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I'm excited to try this. It looks just like the homemade bread my grandma would make. She tried to tell me how she did it but I couldn't get it to turn out like hers. She is passed on now so I can't go have her make a loaf with me to show me. I wanted to point out, you put in 3 eggs but on the video it says 2 eggs even though you put in 3.
European here. I think I was with you all the way until I saw the grated cheese. Is that pre-grated or something? It looks really plasticky... it doesn't taste like that?