മായമൊന്നും ചേരാതെ മിക്സിയിലരച്ചയുടൻ മൊരിഞ്ഞ ഉഴുന്നുവട തയാറാക്കുന്ന സൂത്രം | Perfect Uzhunnu Vada 

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Anithas Tastycorner
Uzhunnu Vada
Uzhunnu Vada Recipe
Crispy Uzhunnu Vada
Easy Uzhunnu Vada
Uzhunnu Vada is a popular South Indian breakfast or Evening snack of donut shaped lentil fritters that are fluffy, crispy, soft and delicious. If sweet breakfast isn’t your thing, try this recipe for savory spiced donuts made with Urad dal, shallot spices and herbs. Traditionally paired with Sambar and Coconut Chutney, these make for a comforting, filling and satisfying breakfast or snack.
In this video i am showing a simple trick to make it perfect shape.Try this trick and drop your comments.
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മായമൊന്നും ചേരാതെ മിക്സിയിലരച്ചയുടൻ മൊരിഞ്ഞ ഉഴുന്നുവട തയാറാക്കുന്ന സൂത്രം | Perfect Uzhunnu Vada
Ingredients
Urad dal-250gm
shallot-10nos
pepper powder-1tsp
asafoetida-1/4tsp
oil-1sp
curryleaves
salt
Ginger -1pc
ice cube-4nos
Urad dal to be soaked in water for 2hrs.
then drain the water and grind it in a mixi with ice cube.
then mix the batter to make it soft and cover it for 10minutes.
then add shallot, ginger, curryleaves, oil, asafoetida,shallot and pepper powder to it and mix well.
then place a pan and pour the oil to it and make our delicious Uzhunnu Vada.
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