Watch our Moley Robotic Kitchen Cook The Perfect Steak! 

need more work of course, but its amazing how this machine work. This is the future of every kitchen

Now make a video on 'Moley Robotic doing cleaning after cooking', because you have never made video on such topic and also never shown where the dishwasher is located. Without this, the robot will be useless. 😑

A lot of unnecessary movements of the robotic arms indicates that motion capture is not the way to program this machine. Also, why would the robotic has to turn stove on by actually pushing a button? This is stupid.

Fantastic. Amazing. Life Enhancer. Game Changer. Cant wait to have Moley in my kitchen!

So amazing😍 No need to stay near by this kitchen and get a freshly cooked steak 🥩 I really need this

Would be great if it could also clean after itself :) there’s obviously immense applications for a tech which is a set of arms which can read what is around them and act intuitively - cooking, cleaning (the whole house, not only the kitchen), ironing, nursing the elderly, deliveries.. hell, if they are smart enough - why not hairdressers at your place and even maybe surgery.. obviously we are not there yet, but I truly believe that is the future. Imagine all the free time this would create for a person and what they could be doing with that time if all house chores were automated. You tell it what to do and when and it just does it. We would become much more social creatures and living conditions / quality of life would improve immensely!

Technoligy is getting better every day

Actually i personally found this kind of disappointing. 1. This was an extremely simplistic cook. 2.the robot did not do any seasoning of the steak. 3.the grease and oil splatter was what I would consider at worst a fire/safety hazard at best a huge mess. 4.seems like there was ALOT of wasted movements for something so simple. 5.how was internal temperature determined ? Is it dependent on time of cook ? Thickness of protein ? And what happens if the protein is thicker or thinner then what is programed for ? Do you get a raw or over cooked steak ? 6.The robot was not shown slicing or seasoning the steak which leads me to believe it was done off camera by a human being. 7.Do the ingredients need to be preloaded into the containers and cabinets by a human or is this an automated process ? 8.What if anything is the robot capable of cleaning after the cooking is done ? Ergo can it scrub the pots and dishes ? Will it wipe down and clean the stove top and counter tops of all grease, oil and food debris and splatter ? Not trying to shit on the company or the product, I think it is a wonderful idea and I can definitely see a market for the product. That being said I think this particular technology still has a very long way to go to perfect both the hardware and the software before this can even be considered as something ready for the consumer market. I hope they keep plugging away and work out the bugs and get this right, if they do........ I'd be happy to have one in my home.

Expert of all things mechanical here.. How this is wonderful for creating and using our minds for all the good in the world. The realization that this must be done where you have a robotic kitchen in a apartment building delivering food within the building non stop bares realization that this model is already obsolete in a setting where you have 65 apartment and all ingredients need to be ejected immediately. This robots motion compared to a robotic kitchen is substantially slow in orders of magnitude of 25.. Meaning what is required for a commercial kitchen moves every individual ingredient automatically including all the operations of the kitchen hardware. Dans, stoves, blenders, all appliances immediately… Wonderful work everyone… I cannot wait for the real version to come out..

For it to be worth 300k, it needs to be a complete package in the kitchen, do everything a human chef can do, and be reliable and durable enough to operate multiple times a day for at least 5-10 years without any repair. Right now it is more of a concept proof thing.

Create a separate compartment on the side that allows the robot to place things In like onions or steak that compartment does instant cuts, and different types of chef cuts, that way you avoid the laws when it comes to a robot with a blade, Just add a cutting/ dicing/ spiraling compartment that does all cuts automatically all the robot does is add the food in the compartment that way the robot preps the meal too ,, have to nail the peeping down too

I really want Moley to succeed. Looks like the hardware is ok, but I hope you guy have a good software team. The arm movement programming needs work. Maybe contract an AI software to assist?

Can this cook multiple dishes at one time or bigger meals than for 1 person?

Is there concern for grease sticking to product as it cooks right over the stove...Like given time, how greasy does it get and how hard or what is the process of cleaning it??

they usually have the protective screen down because its so annoying to look at how slow it is.

As seen on Fallout.

Am I the only one not feeling this... Every movie with a robot or A.I. BOT DOES NOT END WELL!!!!

