Pachamanga Rasam :
Mango - 1 nos
Big onion - 1/2 Pieces
Garlic - 5 - 6 nos
Pepper- 1 tbs
green chilli- 3 nos
Water- 4 Cups
Salt( according to taste )
Turmeric powder - 1/2 tsp
Cardamon powder - 1/2 tsp
Coriander leaves
Coconut oil- 11/2 tbs
Mustard Seeds- 1 tsp
Cumin seed - 1/2 tsp
Small onion - 4 - 5 nos
Fenugreek - 1/4 tsp
Curry Leaves
Dry red chillies- 4 - 5 nos
.........................................................
Kovakka Masala:
kovakka - 1/2 kg
Turmeric powder - 1/4 tsp
Water- 1/2 Cup
Salt( according to taste )
Coconut oil - 2 tbs
Mustard Seeds - 1 tsp
Fenugreek - 1/2 tsp
Curry Leaves
Dry red chillies - 3 - 4 nos
green chilli- 2 nos
Garlic- 1 tbs
ginger- 1 tbs
Big onion- 2 nos
Turmeric powder - 1/4 tsp
Kashmiri chilli powder- 2 tsp
Coriander Powder - 2 tsp
Pepper powder - 1/ 2 tbs
Coriander leaves
.............................................
Vazhuthananga mezhukkuperatti :
brinjal - 2 nos ( Sliced )
Coconut oil - 1 - 11/2 tbs
Mustard Seeds- 1 tsp
Curry Leaves
dry red chillies- 3 -4 nos
Turmeric powder - 1/2 tsp
Salt( according to taste )
Pepper powder - 1/2 tsp
.....................................................
Nellikka Chammanthi:
Gooseberry - 2 nos
green chilli- 3 nos
Small onion - 5 nos
Big onion - 1 nos
Grated Coconut - 1 Cup
Curry Leaves
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It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This RU-vid channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you.
20 авг 2024