год назад

Thanks ramy ❤️🥰

@alejandrabalatbat1306 2 года назад

Thanks for the tip of cooking the ampalaya it looks so delicious.

@OcamposKitchen 2 года назад

You will love it! Try it .. pls share.. thanks alejandra ❤️😘

@DetourAdventure 2 года назад

Classmate, thank you! Pakyapusan ke yan. Alang pait. Thanks for sharing.

@OcamposKitchen 2 года назад

Pls share.. thanks 🙏❤️

@babyleledailyvlog 2 года назад

Hahahaha thanks po tita. Ang cute nyo po tlga pinapnuod💗💗kaka goodvibes

@OcamposKitchen 2 года назад

Thank you shannen.. pls share 🙏❤️

@テレシータ川添 Год назад

Yummy😋

@lorenamendoza1575 2 года назад

Masaya po kayong panoorin 2 mag sister kaya nagsubcribe ako sa inyo at mukhang masasarap ang mga niluluto nyo dahil masasarap magluto mga kapampangan natira po kc ako jan dati more vlog po

@OcamposKitchen 2 года назад

Thank you lorena.. abangan lagi ang mga bagong recipes namin at makisaya sa aming pagluluto. Pls like share and subscribe ❤️🙏😘

@maximilianc9897 Год назад

Kanyaman siguru yan !

@marisasvlog7944 2 года назад

Hi Ladies, How are you both? Apparently, the bitterness of the ampalaya is good for people with diabetes. Anyway,some people don't like bitter.. I prefer bitter.. Love watching you guys. I tried most of your cooking...So, impressed . Hopefully will meet one day? Love both your sense of humour. Take care and See you soon.

@OcamposKitchen 2 года назад

Thank you! Hope to see you soon too! ❤️😊

@marisasvlog7944 2 года назад

I'm so glad you have time to reply me. I subscribed few vlogs or you tube channel. No one reply... Take care you ❤ 👯‍♂️ I can't wait to meet you...

@artsandculture26 2 года назад

I also prefer the bitter melon with its bitterness. My husband doesn't like its bitterness so I cook a separate ampalaya with no bitterness for him. I think its medicinal value lies on its bitterness.

@JobethKitchen 2 года назад

Thanks for sharing mga ma'am chef good bless 🙏❤️ full support

@OcamposKitchen 2 года назад

Thanks Jobeth sa support, memorize kna namin🥰😘👍

@WokWithMe 2 года назад

I love ampalaya! Kanyaman yan!

@OcamposKitchen 2 года назад

Thanks

@lovenpascual996 2 года назад

Watching from San Jose California

@OcamposKitchen 2 года назад

Welcome to Ocampo’s kitchen Loven 💕pls like share and subscribe.. thanks 🙏❤️

@eleonoryamamoto9280 2 года назад

Wow such amazing recipe, Thank you!

@OcamposKitchen 2 года назад

Thanks eleonor! Pls like share comment and subscribe 🥰😘

@reginaraagas156 2 года назад

Watching here q,c kanyaman ing lutung kapampangan aganaka kula kaputol ku prehas tamu style.i love your show mga dara.Keep up the good work,🥰pa sout out po Bayan Family ng Mabalacat Pampanga.Roan.Mona aking mga malagung kapatid.thanks po.God bless

@OcamposKitchen 2 года назад

Ocge Regina shout out dka share mo reng vlog da reng dara mu ne. 🥰😁

@goldenheart4002 2 года назад

kanyaman lagat ampalaya watching from canada🇨🇦kalagu da di atching ko

@OcamposKitchen 2 года назад

Hi carol, kmsta kyo ngan ken! Pk like and share 🙏❤️

@romytongol5840 2 года назад

Makatula kayong adua. Malilibang ya ing asawa ko kekayo. SHOUTOUT ye keng tutuki yong video. Ing lagyo na NOR TONGOL of EVERGREEN PARK, Illinois USA. Musta na kekayo ken. I will tell our friends about your channel.

@OcamposKitchen 2 года назад

Thanks romy! Cge panayan ye shout out mi kang nor ampo keka.. pls share❤️🙏

@TeresitaOcampo-g6v 14 часов назад

yummy❤

@bellasapnu4221 2 года назад

Liked your presentation/tips to remove the bitter taste of ampalaya - thanks so much

@OcamposKitchen 2 года назад

Thanks Bella 🥰😍🤩

@aimeeoliveros4285 2 года назад

Grabe dami nyu po napapasaya sa video nyu tuwang tuwa ako nalilimutan ko problema ko if pinapanuud ko kayu

@OcamposKitchen 2 года назад

Hi aimee! Kya lagi mo kaming samahan sa aming pagluluto para maging masaya habang natututong magluto! Pls like and share.. thanks and Godbless ❤️🙏

@DetourAdventure 2 года назад

Special mention ku pa. 🥰🥰🥰

@OcamposKitchen 2 года назад

Basta ika!! Love dka ❤️

@almaduenas4699 2 года назад

Sarap🥰

@OcamposKitchen 2 года назад

Thank you Alma! Alben mo reng pang pasko mi.. tamales, bibingka, fruit salad.. lengua …. Pls like and share.. merry Christmas 🎄 🙏❤️

@teresitaborbe7890 2 года назад

Yummy naman

@OcamposKitchen 2 года назад

Thanks 😊

@liliagalvez6662 2 года назад

Sarap

@OcamposKitchen 2 года назад

Hi Lilia! Pld like and share 😍❤️🙏

@marygracedawson9818 2 года назад

Love ❤ you both from Ireland 🇮🇪 ❤ ♥ 💖

@OcamposKitchen 2 года назад

Thank you mary grace, happy new year! 🎉🙏❤️

@bapangjhunixchannel1417 2 года назад

Kanyaman na po ken dar with matching langib langib 😅😅

@OcamposKitchen 2 года назад

Wa manyaman yan.. 🤣🤣🤣pls share! Thank u bapang jhunix 🙏❤️

@annettemineses6317 2 года назад

Ako po binababad ko sa tubig with salt for at least 20 minutes then rinse ang ampalaya para maalis ng konti ang pait!