I don’t think kitchen robots will look like this, instead is much likely a box capable of chopping, peeling, cooking and frying full of ingredients inside that prepares whatever meal you choose from its list

Who's controlling it ? Cause that's what it looks like 💯

Cleaning the splatters and grease off this thing would be an absolute nightmare.

The electric bill is through the roof 4:32

Some of the movements can still be fine-tuned. Dumping the steak in splashed oil all over. Flipping the steak was almost a miss. Otherwise, this looks to be pretty impressive and hopefully, it'll be smoother and have more finesse in the future.

Does the robot know when the oil jar is empty? How to measure and pour 3 tbsp of oil?

This is rough, this video is from 2 years ago, this has a long way to go

everything is very slow! you have to prepare everything before like cut, chop ingredients etc. only one dish and high costs. the whole dirty work you have to do by yourself. you cannot say to this smart kitchen smth like: hey, I come from the work in 1 hour, prepare something interesting. sorry but wtf is it? can it cook fresh pizza, pasta, a pie or soup without I have to chop onion by myself before? it's looking so amateur. maybe in 10-20 or 50 years?

haha almost lost the steak on the flip

Moley is not faster than any cook !

will be amazing in the 2030's...

we need to see that steak cut - how was it cooked??

Why would the robot have to touch the controls for the burner to turn it on? Couldn’t it just connect wirelessly? 🤔

Can it make Indian roti?

No seasoning?

Good morning. I am in love with moley Robotic Kitchen.When are you coming to Nigeria for exhibition?I am a culinary Artist and would love to work with you all

Fallout 5 looks gorgeous..

Why do they always attempt to make these robots mimic human movements? It would be much more efficient and simpler if it didn't attempt to match how a human would prepare food.

Yeah this pretty cool but within 8 years we are going to have affordable consumer level walking and talking robots. ...which would be able to do this ...and much more ...its a toy for the ultra rich ..its great engineering no doubt !!!

i DON'T HAVE PATIENCE FOR THIS!

Ima tag my chef

I have so many questions….

Thats wild... whenever this or similar is available for a few thousand bucks MAX.. i will likely get it

Sir iwant kitchen robot

Price?

Can this become widely available before I remodel my kitchen?! If all I have to do is buy the ingredients it prints out for me.

he turned the steak over. this means that he sees it. but it's weird he does it not symmetrically. I wonder who will wash the frying pan without eyes.

Are you able to place in an ADU

A new evolution in laziness technology

Please take my money 💰 lol

Ill cook a steak with sauce in 15 minutes my self incl prep. This machine is of absolutely no use. You still must prepare everything and then clean the containers after.

Boss Plesse this machines vedio

It IS amazing but way too slow. I would have finished by now!😂

Didn’t see it cut the steak.... also does Moley prepare the food in the cupboards?

this todays machine learning technology this can be more a lot easier

牛排烧焦了

forget that

Ok guys I'll be back when I'm rich as Bill gates, then watch this again

the perfect stake needs buter.....

I didnt see it tip the pan, add butter, garlic and thyme and then baste the steak with butter...

When is it gonna be launched ? @moleyrobot

Интересно ) Он как-то контролирует температуру мяса, или ориентируется исключительно на время? Зачем совершаются лишние операции , лопатку можно было не вешать каждый раз. Ещё постоянно отъезжает влево и возвращается назад, зачем? ;) И эти длинные паузы между действиями. Interesting ) Does he somehow control the temperature of the meat, or is he focused solely on time? Why are unnecessary operations performed, the scapula could not be hung up every time. It also constantly drives off to the left and comes back, why? ;) And those long pauses between actions.

As slow as this thing is, the steak will be burned by the time it gets the spatula lol

watch it 2x speed

Hanzhen harmonic drive gear , robot arm gear , over 30 years experience

why is it going so slow? its a machine there is no reason it needs to move that slow

Más rápido lo ago yo 😂

OIL. BEEF. FLIP. DONE. HUMAN GO YUM YUM.

