Dry Lemon Pickle
Dry Lemon Pickle has a spicy and salty flavour which goes well with hot, steaming rice porridge along with coconut chutney and papad. It is a traditional lemon pickle, popular among the people from South India
lemon pickle contains tons of nutrients, vitamins, minerals and antioxidants. Infact Lemon pickle or pickles in general are great source of probiotics (gut friendly bacteria). They are known to aid digestion and constipation problems and help build immunity when consumed moderately.
ingrediants
gingelly oil 200 ml
100 ml for frying and 100 ml for mixing
salt 150g
chilly powder 100g
fenugreek powder 1tbspn
hing powder 1tbspn
lemon 1kg
2 окт 2024