Zero waste habits I do in summer ☀️ 1

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In today's video I am going through my zero waste habits that I do in summer. These have changed a little since moving to the US, considering the climate is very different as well as the attitudes towards consumption and sustainability. From saving water and seeds, to composting and eating seasonally, this video covers a lot of my zero waste journey and where we are going !
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Опубликовано:

31 июл 2023

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Комментарии : 63

@Swimdeep 10 месяцев назад

Coffee tip: Fill ice cube trays with brewed coffee and freeze for use in iced coffee instead of ice.

@YanavM 10 месяцев назад

Also, think about making a bee bath in the garden especially with so many bees and water scarcity as you mentioned.

@marycharlebois6627 10 месяцев назад

It’s August 1st and Vlogust delivers!! This is just what I needed to start off the month of August… a l’il brush up on reminders and tips for daily habits which help us to minimalize waste, live sustainably, and save money whilst doing so. Long live Cold Brew!! It still hasn’t sunk in that we’ll be treated to a SV long-form video everyday in August… Whoop!! Whoop!! Thanks, Immy… c’ya tomorrow. PS - Knitting, crochet, and sewing… oh, be still my beating heart!! Stoked for all of this!! Ⓜary💕

@SustainablyVegan 10 месяцев назад

Yay so happy to see you here in the comments! I really enjoyed vlogmas and hopefully I'm more prepared this time to see us through till the end of the month. I think we'll need to have a call so you can impart all your sewing wisdom on me because its honestly a MINDfield right now!!

@marycharlebois6627 10 месяцев назад

@@SustainablyVegan YEASS… I would love to help out by sharing my “sewing wisdom”. Learning to sew is just like learning to yoyo… it’s very overwhelming when you’re starting out, but once ya grasp the basics there is so much you can do. Let’s do this!! Ⓜary🧵

@AthynVixen 10 месяцев назад

Love the ingenious use of the carabiner as a dungaree clip

@SustainablyVegan 10 месяцев назад

When you’re too lazy to figure out how to fix it again, a carabiner will do 😂

@AthynVixen 10 месяцев назад

@@SustainablyVegan looks stylish and quirky tbh

@graceg4550 10 месяцев назад

Tip for your overalls: if you squeeze the metal clasp on the sides, the connetion will be snappy and not slide off like at @6:45 From a fellow dungarees lover

@steffney 9 месяцев назад

I also just got a sewing machine and I must say I look at clothes completely different now. Because I see all the effort put into just one piece and idk now I really want to look at where my clothes are made or even better try to do them myself 😊❤️

@chassidieellis994 9 месяцев назад

Well as of this moment i am crocheting 2 new clothing items, i pick up trash on my walks and keep some of it for art projects. And shopping locally/eating at local zero waste restaurants.

@heycrisper 10 месяцев назад

Something I've really enjoyed learning about are the native plants that our native bees and insects need to thrive. I have quite a few without realising! Yarrow is a wonderful lazy cottage garden flower that bees and butterflies love, but even hover flies, lacewings, ladybugs, and predatory wasps! It's amazing what an ecosystem you can make. If you're looking for edible pollinator plants too - mountain mint is LOVELY dried as tea and when you plant extra, the pollinators love the flowers. ♥ Gosh, I could keep going, but let's not overwhelm you. 😂

@GabrielWood-tg7qr 10 месяцев назад

I hope you're safe over there? I hope this year brings happiness, prosperity, love , and peace all over the world . I would love us to be good friends in honesty and in trust so as time goes on it will bring something great for us in the future, hope you don't mind? I'm Gabriel Wood from Brooklyn New York, where are you from if I may ask

@ahutton49 10 месяцев назад

I am restarting my kombucha croc and will be starting a sourdough starter when I return from vacation. I will be learning how to make spicy kimchi and sauerkraut as well. Oh and I made my first jar of cruchy peanut butter and raw almond butter yesterday and I was so excited😁! I’m a 61 yrs old minimalist and have been sewing up hole in my clothing to save money for a long time. I’m semi-retired since i was able to save one paycheck a month for two years before the pandemic started and I’m also WFPB. Looking forward to seeing what you’ve got coming for this month. So how are you liking the hot☀ ass summer weather here in Denver? ☀

@GabrielWood-tg7qr 10 месяцев назад

@marieisapenguin4379 10 месяцев назад

I‘m already excited for Vlogust! Can‘t believe I‘m about to get a whole month of your wonderful content😮❤