@ellenpeck1858 2 года назад

Ganyan din ang ginagawa ko

@gloriago55 2 года назад

Nagllgay ako ng baking soda

@gloriago55 2 года назад

Pagpiniga .durog ang ampalaya

@santiagoannievichelle685 Год назад

Maglangib langib hahahaha

@celiamalgapo4282 2 года назад

Love your tandem in cooking. Kaya lang medyo ang non stick pan ay nawawala na at delikado sa health dahil may chemicals. Don't use any metal on all nonstick utensils. Thanks and enjoy watching you .

@OcamposKitchen 2 года назад

Hi celia! Thank you sa comment mo.. pls like comment and share always.. take care and Godbless 🙏❤️

@majemelenecastro6717 2 года назад

Kanyaman napin😂😂dakal ya bulug

@bheyconcepcion 2 года назад

Kanyaman na dar meranup ku

@OcamposKitchen 2 года назад

Like and share nmn ken! Salamat keka bhey! Godbless 🙏❤️

@ChriSHAN331 2 года назад

Kanyaman Tita!! We always watch your vlog here Netherlands Titas...please continue to share a yummy recipe from our native roots Kapampangan❤❤❤❤God bless you both tita debs at boo😘

@OcamposKitchen 2 года назад

Hi Beatrice, pls always like share and comment! 🙏❤️

@goldenheart4002 2 года назад

kalagu ng apo balamu imelda marcos mingat pu nanay 🥰🥰🥰proud kapampangan

@OcamposKitchen 2 года назад

Thanks carol! Pls share 🙏❤️

@lynlaz3002 2 года назад

Ay lalo ku meranup kanyaman agyang alang nasi pgpapak ku

@OcamposKitchen 2 года назад

Manyaman yang talaga.. pls share.. thank u lyn laz🙏❤️

@tinabustos1505 2 года назад

classmate makamyan ko kasi bunso ko he he he

@OcamposKitchen 2 года назад

Wapin 🙏❤️

@goldenheart4002 2 года назад

hahaha tula ko ika na alti kang matamad🤣🤣🤣

@OcamposKitchen 2 года назад

😂😂😂 pls share.. thanks carol!❤️🙏

@teydalusung4387 2 года назад

Haha. Makatula kayu pu talaga. Langib langib 😅

@OcamposKitchen 2 года назад

Pls share.. thanks tey! ❤️🙏

@armanbeltran4937 Год назад

Katula ku keng langib langib😂😂

@OcamposKitchen Год назад

🤣🤣🤣

@rhenzkysfoodjourneyvlogs3816 11 месяцев назад

Wala namg sustansya nasa pait ang nutrients yun nga masarap medyo mamait-mait. Pero sure yan mga atching manyaman kasi kapampangan ang nagluto terno sa pritong isda

@lycaon_pick5793 2 года назад

isa pang mas madaling paraan para mabawasan ang paet ng ampalaya. ibabad sa tubig na may asin ang ampalaya na nahiwa na.

@OcamposKitchen 2 года назад

True 😊😍

@redf11 Год назад

ken yapin pung sungat ing lamgib😁malyri ya rin pu bang panapsalan ing apalya ken asin banta milako ya payit?

@OcamposKitchen Год назад

Wa ok din ang asin.. pro try nyo yan sa mga nagrrequest na pano alisin ang pait. Pls like and share.. happy holidays 🌲🌲🌲

@shumi9688 2 года назад

❤️❤️❤️❤️❤️

@OcamposKitchen 2 года назад

🥰❤️🙏

@ceciliaescandor8748 2 года назад

New teknik buri ku itang shrimp oil

@OcamposKitchen 2 года назад

Wa pakit mi nxt time ing teknik.. pls share.. 🙏❤️

@luzpunzal7193 Год назад

Wala ng pait ang ampalaya kasi iba na ang binhi ngayon kahit deretso gisa. Ang mapait na yon native ampalaya...na masarap sa pakbet

@OcamposKitchen Год назад

Thanks Luz!❤

@angelinamendoza664 2 года назад

Ing bitter is good for you

@enerisantos2911 Год назад

Hello po

@julianacascante7558 2 года назад

Di ba nawala na lahat ng nutrients ng ampalaya? Pinakuluan na tapos piniga pa?

@benitacanlapan4827 2 года назад

Wala ng pakinabang dyan sa ulam nayan. Tinanggal ang nutrients. Ibang gulay na lang ang igisa kung ayaw ng pait.

@levitarimocal6115 2 года назад

Better soak it w/ water and salt then wash it but don’t squeeze it.. Vitamins and bitterness still there.

@OcamposKitchen 2 года назад

Thanks

@moymoyyap8122 Год назад

korek, ako n ganyan gawa k kz pag ganyan gawa gaya ng skanila wla n un sustansya ng ampalaya 😢

@benadinerisare4411 2 года назад

paano nyo po ginawa Yung shrimp oil?

@OcamposKitchen 2 года назад

Hi there Benadine! Patuloy mo kaming ifollow sa aming channel at papakita namin ang pag gawa.. sure maenjoy mo ang saya at sarap ng aming mga recipes.. pls like and share🙏❤️