SiuKitchen

SiuKitchen

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Hi~
This is my channel which I show you how to make desserts and such foods. I will teach you how to make via Video and Audio which is in Cantonese, there will also be English subtitles for viewers which do not understand the language.
Thank You and Enjoy my tutorials.
SiuKitchen

How to make Double Cheese Cake (雙重芝士蛋糕)

6:27

How to make Double Cheese Cake (雙重芝士蛋糕)

6 лет назад

How to make Meringue Cookies (蛋白脆餅)

2:26

How to make Meringue Cookies (蛋白脆餅)

6 лет назад

How to make Egg Agar Agar Jelly (蛋花大菜糕)

2:16

How to make Egg Agar Agar Jelly (蛋花大菜糕)

6 лет назад

How to make Apricot Jam Coconut Cake (杏脯果醬椰絲花餅)(黃梅果醬蛋糕)

5:25

How to make Apricot Jam Coconut Cake (杏脯果醬椰絲花餅)(黃梅果醬蛋糕)

6 лет назад

How to make Oatmeal Cookies (燕麥曲奇)

2:56

How to make Oatmeal Cookies (燕麥曲奇)

6 лет назад

How to make Cheese and Ham Bread (芝士火腿麥穂包)

4:07

How to make Cheese and Ham Bread (芝士火腿麥穂包)

6 лет назад

How to make Sweet Potato Ice Skin Mooncake (黃心蕃薯冰皮月餅)

3:52

How to make Sweet Potato Ice Skin Mooncake (黃心蕃薯冰皮月餅)

6 лет назад

How to make Green Tea Ice Skin Mooncake (紅豆綠茶冰皮月餅)

4:35

How to make Green Tea Ice Skin Mooncake (紅豆綠茶冰皮月餅)

6 лет назад

How to make Chinese Almomd Cookies (杏仁餅)

2:40

How to make Chinese Almomd Cookies (杏仁餅)

7 лет назад

[Eng-Recipe] How to make Spring Onion Steamed Bun (葱花卷)

4:40

[Eng-Recipe] How to make Spring Onion Steamed Bun (葱花卷)

7 лет назад

[Eng-Recipe] How to make Cream Puff Pastry Cones (酥皮忌廉卷筒)

7:11

[Eng-Recipe] How to make Cream Puff Pastry Cones (酥皮忌廉卷筒)

7 лет назад

[Eng-Recipe] How to make Red Bean Glutinous Rice Cake (紅豆糯米燒餅)

3:46

[Eng-Recipe] How to make Red Bean Glutinous Rice Cake (紅豆糯米燒餅)

7 лет назад

[Eng-Recipe] How to make Chocolate Ganache Tart (朱古力撻)

4:34

[Eng-Recipe] How to make Chocolate Ganache Tart (朱古力撻)

7 лет назад

[Eng-Recipe] How to make Black Pepper Pork Jerky (黑椒豬肉乾)

4:31

[Eng-Recipe] How to make Black Pepper Pork Jerky (黑椒豬肉乾)

7 лет назад

[Eng-Recipe] How to make Salted Egg Yolk & Custard Bun (金沙奶皇包)

4:36

[Eng-Recipe] How to make Salted Egg Yolk & Custard Bun (金沙奶皇包)

7 лет назад

[Eng-Recipe] How to make Sausage Roll (腸仔卷)

4:00

[Eng-Recipe] How to make Sausage Roll (腸仔卷)

7 лет назад

How to make Strawberry Daifuku (Strawberry Mochi (草莓大福)(草莓米糍) )

3:48

How to make Strawberry Daifuku (Strawberry Mochi (草莓大福)(草莓米糍) )

7 лет назад

[Eng-Recipe] How to make Mini Croissants (迷你牛角酥(牛角包))

7:31

[Eng-Recipe] How to make Mini Croissants (迷你牛角酥(牛角包))

7 лет назад

[Eng-Recipe] How to make Butter Small Cakes (牛油小蛋糕)

