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【Japanese Seasonings】What you don't know about the correct use of seasonings 

Nihonjinfufu ~Sustainable living in japan~
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Today, continuing from the previous week, I will share about basic seasonings in Japan. In Japan, basic seasonings are represented by SA, SHI, SU, SE, and SO. If you know this, you will not be confused about how to use them, and I think it is important to know what real seasonings look like first. Of course, we use simple seasonings and dashi packets in our home. However, because we know the real thing, we are able to use them according to our TPO. I think it is important to enjoy cooking and keep at it. It will be fun to be able to distinguish between using the easy ones on a tiring day and using the real dashi and seasonings carefully when you have more time and space in your heart. Please take a look.
SA Sake, Mirin, Sugar
SHI Salt
SU Su Vinegar
SE Soy sauce
SO Soy Miso
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6 сен 2024

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