Alyssia, at the 7:00 mark, it looks like you put the pork butt in the slow cooker WITHOUT water! Is that right? I didn't know that was even possible. Can you please confirm or correct me?
I am so glad I found your channel! We are going to be starting Whole 30 next Monday so I've been doing all of my research and prep work to get ready :)
You should add commentary on how to reheat food how you do. Thanks for the healthy ideas and all the effort you put into your videos! You are awesome!!
I just want to say thank you for addressing binge eating and making me feel comfortable about even looking into this disorder. Finding your channel is the beginning of me changing my eating habits and without you I’m not sure I would even have the courage to address this issue!
OMG I am so thrilled to have found your channel!! I am on day 7 of my 1st Whole30 and cannot believe how great I feel. These recipes are exactly what I was looking for to change things up for days 8 to 15. You've gained a subscriber. THANK YOU and keep it coming!!
@@MindOverMunch I'm just finishing up Week 3 and I'm SO happy.....I feel terrific, am sleeping better, and really don't miss too much. Really excited about continuing this year with a new relationship with food :) thanks for your help and the reply!
These meals all look good. I’m excited to try the breakfast sweet potatoes. I would enjoy eating that after my morning workout. I do plan to try making the butter chicken and the squash soup as well. Thanks for the recipes.
I love Butcher Box! I’ve been getting deliveries monthly since April 2017 and the quality is amazing. I’ve always been so happy with their food, it’s the best!
Amazing ideas, I’d love you’d add some insight about how we can go around the pressure cooker and slow cooker options, for those who only own a stove and oven.
Your butter chicken recipe made my husband give up his Indian cooking. His parents are from Kulkata and he said this was the best butter chicken he’s ever had. Thanks for that!! Also, I prefer chicken thighs for things with rich sauces too. Flavor and texture is just better.
My new year's resolution is to stop spending so much money and cook more! I'm on day 3 of Whole30 (NZ timezone stylez) so this video is very welcome indeed, thanks! 😁🥑🍒🥩🍳🥦🎉🎉✨
I clicked on the link for BB and was shocked the box for $149 is only 9 to 14 lbs of meat so that $16+ to $10+ per pound. I never pay that much for meat. I shop sales and bulk. Just not feasible for me at all.
happy new year. 1 resolution for me is none. they are far to easy to break. thanks for another great video. i like the sweet potato . i do mine in the oven not the microwave. butcherbox is a great service as well. looking forward to more recipes. thanks again for the video Alyssa.
The milk solids are removed, that is why it is compliant for Whole30. (It is the milk proteins that are often inflammatory). But technically still a dairy product.
I always love your videos but I have a couple questions. My boyfriend is allergic to coconut, not deadly allergic but does get a slight reaction to, and avoids nuts as a whole so he doesn't stumble across a super bad allergy. What can I use in exchange for coconut milk? Also we dont have an instant pot, but we have a slow cooker. Will this work just as well for these recipes/ideas?
I clicked link for butcher box but the deal you mentioned is not there anymore, I’m assuming because this video was posted in January. I think I’m too late to get the deal😞
yay! Butcher box has been amazing! Good Food For Good has a compliant BBQ and ketchup, as does True Made. I haven't tried True Made's BBQ (I am not sure it is compliant) but I prefer their ketchup to everyone else's!
I’m no expert but if you can’t find breakfast sausage in the store and the one you end up special ordering just has salt pepper and sage why don’t you just buy ground pork and sage?
This is great! If you ever have any questions about meal prepping for a living, I'm a personal chef (meal prep for a living) and can help answer any questions you have!
I just made the STUFFED SWEET POTATOES recipe. My thoughts: 1) the time 45-60 min is to short to make sweet potato done. I think it would be 90 min at least (heat down and up) 2) 1 sweet potato is enough for 2 adult people and not for breakfast but for dinner 3) I still have 3 sweet potatoes left so I'll make canoe from these and the flrsh I would also put to the stuffing because to me the stuffing is to meaty
thanks! In my oven, 45-60 minutes is always perfect for sweet potatoes, if they are medium or small in size. If it's larger, more time is needed. Size and serving size are really dependent on the person so definitely prep enough food for your family-you know what's best for you. I like to eat the stuffing separate from the sweet potato as much as I do on it :)
It depends on the diet protocol you are on. If you are cutting out processed sugar and crap sweet potato can be a lifesaver to keep your energy level and maintain your will to live, especially if you do cardio or weight lifting. Banana is generally ok if you don't over do it and pair it with stuff that reduces the blunt hit to your blood sugar.
