叉烧饭
材料：花肉1.2公斤去皮切条状
腌叉烧：糖10汤匙、盐1/4茶匙、酱油2汤匙、蚝油2汤匙、料酒2汤匙、麻油半汤匙、叉烧酱4汤匙、胡椒粉半茶匙、五香粉半茶匙、鸡精粉2茶匙
叉烧汁：叉烧酱3汤匙、酱油1汤匙、蚝油2汤匙、糖3汤匙、海鲜酱1汤匙半、鸡精粉1茶匙、麻油半汤匙、料酒1汤匙、水150毫升、马铃薯粉半汤匙勾芡
做法：请观看视频
#方法若做对成功就绝对
#方法若跟对美食就绝对
---------------------
English translate from google
BBQ Rice
Ingredients: 1.2 kg of pork belly, removed skin and cut into strips
Marinated BBQ pork: 10 tablespoons sugar, 1/4 teaspoon salt, 2 tablespoons soy sauce, 2 tablespoons oyster sauce, 2 tablespoons cooking wine, 1/2 tablespoon sesame oil, 4 tablespoons BBQ pork sauce, 1/2 teaspoon pepper powder, 1/2 teaspoon five-spice powder, 2 teaspoons chicken powder
BBQ pork sauce: 3 tablespoons of BBQ pork sauce, 1 tablespoon of soy sauce, 2 tablespoons of oyster sauce, 3 tablespoons of sugar, 1 1/2 tablespoons of hoisin sauce, 1 teaspoon of chicken powder, 1/2 tablespoon of sesame oil, 1 tablespoon of cooking wine, 150 ml of water, 1/2 tablespoon of potato flour to thicken
Method please watch video:
6 сен 2024