3:31

[Eng-Recipe] How to make Butter Small Cakes (牛油小蛋糕)

7 лет назад

[Eng-Recipe] How to make Crisp Sugar Ring (酥脆糖環)

2:49

[Eng-Recipe] How to make Crisp Sugar Ring (酥脆糖環)

7 лет назад

How to make Water Chestnut Cake (馬蹄糕)

2:58

How to make Water Chestnut Cake (馬蹄糕)

7 лет назад

[Eng-Recipe] How to make Egg Tarts (蛋撻)

4:01

[Eng-Recipe] How to make Egg Tarts (蛋撻)

7 лет назад

[Eng-Recipe] How to make Walnut Cookies (核桃酥〔合桃酥〕)

3:25

[Eng-Recipe] How to make Walnut Cookies (核桃酥〔合桃酥〕)

7 лет назад

[Eng-Recipe] How to make Honey Pumpkin Cake (南瓜蜂蜜蛋糕)

3:02

[Eng-Recipe] How to make Honey Pumpkin Cake (南瓜蜂蜜蛋糕)

7 лет назад

[Eng-Recipe] How to make Cream Cheese Bun (忌廉芝士包〔奶酪包〕)

5:09

[Eng-Recipe] How to make Cream Cheese Bun (忌廉芝士包〔奶酪包〕)

7 лет назад

[Eng-Recipe] How to make Oreo Cheese Cake (奧利奧芝士凍餅)

4:51

[Eng-Recipe] How to make Oreo Cheese Cake (奧利奧芝士凍餅)

7 лет назад

[Eng-Recipe] How to make Red Bean Coconut Milk Pudding (椰汁紅豆奶凍)

3:07

[Eng-Recipe] How to make Red Bean Coconut Milk Pudding (椰汁紅豆奶凍)

7 лет назад

[Eng-Recipe] How to make White Lotus Seed Pastry Mooncake (白蓮蓉酥皮月餅)

6:54

[Eng-Recipe] How to make White Lotus Seed Pastry Mooncake (白蓮蓉酥皮月餅)

7 лет назад

[Eng Recipe] How to make Sesame Cookies (黒白芝麻餅)

2:49

[Eng Recipe] How to make Sesame Cookies (黒白芝麻餅)

8 лет назад

Комментарии

@sitmengchue4077 7 дней назад

Delight to the eyes and I'd bet they are delicious especially because of the green tea.

@NancyHerlina-kw5rw 2 месяца назад

Guru bisakah ada mencantumkan subtitle secara otomatis, saya tidak mengerti bahasa anda, Terima kasih

@lulaqiu3734 4 месяца назад

做皮的＂得根粉＂是什么？说得快且无字幕，请明示。

@SiuKitchen 4 месяца назад

你好唔好意思說得不好是(低筋粉）。謝謝你

@vickiewan6059 5 месяцев назад

好喜歡睇你嘅烹飪影片，知道你別來無恙就好了，感恩💕願主祝福你🙏🏻😊

@SiuKitchen 5 месяцев назад

多謝你的支持♥️

@jennyyuen8503 5 месяцев назад

做过非常之好食，多谢分享👍🌹

@SiuKitchen 5 месяцев назад

不用客氣謝謝支持

@MayHu-xw6jx 6 месяцев назад

發粉同自發粉一樣嗎？

@SiuKitchen 6 месяцев назад

你好食譜中的發粉是baking powder 。自發粉是self-raising flour和baking powder 是不一樣的。謝謝你

@IRENEITO522 7 месяцев назад

welcome back !

@nancys1103 9 месяцев назад

Welcome back! Very surprised of your return. Can't wait to see more of your recipes. 😊 加油!

@yvonnele2977 9 месяцев назад

請問可以用牛油做嗎?

@SiuKitchen 9 месяцев назад

你好應該可以試下用牛油。因為現在有很多人都改用牛油,而且固體菜油有些地方都會比較難買的。希望你成功!

