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Weber Grilled Wings: Crispy And Delicious! 

LoneStar Smoked
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This was my first time using my new Weber grill, and decided to try smoking wings!
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Weber Master 22": amzn.to/3VCD4Zl
Vortex: amzn.to/3WdWq7K
Wild Wing Sauce: amzn.to/3KR8qXs
HEB carries the Flying Spicy BBQ sauce
Duck Fat spray: amzn.to/3XFmwTv
ChefsTemp (Promo code: finaltouchx10) : www.shareasale...
Pellet sifter amzn.to/3S4a5NO
Meater Temp Probe amzn.to/3trLw3J
InkBird Temp Probe amzn.to/4782Kkt
Temp Spike Probe amzn.to/482AUaF
PitBoss drip bucket amzn.to/47GTtBa
Thermal Gloves amzn.to/3R5Gy4t
TeakHaus Cutting Board amzn.to/3R7vvI8
PitBoss 820 Cover amzn.to/3HsQAIt
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#lonestarsmoked #Texas #BBQ

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30 сен 2024

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Комментарии : 16   
@bks7842
@bks7842 2 месяца назад
Leave the lid vent(and bottom vent)wide open. No need to flip. Rotate lid a quarter turn every 10 minutes, check at 30 minute mark. Sauce at that time If they are getting dark. Go another 10 minutes and you are done. If you want to crisp them up, place directly over fire for a few seconds per side before taking them off.
@GrillSergeant
@GrillSergeant 3 месяца назад
That kettle is beautiful. Those wings looked killer!
@lonestarsmoked
@lonestarsmoked 3 месяца назад
We need to do about 200 wings on that G2 someday.🍗 Wing Party!
@dbkfrogkaty1
@dbkfrogkaty1 2 месяца назад
Damn dude, those are some good lookin' wings! I'm gonna do a small batch of wings on my Weber Performer Deluxe grill later this week. I have not done wings before so I came here looking for some tips. Lots of good info here for sure.
@lonestarsmoked
@lonestarsmoked 2 месяца назад
@@dbkfrogkaty1 let us know how it turns out. Do you have the vortex?
@josephkee1298
@josephkee1298 20 дней назад
First time iv seen that color man I like I got the deep ocean and love it But that is sweet
@lonestarsmoked
@lonestarsmoked 20 дней назад
@josephkee1298 Fantastic flavor!
@RicsBBQSpecialties
@RicsBBQSpecialties 3 месяца назад
Love me some wangs! Where did you buy your Weber?
@lonestarsmoked
@lonestarsmoked 3 месяца назад
Uh oh. Lol. I had amazon gift cards.
@justincapek1132
@justincapek1132 3 месяца назад
Solid! I've used the Weber/Vortex combo for years. 30 min flip, 30 min done. Add the wood chunks after you put the chicken on. I only sauce after they are finished, some folks like them with dry seasoning only. You can also offset the lid (like an 1/8 to 1/4 inch at most) a touch if you want to crank up the heat for the final crisping as well. Sorry for the unsolicited advice, but it's helped my wings over the years.
@lonestarsmoked
@lonestarsmoked 3 месяца назад
Ha! All good, brother. We all learn by watching others. Im really digging the weber. I'll be trying all kinds of cooks on it.
@SJCOOKS
@SJCOOKS 3 месяца назад
wings look great! yeah the saucing at end will def soften them up. nice job. it was cool to see that weber all shiny when you cooked on it.
@lonestarsmoked
@lonestarsmoked 3 месяца назад
Appreciate! I'm loving the versatility of the weber.
@CookingwithStephennJacklyn
@CookingwithStephennJacklyn 3 месяца назад
Those wings look crazy good. Cheers 🍻
@bongmea03
@bongmea03 3 месяца назад
❤👍👍👍👍
@gharv1313
@gharv1313 3 месяца назад
Looks🔥🔥🔥🔥🔥 fantastic cook! Cheers 🍻
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