Hi everyone!
In this video, I am sharing the baked lamb collar recipe with you, an easy, practical, and delicious recipe. Do not be intimidated, this dish that you will cook very easily and practically will make everyone eat their fingers!! It is enough to pay attention to some of the tricks I mentioned in the video. You can host guests with this recipe that you can make in a short time, with a soup, rice, tzatziki or salad, that's okay!
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Lamb neck recipe in the oven, preparation:
Necessary materials
- 7 pieces of neck meat
- Potatoes
- Onion
- Tomatoes
- Pepper
- Garlic
- Greaseproof paper
- Aluminium foil
- Optionally, spices are added (thyme, salt)
Making the lamb neck in the oven:
As seen in the video, aluminum foil is laid on the tray and 2 layers of oily paper in the form of a plus are laid on it. Meat and other ingredients are placed on the tray. You can place the ingredients whole without chopping them. Spices are up to you, I sprinkle thyme and 1 teaspoon of salt on them.
We cover it with greaseproof paper as airtight as possible, you can also fix it with a toothpick. Then we cover the aluminum foil.
We set the oven to 180 degrees on the upside down setting, there is no need to open it beforehand.
We place it in the middle layer and cook for about 2.5 hours.
When our food is cooked, it will be ready to serve.
I wish you good health and bon appetit!
#bakedlambcollarrecipe #easymealrecipes #howtocooklambcollar
30 дек 2019
