ഇവർ കഴിക്കുന്ന ആഹാരം എപ്പടി? African tribals in Indian forest | Karnataka Siddi Tribes  

They are Africans by race, but they are Indian citizens. To some extend they live like normal Indians, but not that all their food habits are like the majority of Indians. We spent an evening with this African Siddi Tribals who lives in Karnataka's forest. They live in India for over 500 years and they have adopted some of the Indian style of living while they also keep some food habits which are unique to them.
Dakshini Trip videos:
1. Narangali cotton candy parotta: • നാരങ്ങളി പഞ്ഞിപ്പറോട്ട...
2. Kozhikode beef biriyani: • വാഴയില ബീഫ് ബിരിയാണിയു...
3. Kasargod Pallikkari: • കാസർഗോഡ് ബീഫ് പള്ളിക്ക...
4. Mangalore Seafood Thali: • ഞണ്ടു പൊരിച്ചതും ബോണ്ട...
5. African village in Karnataka: • ഇവർ കഴിക്കുന്ന ആഹാരം എ...
6. Goan Feni: • നിയമപരമായി ഇവർ വാറ്റുന...
Subscribe Food N Travel: goo.gl/pZpo3E
Subscribe Food N Travel: goo.gl/pZpo3E
Visit our blog: FoodNTravel.in
Watch our Ant Chutney video shot in Kasaragod: • Indian Tribals Eating ...
Watch our African Village video shot in Gujarat: • An African Village in ...
Location: A wild village near Yellapur in Karnataka
While we visited them, they prepared a chutney with red ants and ant eggs. The chutney tasted sour, hot, and pungent. They also mixed the chutney and taro roots to prepare something like a porridge. The African Siddi tribes in Karnataka believes that the ant chutney helps to boost immunity. The combination of simple African Siddi style chicken curry, taro root porridge, ant chutney, and sautéed taro leaf with boiled rice was good.
#africaninindia #sidditribe #africansidditribe #indianafrican