@ChrysanthsMum 10 месяцев назад

Thank you!

@mingmei2987 10 месяцев назад

为什么要比高筋面粉呢？比低筋面粉的吗？

@janetlee8973 11 месяцев назад

👏👍🙏🏼

@AlwaysOnMyMind2828 11 месяцев назад

好開又見到你出片😄，好實用呀😁👍🏻

@KC-nu7rx 11 месяцев назад

很開心見老師更新片，謝謝分享！

@sscc3443 11 месяцев назад

it has been a long time not hearing from you, welcome back 😊

@janeng8945 Год назад

很久沒有出片了！支持！加油！

@chinghanli7087 Год назад

老師其實你出片唔太重要，你俾我哋知道你別來無恙就得啦

@user-ho1ig4rv4v Год назад

好開心見到您上載呀！加油！

@SiuKitchen Год назад

多謝各位!我會努力啊!❤

@chinghanli7087 Год назад

好開心你再次教學我們❤美食好，你的聲音更好，聽得好親切😂

@jennyyuen8503 Год назад

试做过好成功谢谢老师的食谱！

@lloydlau6915 Год назад

若加入豬油渣，蘿蔔會更入味。是個人意見。

@chinghanli7087 Год назад

老師你好又係眉豆茶果見到你，真係好

@chinghanli7087 Год назад

老師你好又係眉豆茶果見到你，真係好

@sueli4210 Год назад

Hi Siu , so nice to see you back

@SiuKitchen Год назад

Thank you so much ❤

@jodykwok7493 Год назад

好耐冇見，廚房冇變，只係覺得你把聲比以前高key咗少少😅

@elainelee4110 Год назад

❤

@18850 Год назад

Welcome back 🎉still same kitchen 😂👍🏼

@kittymeow1065 Год назад

Welcome back Siu, we've been waiting for you to come back for so long. 🥳

@evelynmok2654 Год назад

Welcome back Mrs. Siu! So happy you’ve decided to share your expertise again. We missed you!

@yumyumhotsauce1 Год назад

Welcome back! So glad you returned! I have tried so many of your recipes with success. Thank you!

@meg1404 Год назад

Welcome back👍😊

@SiuKitchen Год назад

真心多謝各位支持支持❤

@user-qg6jc4ye2r Год назад

好開心再見到你出片教學👏👏👏🎉🎉🎉

@lsfolivia Год назад

好掛住妳，見妳出現好開心，FB又唔見妳更新🤗

@wfyip8350 Год назад

好開心再見到妳的影片

@tiggyhalle169 Год назад

Hello Sui, welcome back!! Such a beautiful surprised to see you 😊🎉!! I will definitely to give it a try with this recipe. Thank you ❤

@catpurple8867 Год назад

Welcome back🎉😊等咗你好耐喇，可以再跟你學整嘢食❤

@egnesyien3529 Год назад

时隔多年，终于都更新啦😀Welcome back~🎉🎉🎉

@monicat9007 Год назад

Welcome back ❤

@SiuKitchen Год назад

Thank you for your support!

@bettypang4971 Год назад

Wow! How long has it been! ? Thank God you are well ! Yes ! Welcome back !

@meemeelau1838 Год назад

❤❤

@li7067 Год назад

想念你，期待你的影片❤️

@yinkwaiwong9674 Год назад

我家乡深圳宝安是包这种粽但不加五香粉是加沙姜粉我移民美国四十五年都没有包这种粽家乡花生粽最好食多谢分享

@funglingkaw9999 Год назад

感恩🙏🏻我的最爱😍

@JBkoko Год назад

最好食既食譜用左五年多謝你

@ymyung3780 Год назад

講解得很清晰，感謝您的分享！請問您能教做潮洲分果？謝謝！

@residenceemerod5080 Год назад

謝謝分享！

@meemeelau1838 Год назад

❤❤

@borneogirlsp5439 Год назад

Do you mind to share the measurements in cups? Thank you