Made by a dietitian. Built for dietetic interns and new dietitians.
This channel is for educational purposes only.
It is in no way intended to serve as a way to diagnose or treat medical conditions, and does not serve as a substitution for personalized care from a physician or registered dietitian 🙏🏼
I had to have 1/3 of my stomach removed because of ulcers were so chronic they were eating my stomach away and now I have early dumping syndrome and it’s horrible 😂😂
I just got a little depressed when I realized you do not have an IBD video. I loooove your videos since I am currently studying for the RD exam. Would love to see you touch on this mnt topic :)
How delusional or malevolent you guys are to suggest a bariatric surgery for weight loss, but than feed the patients same sugary crap that made him fat in the first place!
NEW BOOK: cnu.sellfy.store/ ALSO ON AMAZON: a.co/d/6C6lXGa ________________________________ This video was recorded at a speed to accommodate all learners. If you're a fast learner, listen at 1.25x or 1.5x by adjusting the playback speed under Settings.
Funny, I was watching it because I was listening to a book where they said the doctor was going to take out a long term feeding tube by just pulling it out, no surgery or anesthesia...I wanted to check the reality of that because it sounded unbelievable to me. I still do not really know, but based on the vids I've watched it seems unlikely....that is disappointing....I could be wrong though. Thanks for a well informed video though, excellent job!
Thanks for watching! There are some similarities, but you will definitely want to check out my video on bolus feeding to make sure you catch all the differences/nuances - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-qCoGWhBaasE.htmlsi=3HBJ60g520AhewWb
At 11:07 you mentioned lowering the ph of gastric contents as sonething that may increase GERD. Does this mean that even drinking water during meal times may increase the risk of GERD. From what I understand, water is about a ph of 7 and HCL is about 1.1. I would imagine drinking water would also lead to an increase in pH. Let me know what you think! Thanks!
This landed me in the E.R. two years ago while I was about 8% bodyfat, on the Carnivore diet. They misdiagnosed me as having Respiratory Alkylosis. This is mainly because I was so bad, I could hardly talk to explain my history. Interestingly enough, my health has beed declining ever since that day. I'm about 25 lbs heavier and probably 25% body fat. I've been working on trying to find out what is wrong since none of my 5 doctors can. One of my symptoms is that I fall asleep right after my first meal of the day, around 2PM. Two weeks ago, I figured it out. I've got low Thiamine! I've been taking mega doses of Thiamine for 2 weeks and my health has taken a 180 for the better. Here's the kicker. 9 months ago, I was sure that I had low Biotin. I had my doctor run a full B panel only to find out that I was wrong. When I realized that my Thiamine was the problem, I went back and looked at the results. My Thiamine was 185. That's really high. This just goes to show you that blood serum vitamin levels don't always tell the whole story. I'm not fully recovered yet but better every day. If I take Thiamine before my first meal, I don't fall asleep. If I dont, my first meal still knocks me out.
@@clinicalnutritionuniversity perfect! And if i want to go deeper on this topic as a dietetic student what do you suggest? Is there a book or something else that i should look for?
@@matteo4605 if you have access to it, Springer Nature has a textbook called Fluid, Electrolyte, and Acid-Base Disorders that I think is quite nice. Beyond that, I don’t know any good books that cover all the relevant topics. I usually just find individual review articles for each one.
Hey Mitchell, just wanted to tell you that your videos are amazingly done, very informative, clear and simple too understand! I love how your videos look as well! Soon I am starting my internship at a rehabilition center here in Slovenia, Europe and your videos helped me to rewake my knowledge and passion for nutrition. Today I just finished my 2 week marathon of your videos, loved every second of it. Hope you're doing well and I can't wait for more of your content :)
Congrats on making your way all the way through them! I’m so glad you enjoy my work and I thank you for the support. I’ll have a video out on hyponatremia as soon as I can.
NEW BOOK: cnu.sellfy.store/ ALSO ON AMAZON: a.co/d/6C6lXGa ________________________________ This video was recorded at a speed to accommodate all learners. If you're a fast learner, listen at 1.25x or 1.5x by adjusting the playback speed under Settings.
Omg THANK you for pointing out that less than or equal to 75% thing. I have been trying to process that for some time now and I thought for sure i was not thinking about it correctly. Your videos are AMAZING. Thank you thank you thank youuuuu
