🌭Homemade Sausages | How to Make Sausages | Chicken Sausages | with Duck Meat | Chef With Qoob 

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Description and Ingredients:
Homemade Sausages:
I decided to show you how to make chicken sausages, as well as sausages with duck meat. A step-by-step recipe for sausages, with duck meat and chicken breast.
I'll let you watch and tell me what you think of this type of video-recipe.
List of Ingredients for Sausages:
- 800 gr duck meat;
- 800 gr chicken breast;
- 400 gr duck fat and skin;
- 10/20 meters of sheep intestines or artificial casing for sausages (the casing is inedible);
Spices for Sausages:
- 40 gr salt;
- 15-20 gr Paprika (Sweet/Smoked/Hot);
- 5 gr white pepper (ground);
- 10 gr garlic powder;
- 10 gr onion powder;
- 5 gr mustard flour (finely ground mustard seeds);
- 5 gr Champignon mushroom powder (dehydrated and ground, mixed with salt);
You can find the steps of the recipe in the video-recipe.
Enjoy your meal!
Recipe Contents:
00:00 Introduction;
00:39 How to prepare the meat for sausages;
03:38 Spices for sausages;
05:35 How to chop the meat;
07:45 Preparing the casings for sausages;
08:05 Stuffing the sausages;
10:38 Preparing the sausages for steam treatment;
10:54 Presentation and tasting;
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