@GabrielWood-tg7qr 10 месяцев назад

@Nina-wp1vc 10 месяцев назад

Coffee tip 2 (maybe better in fall): brew your coffee with boiling ginger water, it‘s delicious

@tayrenlabrecque252 10 месяцев назад

I am making the fermented hot sauce this week and pickling some carrots red onions n jalapeños that have grown locally to me I have loved watching your seasonal videos for years and even though I won’t be canning this year I’m so happy you are starting on that journey it’s one of my favorite summer time activities with food

@SustainablyVegan 10 месяцев назад

This sounds soooo good! I am actually pickling jalapeños today!! So pleased to hear you've enjoyed my seasonal videos, that really means a lot xx

@sarahbloom5904 10 месяцев назад

Hi Immy :) this summer I’ve been reading Barbara Kingsolver’s book “animal vegetable miracle”. It talks a lot about the importance of local food, and I think you’ll enjoy it! It’s from a while ago, so it’s possible you’ve read it, but if you haven’t I strongly recommend.

@marycharlebois6627 10 месяцев назад

Barbara Kingsolver is one of my favourite writers. I have not read this book. Thanks for mentioning it here in the comments, I’ll be sure to inquire about it at my local library. Happy August, and have great day. Ⓜary📚

@SustainablyVegan 10 месяцев назад

Ohhh I've never heard of it, I will definitely see if my local library has it, sounds right up my street. Thanks so much for the recommendation !!

@tinamourra8324 10 месяцев назад

This is an AMAZING book You will love it It's hard to believe it's almost 20 years old already

@michellegazarik9051 10 месяцев назад

Agreed that this is a "must read" for sustainable living. Support your local farmer, CSA, neighborhood market that buys local produce.

@simplebigskyliving9482 10 месяцев назад

Low waste so far, reading a book from the library called The Well-Gardened Mind by Sue Stuart-Smith. I think you would love this book. Using my grass clippings for weed reduction purposes. Charity shopped a beautiful lace crocheted table cloth for my friends funeral. I'm using as many flowers as I can from my garden for the funeral. Got the vases for funeral at charity shop. Found a gorgeous vintage wall lamp for $5 at a charity shop. I rewired with new safe electrical parts. Found another gorgeous lamp at charity shop but got bulb at Habitat for humanity. Drying large blankets on clothes line outside. And much more...

@GabrielWood-tg7qr 10 месяцев назад

@simplebigskyliving9482 10 месяцев назад

@GabrielWood-tg7qr Hey, I've got friends in Brooklyn. They are coffee roasters. My husband and I got to visit them not too long ago.

@Thathippiekittykat 10 месяцев назад

I’ve noticed you have an American twang now. I love it ❤. Also I love your channel so much, I’ve been watching for years and I just find you inspirational and your videos are just so soothing ❤

@marycharlebois6627 10 месяцев назад

Not related to today’s video, but I just gotta share that tonight we’re having “TLT Sandwiches” for dinner. Tempeh, Lettuce, and Tomato Sandwiches featuring produce from the garden and the greenhouse. I learned the TLT Sandwich thing from you, Immy. TYSM!! Ⓜary💕

@GabrielWood-tg7qr 10 месяцев назад

@pia2902 10 месяцев назад

I'm so looking forward to a month of daily videos from you. I completely forget about them and today's video was a lovely surprise and a great start to the month.

@kerrylennox7359 10 месяцев назад

It's clear that you are very dedicated to reducing waste and food preservation, your garden looks amazing🤗 I am the one who discussed cotton and water consumption. You are able to purchase organic sustainable cotton which uses far less water and chemicals. It maybe expensive though. I wish you the best of luck with your harvest.🙏

@TheresaAlberti 10 месяцев назад

I've been excited to try using the whole watermelon after watching some videos this summer. Usually I throw away the rind and peel, just eat the red fruit. But apparently you use the peel like it is wheat grass in smoothies, and the only thing I knew about watermelon rind was that some people pickle them and I didn't want to do that. Now I've learned you can also put the rind in smoothies (it is nutritious in a different way than the fruit), make kimchi with it, saute it, and even freeze it. Fun experiments!

@jaminwaite3867 9 месяцев назад

Beryl just posted a video you should watch with watermelon drinks, rind curries, etc.

