I appreciate you taking your time working on plant-based food. I personally enjoyed plant-based food as well. Thank you for sharing your recipe. I subscribed! Thank you!
ノーマのファメンテーションの本、私も大好きです。パリに行きそびれてしまったので、リサさんのチャンネルを素敵だなあ〜といつも拝見させていただいます。そこで、はなこさんのチャンネルを知りました。私も家族が料理や食、食を囲むことが大好きで、そんな環境が後々影響してか、カリフォルニアで料理の仕事をしています。料理仲間が出しているOn Vegetable, Jeremy Foxもとっても素敵なお野菜の本なので、おすすめです。環境に優しい選択やフードロスを減らすお料理の仕方など、ほんとに共感することがたくさんです。とっても自然体で素晴らしいセンスで素敵です。
Maiさんこんにちは!ノーマの本いいですよね、最近は白アスパラの乳酸発酵を作っていました。 カリフォルニアでお料理の仕事!!羨ましい限りです😳💕 One vegetableの本すごく良さそうですね、おすすめありがとうございます。早速Amazonでポチりました。すごく良いインスピレーションがもらえそうです💚
Please do English subtitles if you can! The auto-generated English translation is poor. Would love to see more detail on ingredients, food, restaurants, and places. Thank you! Happy you started a channel for inspiration and ideas -- and to see more of Paris and real family life! xx
I'm here after meeting you on Tsutsurizas 'channel about living in France. I'm french and i t was funny to hear all those things. Good Luck for your channel. I suscribe.
@@PLANTFULJOURNEY I think you were all very indulgent with us. . Nice to see three lovely people like you and to learn a little bit about life in Japan.❣️
Hi Nanette thank you for your message ! for the moment I don't have enough time to work on subtitles, but it's noted and I hope I can work on it... thank you for understanding !
hi ! i would really like to watch your videos. unfortunately i do not speak japanese. i hope you are able to also translate into english for your english speaking audience. thanks! big HUG from Miami
Hi Joyce, thank you for your message! For now i have too much on my plate... but I will try to find someone who can help me on that ! thank you for understanding ;)