It's being cooked in a skillet, rather than on a grill so there is NO WAY that this is 'the Perfect Steak'

Click here for more futuristic robot chefs! ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-JeFdy0Wvhp8.html

When we can buy this

From looking at it, it relies on preset movements, etc. Not dynamic or anything. I honestly think LIDAR could be used to map the actual environment at all times and detect the location of the steak in the pan. It's quite possible it flips the same way with how these presets are working, or lands on its side, and it needs to be able to have some form of AI and LIDAR integrated to be able to detect and move the steak. This is a "good" run they are filming, but if you do that same test as is 500 times, I am sure about 50-100 had some big "oops" issues. At its current stage, I don't think a 10-20% of a failed meal is good. Once it gets down to 1%, maybe, but TONS of work needed to be done. This is way too primitive as is.

deym jeff bezos elon musk dont need personal chefs

That's going to be a bland steak. No seasoning no garlic no thyme no butter. Just oil? That thing costs as much as a brand new mcclaren. It's cool that its a robot, but it better cook me a dam good steak for those prices. 🤣

it looks great and all but the steak is overcooked

This gave me a headache. It takes so long to do anything. Like just pickup the damn oil and pour it in the pan, why does it have to be a whole damn process.

I personally can't see the point of this, and here's why. 1. It costs a lot of money. Who wants to pay £300,000 just to buy a robotic kitchen? I think for a person who has billions of dollars, the best thing would be to highr a very good cook, which is much cheaper even for ordinary people. 2. This kitchen cannot work with normal kitchens. That is, the cooking robot needs its own kitchen. I would think that a robotic cook should work with all kitchens. 3. Too slow. 4. This thing can only cook simple dishes. Since it can't do cutting and things, that means it can't do Baklava, which is very difficult to make - you need people that are trained to make that sort of thing. 5. Automation is important to produce products such as cars, but too much automation would make people unemployed. So there's a chance that a lot of money will be lost through this thus damaging the economy. Also, people can become even more lazy. 6. Going back to point 1, in order to make a dish, you have to record it into the system. That means you have to do the dish and moley will have to save it on its system. Much cheaper to tell your cook hey, can you please make it like this and this for today? 7. Let's say you are in a big restaurant, and you are cooking an important dish for a guest. What if the machine breaks down halfway? Or what happens if the meal is not to the taste of the guest? You are going to have to do some serious explaining in that situation. 8. How much is the life-expectancy for this thing? Added to that, since the price is so high, how much is the cost of maintaining this machine? 9. The only tpeople that would be interested in this sort of thing are not super rich people, but are factories, robot enthusiasts that like this sort of thing, and maybe some big restaurants and care homes who like this sort of thing. 10. Can it do multiple dishes at once, that is, can it cook them? So can it cook rice for one person, pasta for another person, etc etc? If not it kind of defeats the purpose.

Seems slow and complicated

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Billion dollars global insight - Monetise as real life, movie, anime, TV drama and thesis to max profits and charity donations. The pivotal insight is the strategic vision or direction that most robotics are heading or funding is in the wrong area. There are many people, housewives or home owners (even males), who love to cook as they find it therapeutic and it gives them a sense of achievement and control in their lives. The right area of focus on for robotics is to improve the dirty dish management and cleaning process starting from each human diner put their dirty plates in stack on sink counter and waterproof submarine tech robot arm can scrape the dirty food morsels off the plates, sort items into categories, pre-rinse sauce and debris and load into dishwasher to wash, after dishwasher cleaned everything, robot arm with (clean washed fingers, hands, wrists and forearms) can unload dishwasher to store dry items into respective cupboard storage space. Waterproof robot can DIY clean and dry itself at end of its shift. E.g. move itself into shower room to jet spray and air dry.

Hire a human to cook and clean 😂 Moley robot is useless

cook.ai

also terrible music for the video, fire your AV guy

This is all cool and everything, but I DO NOT WANT THIS TO TAKE OVER JOBS!! It's fine in your home!! But if these are applied to restaurants that take away from honest working American jobs I am NOT FOR IT!! Just imagine you lost your job to an AI Robot!! How would you feel???

This is for lazy rich people. I’d rather cook my own food.

A complete fraud 😅 , the robot is slow , can t controll the amount of things to add to the recip , u have to full up the storage before the robot start coocking and u have to do it exactly with the right amount of things cause he cant determined itstelf the right amount of spice or oil to add , by the way this is why the steak is cooked blue cause surely he can t , determined the degree of cokking it without cook it too much , , this is actually not a viable prototype two years ago it will be ok to present tgis but now .. its a faillure

High tech rubbish

So slow.

Unprecise

what a waste of human resources

this is a scam.

Laughably bad

I also hated this

Price?