Lots of people here in ontario Canada have had covid too and they had vaccine and boosters...I had it recently too .. .I just found your channel and love the cooking so much...I'm not polish but love polish food
Ty for showing others our wonderful recipes. I have been Collecting polish pottery for several years now. I have had most of your recipes growing up. I am 66 now and still love our traditions. Ty again
You are both beautiful. I am going to try your Polish hamburger patties, with mushroom gravy. My Busia used to make them. They were delicious . I await the arrival of your cook books. I also Pray for y'all and your Ukraine friends . God Bless Y'all. Richard Zbikowski your Polish Kasubian American ally.
I am a 75 polish guy from Chicago,I eat tons of polish food,but this is the first time I had Sorel soup,fantastic,found a place that makes the best Kiska I ever tasted,well God bless good health!
I don’t think I ever met a polish person,who doesn’t like mushrooms,I can eat them at every meal!Great to see you back!Got a lot of great polish delis here in Chicago,and surrounding areas!
Anna and Mark life happens, glad that you are feeling better. Have missed you guys but glad to know you are back. Wishing you luck in finding anew employee. Sammy is so cute, how old is she.
I’m so happy to have found you both online ! So many fond memories growing up with all my favourite polish foods just like mother use to make ❤ Many recipe I didn’t get before her passing but have now found and can enjoy ! Can’t thank you enough for sharing 😃👍🏻
Waiting excitedly for my cook book, I was notified it had shipped! Husbands family are Volga Deutsch, so we have many similar recipes, but they have been "Americanized" since the family immigrated in 1913. I look forward to working thru your recipes, I know we will all enjoy them. Thank you both for all your hard work (and thank you for your service to America.)
When I turned on the vlog, I turned and looked at my Husband and he had tears in his eyes. WE MISSED YOU!! We understand Life can sometimes take a few twists and turns before it starts to move straight Forward again, whatever that means, I suppose it is the Spice of Life. I have given all the Cookbooks I purchased to Family and Friends. They all love them. I have already made several recipes. I am going to sign up for the class. Big Polish Hugs. I forgot, We had a Big Polish Feast for my 53rd Birthday and In my Speech, I talked about You Both, and your story. Sammy is a cutie. Glad I stayed until the end.
So happy you were about to give us an update. With everything going on know a days . What ever you guys need to get back in your Grove I'll be there . But it great to hear you are feeling better.
Just discovered your fabulous RU-vid tutorials. Love your quick and easy pierogi dough, my new favorite. Everyone loved the potato and farmers cheese pierogi. Love your videos.
So sorry that that health and life issues have interfered with all of your plans. It's great to see you bouncing back. I'm looking forward to the cook along.
Thank you for this video update, you have been missed greatly. Hope all works out with the new staff, and looking forward to more cooking shows. Ps. I LOVE SAMMY!!!
Thank you for the update. I was getting worried when you didn't post. Hope the health issues are out of the way and that your business will continue to prosper.
Happy to see you two again. This American in Ireland (of all places) missed you. Anna’s hair looks great. Glad you’re both well and healthy and landed on your feet.
We had a similar experience after a Fourth of July visit from my sister. A couple of hugs and two days later we had Covid. More than a week of being very sick and several of just not being right. Glad you are doing better.
I didn’t notice the delay as I just found your channel 😊. Saw some of the cooking episodes, and I love it. So I just subbed just to not miss out any of your earlier content. Cheers
Love your show glad your both back in good health. My parents divorced when I was young my grandparents came over from Poland and I never saw them again after that, I remember eating some of the food you make and it reminds me of my time with them, thank you for that. I'm passing these recipes on to my family so they can have something from them.
Love you guys. So sorry everyone has been sick, and it takes so long to get over Covid. I am so happy all have recovered and back to traveling and cooking once again. Hope to see you guys soon! Will be watching from Bristol, Virginia.
You guys went through so much much. Glad you bounced back with all that happened. Hope you find the right staff. We just visited family in Wisconsin and the colors were just starting to pop.
Sorry to hear about your august and September troubles! It's so nice that you have each other. I studied in Poland for a summer at the Catholic University of Lublin a long time ago. I traveled around and saw most of Poland that Summer. I hope to go back once again before the sun sets on my time here. It is such a gorgeous country. And I found most people to be very friendly and hospitable. I am looking forward to the pierogi cook along! Thank you for all you do.💙🌷
Glad to just see that you're okay! I was concerned that something major happened. But you've had your life full of twists and turns. Things can get better only. All the best. Looking forward to seeing more of your cooking shows.
SO GREAT SEEING YOU BACK! Life is always full of challenges -- and as they say, "shit happens". But you rebounded nicely and will continue growing. Again, GREAT having you back!
Sorry to hear of your challenges over the summer. Good to see you guys back...I would have volunteered to help out if I was in Sczecin 😊. Look forward to your upcoming videos 🙏
Missed you guys! I bought and received 2 copies of your book a while back. I used your recipe as well as watched your previous cabbage roll video so I could Polish my kitchen over the weekend. Turned out great. Glad you’re back and overcoming the obstacles.
Get well, stay well. I always wondered what it would be like, starting a channel, blog, book, business all that and stuff happens cause we are all human after all. Thanks for staying authentically you! It is what it is. No need for worry. Peace and love. 🌸V
Great to see you back and doing well. Sounds like a crazy few months. Me and my family got back from Szczecin about a month ago and we want to say thank you for a few recommendations you gave to me a while ago and also for reviewing the Georgian restaurant in old town, it was amazing! Looking forward to seeing future videos and good to have you back!
Hi Richard, I'm so glad we were able to be a part of your trip to Szczecin. We love our city and it is heartwarming when others enjoy their time here. Thanks for watching!
Hi I like you guys can't wait for your next cooking video, love your recipes they are right on spot with the seasoning, I am also Polish but I live in US running my own homestead so we grow majority of the food, I am so happy that I find your channel. Wishing you the best you guys.
The cook book arrived in less than five days. Really didn't think that we would get the book for at least two weeks. It's here and we are looking at the cook book and will be trying different recipes!
I'm just glad you guys are ok. I was wondering if something really bad happened. Praying that your business smooths out and things get manageable and steady.
Holy cow, I'm sorry things went sideways on y'all, but hopefully it's gonna be relatively quiet for you for a while. Glad you're back and doing better!
You two have certainly had a patch of rough road! I made bigos the other day and was missing you both. I mean, how do I Polish my kitchen without any star power? I'm glad you're back, but most importantly you're well. STAY THAT WAY! People (I) worry. Sammy has gone beyond the legal limit for cuteness, but she hit the jackpot with your family, so she gets a pass. And a biscuit.
HI David, thank you for your concern, we truly appreciate it. Yes, Sammy is way over the authorized cuteness level, but we will let it slide this time. Thanks for the support you have always shown for PYK. Cheers!
Sammy is so sweet. You also have your Christmas book which is available on Amazon that people (I have it) can get while they wait for your amazing (I have it too) new book to arrive. 😊
Love you chanel. Really enjoy Friday Kitchen Closed segments. By the way what rank did you achieve in the Army? I went as high as E4 before separation.