@MaisieTheBlindHen 10 месяцев назад

Great video ❤

@meghanmckenna2129 10 месяцев назад

You might want to check out "You Will Be Able to Sew Your Own Clothes by the End of This Book: Includes Patterns" by Juliet Uzor. Also "simple geometric quilting" by vacilando studios and "quilting by hand" by Riane Elise (who lives in Colorado) are great

@r_petes 10 месяцев назад

Loooooove Huckleberry coffee! So fun to get local recs from you! 😊🥰

@CupsAreUseful 10 месяцев назад

you have been one of my most favorite channels for years now. and you literally are always leveling up! like how thank you as alwaaaaays 🩵🩵🩵

@GabrielWood-tg7qr 10 месяцев назад

@vintagedoll4850 10 месяцев назад

I love this video. I have so many things growing from my hydroponic and I'm quickly learning how to preserve them through trial and error. I've been wondering what to do with all my basil so I'm glad you made that meal lol

@GabrielWood-tg7qr 10 месяцев назад

@jessthoma2803 10 месяцев назад

Farmhouse on Boone's sewing series is super approachable! I've never used anything else, and I feel like I can make anything now!

@GabrielWood-tg7qr 10 месяцев назад

@orangeandcalico 10 месяцев назад

I'm also making a jumper!! Love it

@SustainablyVegan 10 месяцев назад

Ah yay!!

@ashstafford7521 10 месяцев назад

blanching basil leaves for pesto helps prolong the color and shelf life :)

@thatgirlthatgrows 10 месяцев назад

Such a great video! I really want to learn to knit as I’m going to start growing things that I can use as natural dyes like beetroot!

@simplebigskyliving9482 10 месяцев назад

There are some really good videos on RU-vid from some wool dyers on some Scottish islands. They use local plants and come up with some amazing colors. Shetland is one of the islands.

@phronsiekeys 10 месяцев назад

Your worms are getting hopped up on those coffee grounds, going to worm raves or working the third shift at the compost plant!

@alinabelousova 10 месяцев назад

Yay! More content coming our way. Thank you, Immy. 🤗 Btw, is there a place where you've shared the filming gear you're using and maybe filming tutorials you could recommend from other sources? I really like the style of filming that you have: it's so calm and cinematic. I'd like to start a channel in the future on the topic of health, essentialism, organisation, resourcefulness and productivity.

@GabrielWood-tg7qr 10 месяцев назад

@TheADHDHomestead 10 месяцев назад

Im so excited for Vlogust! I've been hoping to learn new skills, alas my ADHD really makes that a challenge. I live in zone 6a in NY and im waiting on my tomatoes to ripen, and now i have to start my fall crops 😢 im not ready yet! Im definitely going to start making coldbrew instead :)

@GabrielWood-tg7qr 10 месяцев назад

@irenek2k20 10 месяцев назад

How is the recycling & composting in denver? Boulder county changed compost items so more stuff goes into trash - tissues - brown bags..

@GabrielWood-tg7qr 10 месяцев назад

@elisad3609 10 месяцев назад

I usually water my vegetables after sunset. I was tought that it is better for the plants that have the whole night to absorb the water and face the sun the day after. Tomatoes don't need too much water, every other day if it's really hot or every two days. Most of the plants want their water at the roots, not on their leaves. No lemon juice in pesto ;-) That's the recipe from Italy 😀

@GabrielWood-tg7qr 10 месяцев назад

@lindsaytoussaint 10 месяцев назад

Home cold brew is a game changer! Myself I often prefer iced coffee (the Japanese or “flash brew” style where you do a concentrated brew over ice, so instead of using let’s say 250g water you use 150g and then 100g ice). It’s so fun, less wait, and you end up using less coffee. A hack for my fellow coffeeheads 😂

@samanthaanngraham3130 10 месяцев назад

curious, what's your grounds volume?

@nikkifangaiuiha6081 10 месяцев назад

Hi loved this helpful vlog l always use the dryed up seeds from flowers for next time use,You can do this method with some vegies too like chilli seeds grow again or chives too,it saves some money to reuse which l like,Have a great week,oh just thought you might like this recommendation of book its called"Use it all,by Alex Elliot,Howery & Jaimee Edwards its a guide to a more sustainable kitchen, shows how to reuse all food,really interesting, 😊❤❤❤🌏🌏🌏🌏🌏🌏